129295 pluot vanilla pudding pie Recipes

cold milk, jello french instant vanilla flavor pudding and pie filling

reduced-fat vanilla wafers (you can use regular or reduced fat , which is what i use), bananas, sliced (they should be black on the outside and very soft on the inside), fat free cream cheese (or 1/3 less fat , which is what i normally use), fat-free sweetened condensed milk (or regular or low fat , which is what i normally use), sugar free fat free french vanilla pudding and pie filling mix (instant. you may have to use 1 1/2 packages of 3.4 oz if they don tsp carry the 5oz packages), low-fat milk (i normally use the 1%) or 2 -3 cups skim milk (i normally use the 1%), fat-free whipped topping (i normally use the lite)

peek freans ginger crisps (about 24 cookies), butter, melted, milk, canned pumpkin, vanilla pudding and pie filling, pumpkin pie spice, half of 250g package philadelphia brick cream cheese, softened, sugar, cool whip, thawed, divided

pre-baked deep dish (4 cup) pie shell, sweetened condensed milk, cold water, instant vanilla pudding & pie filling, flaked coconut, cool whip, lemon juice, bananas,sliced & dipped in lemon juice

prepared graham cracker crust, instant vanilla pudding mix, strawberries, hulled, strawberry glaze

cold 2% milk, instant vanilla pudding mix, crushed pineapple, well drained, graham cracker crust (9 inches), flaked coconut, toasted

chocolate wafer crumbs (about 20 wafers), butter, melted, firm bananas, creamy peanut butter, semisweet chocolate, chopped, cold 2% milk, instant vanilla pudding mix, chopped salted peanuts, peanut butter cups, optional

reduced fat graham cracker crust, cherry pie filling, skim milk, cheesecake flavor instant pudding and pie filling, cool whip free, thawed

pumpkin, cold milk, vanilla pudding and pie filling (6 oz), cool whip, kebler graham cracker ready pie crust

nutter butter sandwich cookies, finely crushed, butter, melted, bananas, sliced, vanilla pudding mix, milk, heavy whipping cream, powdered sugar, vanilla

pineapple-coconut nectar (recommended : kern s), light coconut milk (recommended : thai kitchen), rum extract, divided, instant vanilla pudding and pie filling (recommended: jell-o), shredded coconut meat, pie crust, baked (recommended : marie callender s), shredded coconut meat, toasted, for garnish

chocolate kisses candies, heavy whipping cream, creamy peanut butter, vanilla pudding and pie filling, milk, baked pie shell

butter, semisweet chocolate, pie crust, bananas sliced, instant vanilla pudding and pie filling, cold milk

butter or margarine, brown sugar firmly packed, pecans or walnuts chopped, vanilla pudding and pie filling regular or instant, milk sometimes if you want us a little less to make pie firmer, topping mix or cool whip or whipping cream, baked pie shell

angel food cake, cut into small squares (either make from mix or buy at store), sliced strawberries (or mixed berries), sugar free fat free french vanilla pudding and pie filling mix, cool whip free

cold milk, jell-o oreo flavor instant pudding and pie filling, cool whip topping, thawed, divided, oreo pie crust (6oz.), oreo cookies, halved

fat-free graham cracker crust, sugar free fat free french vanilla pudding and pie filling mix, skim milk, canned pumpkin, ground cinnamon, ground nutmeg, cool whip free, thawed, divided

vanilla instant pudding, flour, granulated sugar, salt, baking powder, milk, eggs, butter melted, vanilla, cherry pie filling, powdered sugar