15 plum puff tarts Recipes

  • Plum Tarte Tatin
    creme fraiche, grated orange peel and
    8 More
    creme fraiche, grated orange peel, sheet frozen puff pastry (half of 17.3-oz package), thawed, sweet firm red plums (such as burgundies or satsumas), halved, pitted, sugar, divided, fresh lemon juice, grated lemon peel, ground nutmeg, vanilla bean , split lengthwise, unsalted butter
    10 ingredients
  • Almond-Plum Tart
    almonds, chopped, granulated sugar, water and
    9 More
    almonds, chopped, granulated sugar, water, unsalted butter, softened, light brown sugar, chambord, ripe plums, pitted and cut into 1/2-inch wedges 1 lb-halved, almonds, all-purpose flour, plus more for dusting, eggs, pure vanilla extract, all-butter puff pastry, thawed in the refrigerator
    12 ingredients
  • Almond Tart
    frozen puff pastry, butter, slightly softened, sugar, eggs and
    5 More
    frozen puff pastry, butter, slightly softened, sugar, eggs, self-raising flour, almond extract, milk, plum jam, almond paste, grated (leave uncovered in the refrigerator a couple of hours for easier grating)
    35 min, 9 ingredients
  • Smoked Mackerel Tarts
    frozen ready-rolled puff pastry sheets, thawed and
    5 More
    frozen ready-rolled puff pastry sheets, thawed, french soft spreadable cheese with garlic and herbs, peppered smoked mackerel, baby plum tomatoes, halved, spring onions, trimmed and sliced, flat leaf parsley, chopped
    50 min, 6 ingredients
  • Mini Tomato-Parmesan Tarts
    diced seeded plum tomato (about 4), minced shallots and
    9 More
    diced seeded plum tomato (about 4), minced shallots, extra-virgin olive oil, chopped fresh thyme, champagne or white wine vinegar, freshly ground black pepper, sheets frozen puff pastry dough, thawed, grated fresh parmesan cheese (about 2/3 cup), kosher salt, fresh small basil leaves (optional)
    11 ingredients
  • Bite-Size Tomato and Mozzarella Tarts
    flour , for work surface and
    5 More
    flour , for work surface, sheet frozen puff pastry, thawed (from a 17.3 oz box), parmigiano-reggiano cheese, shredded, plum tomato, thinly sliced (about 8-9 slices), salted fresh mozzarella cheese, very thinly sliced (8-9 slices), fresh basil, chopped
    20 min, 6 ingredients
  • Plum and Apricot Puff Pastry Tarts Plum and Apricot Puff Pastry Tarts
    a 1-inch piece vanilla bean , split lengthwise, sugar and
    6 More
    a 1-inch piece vanilla bean , split lengthwise, sugar, a pinch cinnamon, a 1/2-lb frozen puff pastry sheet, thawed, plums , cut into 1/4-inch-thick slices, fresh apricots , cut into 1/4-inch thick slices, apricot jam, melted, strained , and kept warm, vanilla ice cream as an accompaniment if desired
    8 ingredients
  • Fresh Plum Tart with Sour Cream Topping Fresh Plum Tart with Sour Cream Topping
    sheet frozen puff pastry (half of 17 1/4-oz package), tha... and
    9 More
    sheet frozen puff pastry (half of 17 1/4-oz package), thawed, egg, beaten to blend, sliced almonds, toasted, sugar, all purpose flour, red plums (such as santa rosa, about 8 large), pitted cut into 1/3-inch-thick wedges, plum preserves, water, chilled whipping cream, sour cream
    10 ingredients
  • Roasted Tomato and Herb Tart Roasted Tomato and Herb Tart
    garlic cloves, peeled, olive oil and
    8 More
    garlic cloves, peeled, olive oil, red heirloom plum tomatoes , halved lengthwise, yellow heirloom plum tomatoes , halved lengthwise, coarse kosher salt, ground black pepper, sheet frozen puff pastry (half of 17.3-oz package), thawed, grated gruyere cheese (about 4 oz), divided, chopped fresh thyme, chopped fresh rosemary
    10 ingredients
  • Easy Plum Tart (Food Network Kitchens) Easy Plum Tart (Food Network Kitchens)
    sheet frozen puff pastry (half of a 17.3-oz package), tha... and
    8 More
    sheet frozen puff pastry (half of a 17.3-oz package), thawed, all-purpose flour , for dusting, almonds, chopped, sugar, plus more for sprinkling, juice of 1/2 lemon, plums, halved and pitted, unsalted butter, diced, vanilla bean , split lengthwise and seeds scraped out, vanilla ice cream , for serving
    55 min, 9 ingredients
  • Tomato Tarts (Paula Deen) Tomato Tarts (Paula Deen)
    vegetable oil cooking spray, sheet frozen puff pastry and
    7 More
    vegetable oil cooking spray, sheet frozen puff pastry, flour, for rolling, olive oil, for brushing, grated white cheddar, italian plum tomatoes , cut into 1/4-inch slices, salt and ground pepper, fresh thyme leaves, chopped fine, freshly grated parmesan
    30 min, 9 ingredients
  • Tomato and Smoked Mozzarella Tart Tomato and Smoked Mozzarella Tart
    unbleached all-purpose flour , for work surface and
    10 More
    unbleached all-purpose flour , for work surface, frozen puff pastry , thawed in box in refrigerator overnight (pepperidge farm), egg, beaten, grated parmesan cheese (about 1 cup), plum tomato, cored and cut crosswise into 1/4-inch-thick slices (about 3 to 4 medium), table salt, garlic cloves, minced (about 2 tsp), extra virgin olive oil, ground black pepper, smoked mozzarella cheese, shredded (2 cups), fresh basil, shredded
    1 hour 30 min, 11 ingredients
  • Tomato and Mozzarella Tarts (Paula Deen) Tomato and Mozzarella Tarts (Paula Deen)
    all-purpose flour , for dusting and
    6 More
    all-purpose flour , for dusting, sheet frozen puff pastry (from a 17 1/2-oz package), thawed, freshly grated parmesan, plum tomato, thinly sliced, leaves fresh basil leaves, fresh mozzarella, very thinly sliced, salt and freshly ground black pepper
    25 min, 7 ingredients




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