262007 plums prosciutto goat cheese baby champagne vinegar Recipes

  • Prosciutto, Goat Cheese, and Fig Sandwiches
    soft mild goat cheese (3/4 cup) at room temperature and
    6 More
    soft mild goat cheese (3/4 cup) at room temperature, black pepper, unsalted butter, softened, soft round seeded rolls, split, fresh figs, trimmed and sliced lengthwise 1/4inch thick, sliced prosciutto, arugula leaves , tough stems discarded
    7 ingredients
  • Prosciutto, Goat Cheese and Fig Sandwiches
    mild soft fresh goat cheese, at room temperature and
    6 More
    mild soft fresh goat cheese, at room temperature, black pepper, unsalted butter, softened, rolls, seeded, round, 4-5-inch, split, fresh figs, trimmed , sliced lengthwise about 1/4-inch, prosciutto, thinly sliced, arugula leaves , tough stems discarded
    15 min, 7 ingredients
  • Spinach Salad with Baked Goat Cheese
    baby spinach, rinsed and dried, butter, garlic, crushed and
    4 More
    baby spinach, rinsed and dried, butter, garlic, crushed, plain bread crumbs, goat cheese, sliced, balsamic vinegar, olive oil
    20 min, 7 ingredients
  • Strawberry, Goat Cheese, and Walnut Salad
    baby spinach, washed and dried (or buy pre-washed) and
    8 More
    baby spinach, washed and dried (or buy pre-washed), strawberry, quartered, walnuts, chopped and toasted, goat cheese, crumbled, balsamic vinegar, extra virgin olive oil, strawberries, honey, warm water
    10 min, 9 ingredients
  • Market Salad with Goat Cheese and Champagne-Shallot Vinaigrette
    beets (about 3/4 lb) and
    13 More
    beets (about 3/4 lb), green beans, trimmed and cut into 2-inch pieces, no-salt-added chickpeas, rinsed and drained, chopped shallots, chopped fresh mint, chopped fresh tarragon, walnut or olive oil, champagne vinegar, fresh lemon juice, dijon mustard, salt, freshly ground black pepper, heirloom tomatoes, each cut into 8 wedges, crumbled goat cheese
    14 ingredients
  • Asparagus Bundles With Prosciutto & Goat Cheese
    fresh asparagus spear , tough ends trimmed off and
    6 More
    fresh asparagus spear , tough ends trimmed off, prosciutto, cut in 1-inch wide strips, olive oil, salt, black pepper, chopped roasted red peppers, crumbled goat cheese or 1/4 cup feta cheese
    30 min, 7 ingredients
  • Roasted Figs With Prosciutto, Goat Cheese, Blackbe...
    sized figs , quartered at the top along half the length o... and
    5 More
    sized figs , quartered at the top along half the length of the fruit, humboldt fog goat cheese, italian prosciutto , each slice cut in half lengthwise, a few tbsp blackberry honey, a few tbsp balsamic reduction, basil leaves, for garnish
    15 min, 6 ingredients
  • Lemon Crostata With Plums And Goat Cheese
    fresh ripe figs or 8 fresh , ripe plums - stemmed/pitted/... and
    7 More
    fresh ripe figs or 8 fresh , ripe plums - stemmed/pitted/sliced thin, dough : 1 cup all purpose flour, plus extra for dusting, sugar, fresh lemon zest, cold, unsalted butter, cut into small pieces, egg yolk, lightly beaten, topping: 4 oz fresh mild goat cheese or cream cheese, honey
    30 min, 8 ingredients
  • Tuscan Kale with Almonds, Plums, and Goat Cheese
    lemon juice, honey, tamari or low-sodium soy sauce and
    7 More
    lemon juice, honey, tamari or low-sodium soy sauce, dijon mustard, olive oil, tuscan kale , swiss chard or spinach, tough ribs removed and sliced thin (about 8 cups), sliced seasoned almonds (such as almond accents), plums, halved, pitted and cut into wedges, crumbled goat cheese, freshly ground black pepper
    10 ingredients
  • Plums with Prosciutto, Goat Cheese, Baby Arugula, and Champagne Vinegar Plums with Prosciutto, Goat Cheese, Baby Arugula, and Champagne Vinegar
    soft fresh goat cheese, ground black pepper and
    9 More
    soft fresh goat cheese, ground black pepper, prosciutto slices, champagne vinegar or white wine vinegar, minced shallot, dijon mustard, honey, extra-virgin olive oil, baby arugula, sweet firm red plums (such as burgundies or satsumas), halved, pitted, cut into 1/4-inch-thick wedges, sliced fresh mint (for garnish )
    11 ingredients
  • Goat Cheese & Prosciutto Parcels Goat Cheese & Prosciutto Parcels
    sheets phyllo pastry , brushed on both sides with melted ... and
    3 More
    sheets phyllo pastry , brushed on both sides with melted butter, thyme, leaves only, chopped, prosciutto, goat cheese , halved into two blocks
    30 min, 4 ingredients
  • Prosciutto, Goat Cheese and Fig Sandwiches Prosciutto, Goat Cheese and Fig Sandwiches
    arugula leaves , tough stems discarded, black pepper and
    5 More
    arugula leaves , tough stems discarded, black pepper, fresh figs, trimmed , sliced lengthwise about 1/4-inch, mild soft fresh goat cheese, at room temperature, prosciutto, thinly sliced, rolls seeded, round, 4-5-inch, split, unsalted butter, softened
    7 ingredients
  • Goat Cheese Souffles in Phyllo Cups With Frisee Salad Goat Cheese Souffles in Phyllo Cups With Frisee Salad
    phyllo pastry sheets, thawed if frozen (17- by 12-inch) and
    15 More
    phyllo pastry sheets, thawed if frozen (17- by 12-inch), unsalted butter, melted, unsalted butter, all-purpose flour, whole milk, dijon mustard, eggs, separated, grated parmigiano-reggiano cheese (1/2 cup), soft mild goat cheese, crumbled (2/3 cup), cider vinegar, dijon mustard, salt, extra virgin olive oil, frisee , torn into bite-size pieces (8 cups), radishes, cut into very thin wedges, chopped fresh chives
    50 min, 16 ingredients
  • Prosciutto and Goat Cheese Timbales with Mixed Greens Prosciutto and Goat Cheese Timbales with Mixed Greens
    prosciutto and
    8 More
    prosciutto, soft fresh goat cheese (such as montrachet), room temperature, cream cheese, room temperature, chopped green onions, haricots verts or slender green beans, trimmed, cut crosswise in half, olive oil, champagne vinegar or white wine vinegar, chopped shallots
    9 ingredients
  • Market Salad With Goat Cheese and Champagne-Shallot Dressing Market Salad With Goat Cheese and Champagne-Shallot Dressing
    beets, green beans, trimmed , and cut into 2 inch pieces and
    12 More
    beets, green beans, trimmed , and cut into 2 inch pieces, no-salt-added chickpeas, rinsed, and drained, chopped shallots, fresh mint, chopped fresh tarragon, olive oil, champagne vinegar, fresh lemon juice, dijon mustard, salt, black pepper, heirloom tomatoes, cut into 8 wedges, crumbled goat cheese
    1 hour 20 min, 14 ingredients
  • Overnight Prosciutto & Goat Cheese Egg Bake Overnight Prosciutto & Goat Cheese Egg Bake
    english muffins and
    11 More
    english muffins, prosciutto, thinly sliced and torn into bite size pieces (or use some good ham, small diced), goat cheese, crumbled, provolone cheese, shredded, green onion, chopped, fresh basil, thinly sliced, eggs, whole milk, dijon mustard, salt (you may want to use less, depending on the iness of your prosciutto or ham and goat cheese), ground black pepper, unsalted butter, melted
    1 hour 15 min, 12 ingredients
  • Prosciutto and Goat Cheese Roulades Prosciutto and Goat Cheese Roulades
    goat cheese, mild, fresh parsley, minced and
    5 More
    goat cheese, mild, fresh parsley, minced, garlic clove, minced, prosciutto, thinly sliced , then halved to form 24 strips, each about 3 inches in length, olive oil, fresh lemon juice, ground black pepper
    10 min, 7 ingredients
  • Grilled Plum and Goat Cheese Dessert Pizzas (Emeril Lagasse) Grilled Plum and Goat Cheese Dessert Pizzas (Emeril Lagasse)
    active dry yeast, warm water, all-purpose flour, salt and
    8 More
    active dry yeast, warm water, all-purpose flour, salt, vegetable oil , plus 1 1/2 tsp, heavy cream, ripe plums, rinsed and patted dry, pitted and sliced 1/4-inch thick, honey, armagnac or brandy, goat cheese, at room temperature, freshly ground black pepper, fresh mint leaves , torn into pieces
    40 min, 12 ingredients




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