45060 plum cake tatin barefoot contessa garten Recipes

all-purpose flour, baking powder, salt, sugar (plus), sugar, butter, very soft (plus), butter (cold , cut into pieces), milk, room temperature, eggs, fresh plums (any variety, pitted and halved)

butter, sugar, eggs, flour, baking powder, salt, red or blue plums cut in half, sugar, cinnamon

all-purpose flour, baking powder, salt, sugar, whole milk, vegetable oil, egg, black plums, halved & pitted, ground cinnamon, cold unsalted butter, cut into small pieces

egg, vegetable oil, sugar, brown sugar, grated orange peel, all-purpose flour, baking powder, baking soda, salt, chopped canned plums, drained and patted dry, chopped pecans, sugar, ground cinnamon

egg, canola oil, sugar, brown sugar, grated orange peel, king arthur unbleached all-purpose flour, baking powder, baking soda, salt, chopped canned plums, drained and patted dry, chopped pecans, sugar, ground cinnamon

butter, softened, sugar, divided, eggs, vanilla extract, king arthur unbleached all-purpose flour, baking powder, salt, sliced fresh plums (about 1-3/4 lb), ground cinnamon, king arthur unbleached all-purpose flour, sugar, cold butter, cubed, chopped walnuts , optional

plums, pitted and roughly chopped, peach, pitted and roughly chopped, mixed fruit and vegetable juice drink (such as juicy juice harvest surprise), crushed red pepper flakes , or to taste, ground paprika , or to taste, ground cinnamon , or to taste, skinless, boneless chicken breast halves, salt and ground black pepper to taste, plum, pitted and chopped, peach, pitted and chopped

plums, cut & pitted, flour, cinnamon, brown sugar, oatmeal, flour , left over from the plums, butter

plums, mashed (pitted and chopped, leave skins on, approx . 3 lb, or 24 plums), sugar, lemon juice, pectin

plums in heavy syrup (approx ) or 1 (825 g) can equivalent of stewed fresh plums, in their syrup, marsala, sugar, lemon , juice of, egg whites, sugar

plums, sugar, peanut butter mixed with water, loaves bread, plums, cut in halves, parsley, dates

all purpose flour, sugar, eggs, vegetable oil, baking soda, salt, allspice, cinnamon, nutmeg, buttermilk, vanilla, dried plums, chopped, chopped nuts (i used walnuts), sauce, margarine (or butter), soda, vanilla, buttermilk

fine sugar, soft butter or margarine, eggs, pkt vanilla sugar, flour, baking powder, ts lemon peel, lemon juice, mirabellen , or yellow plums

flour, granulated sugar, baking soda, salt, ground cinnamon, ground nutmeg, eggs beaten, salad oil, baby food plums, broken nuts

light butter, melted, light brown sugar, sliced plums, all-purpose flour, baking powder, baking soda, salt, light butter, softened, granulated sugar, grated orange rind, vanilla extract, egg, low-fat buttermilk (1%)

plum jam (preferably damson plum) or red currant jelly (6 oz), chinese five-spice powder, whole black peppercorns, water, salt, turkey (preferably kosher), any feathers and quills removed with tweezers or needlenose pliers, and neck and giblets (excluding liver) reserved for making stock, spinach , bacon, and cashew stuffing (see stuffed onions ), unsalted butter, melted, pan juices from roast turkey, turkey giblet stock, dry red wine, plum jam (preferably damson plum) or red currant jelly (3 oz), all-purpose flour

recipe basic gnocchi dough , recipe follows, plums , smallest possible, quartered, (dried-pitted , soaked in warm water are okay), sugar, unsalted butter, fresh bread crumbs, cinnamon

plums, pits removed and cut into eighths (about 5 plums), strawberries, quartered (about 3 cups), blueberries, brown sugar, lemon juice, vanilla extract, oats, all-purpose flour, ground cinnamon, salt, chilled butter, cut into small pieces, turbinado sugar