399792 poached egg truffle oil arugula Recipes
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sugar, whole grain mustard and11 Moresugar, whole grain mustard, minced fresh dill (to garnish ), lemon juice, mayonnaise, kosher salt, fresh ground pepper, vegetable oil or 1/3 cup olive oil, toast, smoked salmon, asparagus spears, steamed, poached eggs, chopped fresh dill (to garnish )25 min, 13 ingredients
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eggs, mayonnaise, dijon mustard and6 Moreeggs, mayonnaise, dijon mustard, freshly grated parmigiano-reggiano cheese, salt , to taste, freshly ground pepper , to taste, white truffle oil (optional), extra-virgin olive oil (optional), garnishes: fresh chives , grated parmigiano-reggiano9 ingredients
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Truffled Deviled Eggs (Anne Burrell)eggs, mayonnaise, chopped black truffle peelings and3 Moreeggs, mayonnaise, chopped black truffle peelings, truffle oil, cayenne pepper, chopped fresh chives, for garnish28 min, 6 ingredients
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Confit of Exotic Mushrooms with Fresh Angel Hair Pasta Tossed in Truffle Oil with Shaved Truffles and Parmigiano-Reggiano Cheese (Emeril Lagasse)olive oil, minced shallots, minced garlic and8 Moreolive oil, minced shallots, minced garlic, confit exotic mushrooms, (mixed wild mushrooms ), fresh angel hair pasta , blanched al dente and tossed with olive oil, truffle oil to drizzle, truffles, grated parmigiano-reggiano cheese, salt and pepper, chives, chopped chives20 min, 11 ingredients
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Dry Rubbed Porterhouse Steak With Bagna Cauda Sauce, Roasted Cauliflower, Porcini Hash and Poached Egg, and Tuscan Kale Chips (Anne Burrell)kosher salt, brown sugar, porcini mushroom powder and27 Morekosher salt, brown sugar, porcini mushroom powder, pimenton (smoked spanish paprika), garlic powder, cayenne pepper, oil, for brushing grill, three 24 to 28-oz bone-in porterhouse steaks, extra-virgin olive oil, extra-virgin olive oil, red pepper flakes, anchovy fillets, garlic , smashed, unsalted butter, cut into pats, fresh flat-leaf parsley, for garnish, roasted cauliflower , for serving, recipe follows, tuscan kale chips , for serving, recipe follows, porcini hash and poached egg, for serving, recipe follows, heads cauliflower , cut into 1/2-inch slices, extra-virgin olive oil, kosher salt, leaves tuscan kale, extra-virgin olive oil, kosher salt and freshly ground black pepper, extra-virgin olive oil, porcini mushrooms, quartered, white wine, kosher salt, splash white vinegar, eggs1 hour , 30 ingredients
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Salmon-Leek Hash With Poached Eggsrusset potatoes or 1 1/4 lbs , peeled and quartered and10 Morerusset potatoes or 1 1/4 lbs , peeled and quartered, butter, vegetable oil, leeks, white and pale green parts only, finely chopped, chopped red bell pepper, cooked flaked fresh salmon (see description), dried dill weed, salt, fresh ground pepper, chopped parsley, poached eggs40 min, 11 ingredients
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Roasted Asparagus With Poached Eggs and Miso Butterunsalted butter, at room temperature, white miso and4 Moreunsalted butter, at room temperature, white miso, sherry wine vinegar, green asparagus , bottom ends trimmed (about 1 lb), olive oil, poached eggs20 min, 6 ingredients
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Asparagus, Egg Yolk Ravioli, Truffle Oil & Parmesanwonton wrappers, cornflour, eggs and5 Morewonton wrappers, cornflour, eggs, asparagus spears, trimmed, knob of best-quality unsalted butter, salt or fresh ground black pepper, shaved best-quality parmesan cheese, truffle oil25 min, 8 ingredients
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Corned Beef Hash with Poached Eggs (Sandra Lee)vegetable oil, sliced red onion and12 Morevegetable oil, sliced red onion, deli corned beef, coarsely chopped, frozen hash browns, southwest steak marinade seasoning, green bell pepper, sliced into 1/4-inch strips, red bell pepper, sliced into 1/4-inch strips, chopped green onions, beef broth, worcestershire sauce, eggs, white vinegar, white bread slices, toasted, special equipment : medium-size biscuit cutters, for poaching eggs40 min, 14 ingredients
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Frisee Salad with Poached Eggs and Red Wine Vinaigrette (Emeril Lagasse)dijon mustard, red wine vinegar, minced shallots and10 Moredijon mustard, red wine vinegar, minced shallots, minced garlic, extra-virgin olive oil, salt , plus more to taste, freshly ground black pepper, plus more for seasoning, slab bacon , cut into 2-inch strips, frisee, washed and patted dry, chopped fresh chervil leaves, chopped fresh chives, chopped fresh tarragon leaves, poached eggs, warm , recipe follows27 min, 13 ingredients
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Red and Black Pepper Crusted Filet Mignon with Honey-Mustard, Horseradish, Mint Sauce and Frisee Salad with Warm Vinaigrette and Poached Egg (Bobby Flay)olive oil and18 Moreolive oil, country bread, crusts removed and cut into 1/8-inch dice, salt and freshly ground pepper, slab bacon cut into 1/2-inch lardons, shallots, thinly sliced, garlic, finely sliced, white wine vinegar, frisee, washed, dried and cut into bite sized pieces, poached eggs, filet mignon, kosher salt, ancho chile powder, coarsely ground black pepper, olive oil, dijon mustard, honey, freshly grated horseradish or prepared (drained ), chopped fresh mint, salt45 min, 19 ingredients
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Smoked Turkey and Sweet Potato Hash with Dried Cranberries, Maltese Sauce, and a Poached Egg (Emeril Lagasse)olive oil, diced onions, diced celery and11 Moreolive oil, diced onions, diced celery, diced green bell pepper, minced garlic, sweet potatoes, diced into 1/2-inch cubes, thick-cut smoked turkey breast, diced into 1/2-inch cubes, chopped fresh thyme leaves, chicken stock, dried cranberries, salt and freshly ground black pepper, recipe poached eggs , recipe follows, recipe maltese sauce , recipe follows, chopped chives40 min, 14 ingredients
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Piperade with Poached Eggsolive oil, sliced pancetta and11 Moreolive oil, sliced pancetta, red, yellow, and/or green bell peppers, stemmed, seeded , and slivered lengthwise, red onion , slivered lengthwise, minced garlic, fresh thyme leaves or 1/2 tsp. dried thyme, salt, low-sodium chicken broth, sherry vinegar, roma tomatoes , quartered lengthwise, halved pitted kalamata olives (optional), freshly ground black pepper, soft-poached eggs13 ingredients
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Crostini with Beef Tartare and White Truffle Oilanchovy fillets, garlic cloves, chopped, minced shallots and11 Moreanchovy fillets, garlic cloves, chopped, minced shallots, drained, chopped capers, egg, dijon mustard, grated orange zest, olive oil, worcestershire sauce, beef tenderloin, freshly ground, kosher salt and cracked black pepper, basic crostini, chopped fresh flat-leaf parsley, white truffle oil14 ingredients
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Cauliflower Soup With Pecorino Romano and Truffle Oilapple-smoked bacon, chopped (about 2 1/2 slices) and8 Moreapple-smoked bacon, chopped (about 2 1/2 slices), chopped onion, chopped celery, garlic cloves, chopped, cauliflower (1-inch pieces), low sodium chicken broth (or more ), pecorino romano cheese (a 3/4-inch cube plus additional cheese shavings for serving), heavy whipping cream, white truffle oil (for drizzling ) or black truffle oil (for drizzling)40 min, 9 ingredients
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Truffled Scrambled Eggseggs, milk and3 Moreeggs, milk, salt and pepper (about 1/8 tsp and 1 grind of pepper), butter, a few drops of white truffle oil (about 1/4 tsp)5 ingredients
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Swiss Rösti and Poached Eggswhite potatoes (about 4 medium to large spuds) and6 Morewhite potatoes (about 4 medium to large spuds), garlic cloves, finely minced, salt and black pepper, unsalted butter, glug of olive oil, free-range eggs, white wine vinegar , for poaching egg7 ingredients
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