79 plum butter bread Recipes

white bread (20 oz sandwich style bread), purple plums, drained, sliced in halves, pitted if necessary, golden raisins, divided, sugar, divided, cinnamon, divided, melted butter, divided, eggs, heavy cream, nutmeg, softened butter, powdered sugar, milk or 2 tbsp brandy or 2 tbsp whiskey or 2 tbsp rum

russet (baking) potatoes (2 large), left unpeeled, all-purpose flour, salt, unsalted butter, softened, egg yolks, unsalted butter, divided, fine fresh bread crumbs (from 1 slice firm white sandwich bread), walnuts (2 oz), chopped, sugar, divided, cinnamon, divided, firm-ripe red, black, or prune plums, pitted and cut into 1/4-inch dice

whole grain bread, almond butter, ripe plum, pitted and thinly sliced, granola cereal with raisins, honey

brioche bread, butter, plums , ripish,sliced in half and stone removed, caster sugar or icing sugar, for dusting

pork crown roast (14 ribs and about 9 lb), king arthur unbleached all-purpose flour, kosher salt, coarsely ground pepper, chopped pitted dried plums, boiling water, cubed whole wheat bread, toasted, chopped peeled tart apple, golden raisins, unsweetened apple juice, butter, melted, brown sugar, grated lemon peel, paprika, ground cinnamon

pearl sago, milk, baking soda, dark brown sugar, fresh bread crumbs, golden raisins, dried currants, chopped dates, eggs, lightly beaten, butter, melted

pearl sago, milk, white sugar, baking soda, dry bread crumbs, butter, melted, lemon peel , cut into strips

flour, salt , baking soda, nutmeg, cinnamon, cloves, and allspice, soft bread crumbs, chopped suet, prune pulp, brown sugar, uncooked chopped prunes, candied lemon peel, finely chopped, molasses, eggs, separated, hard sauce , recipe follows, butter, powdered sugar, dark rum, vanilla extract

fine, dry bread crumbs, heavy cream, olive oil, yellow onion, minced, ground beef, ground veal, ground pork, honey, egg, kosher salt and freshly ground black pepper, butter, shallot, minced, red bell pepper, minced, pickled plums, pitted and minced, chicken broth, plum sauce

pie dough, scant 1/3 cup water, scant 1/3 cup granulated sugar, salt, unsalted butter, egg yolk, pastry flour, frangipane, almond flour, granulated sugar, unsalted butter, eggs, whole, bread flour, dark rum, fresh plums, fresh

fresh yeast, sugar, hot milk, salt, canola oil, butter, vanilla sugar, cake flour and flour to work the dough, egg, hazelnut flour, ripe plums, sugar, ground cinnamon, bread crumbs, almond slivers or almond sticks, butter

tomatoes (plum tomatoes ), onion, chopped, cilantro, chopped, lime juice, fresh, garlic clove, finely chopped, olive oil, red bell pepper, chopped, green bell pepper, chopped, onion, chopped, garlic cloves, finely chopped, worcestershire sauce, cayenne pepper, breadcrumbs , fresh made from fresh french bread, crabmeat, fresh and picked over, green onion, chopped, eggs, beaten to blend, white wine, dry, lemon juice, fresh, shallots, minced, bay leaf, butter, chilled, unsalted , cut into 1-inch pieces (2 sticks), heavy cream, unsalted butter, olive oil

white bread, crust removed, softened butter, soft brown sugar, bananas, red plum jam, slightly warmed

tomatoes, olive oil , for drizzle, spicy v8 vegetable juice (or other tomato juice), red pepper, cut into dice, green pepper, cut into dice, scallions, diced, honey, garlic, minced, cider vinegar or 2 tbsp red wine vinegar, cumin, chopped parsley, salt (optional), tabasco sauce, bakery bread (an italian loaf will do nicely.), butter (to coat the bread slices), lump king crab meat (open, drain and put the crab in the refrigerator until the soup is ready.)

olive oil, minced onions, minced celery, minced green bell peppers, minced red bell peppers, minced shallots, minced garlic, in all, essence, in all, salt, black pepper, lump crabmeat , picked over for shells and cartilage, egg, slightly beaten, grated parmigiano-reggiano cheese, creole mustard, bread crumbs, prawns , peeled except for the tail and butterflied, peeled, seeded, and chopped italian plum tomatoes, shrimp stock, cayenne pepper, fresh black pepper, unsalted butter, cut into 1-inch cubes, grated parmesan cheese, brunoise red peppers

eggs, milk, caster sugar, brioche, clarified butter or vegetable oil for frying, soft fruit berries , plums or peaches

dried pears, cut into 1/2-inch chunks, dried figs, cut into 1/2-inch chunks, dried prunes or 1 cup dried plum, roughly chopped, raisins or 1/2 cup sultana, candied orange peel, diced, candied lemon peel, diced, kirschwasser or 1/4 cup rum, water, granulated sugar, active dry yeast, unbleached whole wheat flour, ground cinnamon, ground allspice, vanilla (or seeds scraped from 1 bean), blanched almond, roughly chopped, walnuts, broken into large chunks, hazelnuts (some may be halved, leave others whole), butter