89 plum buttermilk Recipes

plums, peeled, pitted, and quartered, fresh lemon juice, grated peeled fresh ginger, granulated sugar, divided, salt, divided, all-purpose flour, divided, baking powder, chilled butter , cut into pieces, grated lemon rind, chilled 1/3-less-fat cream cheese , cut into pieces, buttermilk, turbinado sugar

butter, brown sugar, plums; drained, halved and stones removed, plum juice reserved from draining, self raising flour, baking powder, caster sugar, buttermilk, eggs, grated lemon rind, vanilla essence

unsalted butter, at room temperature, light brown sugar , packed, vanilla sugar, eggs, vanilla extract, almond extract, all-purpose flour, baking soda, buttermilk, ripe plums, halved and pitted, special equipment : 6 small ramekins or oven-safe baking dishes.

sugar, canola oil, eggs, buttermilk, all-purpose flour (12 oz sifted flour), vanilla, baking powder, salt, fresh plums (pitted, sliced or quartered ), brown sugar , packed, all-purpose flour, cinnamon, butter, chopped hazelnuts

king arthur unbleached all-purpose flour, sugar, brown sugar, baking soda, salt, buttermilk, canola oil, egg, grated lemon peel, chopped pitted fresh plums (about 9 small), sugar, chopped pecans, ground cinnamon

plums (or equivelant of any other fruit), butter, sugar, eggs, lemon zest, grated, vanilla extract, buttermilk or 1 cup yoghurt, self raising flour

melted butter, unsalted, brown sugar, plums, sliced, all-purpose flour, baking powder, baking soda, unsalted butter, splenda sugar substitute (or sugar), egg, vanilla, fat-free buttermilk

butter, red plums, pitted and quartered (about 1 lb), sugar, divided, ground cardamom, salt, all-purpose flour (about 6 3/4 oz), baking powder, salt, butter, softened, eggs, fat-free buttermilk, amaretto (almond-flavored liqueur)

red or black plums, sliced, sugar, divided, fresh lemon juice, kosher salt, divided, eggs, whole or low-fat buttermilk, vanilla, unsalted butter, melted, all-purpose flour, baking powder, sweetened whipped cream

butter, brown sugar , packed, plums, sliced (and peeled if the skins are getting old and wrinkly), blueberries (i use thawed frozen ones that i picked in the summer.), all-purpose flour, baking powder, baking soda, splenda sugar substitute (or sugar if you re not dieting), lemon zest, eggs, vanilla, low-fat buttermilk

chopped purple plums (about 6 medium), sugar, honey, water, ground cinnamon, creme anglaise, chilled, low-fat buttermilk

plums , black are best, blueberries, water, sugar, buttermilk, crushed ice, vanilla extract, ice cube , for serving

plum, stoned and chopped, prune, pitted and chopped, low-fat vanilla yogurt, buttermilk, soymilk , calcium enriched, ice cubes

plum, tart cooking apple , about 4 oz, banana, water, whole wheat flour (or half whole wheat and half all purpose flour), baking powder, buttermilk or 3 tbsp low-fat plain yogurt, plain low-fat yogurt, to serve

firm ripe plums, pitted and cut into 1/8 inch slices, sugar, ground cinnamon, vanilla extract, flour, baking powder, baking soda, salt, buttermilk or 1/2 cup whole milk, unsalted butter, melted, vanilla ice cream , for serving (optional)

eggs, plum or with apples baby food, vegetable oil, buttermilk, king arthur unbleached all-purpose flour, sugar, baking soda, ground cinnamon, salt

sugar, divided, cornstarch, sliced fresh plums (about 1-1/4 lb), pineapple tidbits, butter, melted, ground cinnamon, tube (7-1/2 oz) refrigerated buttermilk biscuits, separated and quartered

sugar, salt, ground nutmeg (i grind my own), ground cinnamon, ground ginger, baking soda, unbleached white flour, eggs, peanut oil, buttermilk, dried plum, cut into 1/4 inch dice, coarsely chopped walnuts or 1/2 cup hazelnuts, heavy cream, sugar, drops vanilla extract, gelatin, egg yolks, brandy, unsalted butter, room temperature, cut into chunks