93605 plum and almond crumble cake Recipes

cake flour , sifted (not self-rising), unsweetened cocoa powder, baking soda, baking powder, salt, sour cream, light coconut milk, unsalted butter, at room temperature, light brown sugar , packed, eggs, almond extract, vanilla extract, heavy cream, semisweet chocolate, chopped into small pieces, vanilla extract, unsalted butter, at room temperature, sugar, vanilla extract, sweetened flaked coconut, sliced almonds, roughly chopped, sweetened flaked coconut, sliced almonds , heaping

cake, all-purpose flour, baking powder, salt, butter, sugar, vanilla, almond extract, eggs, pitted dark, sweet cherries - well drained, almond crumb topping, all-purpose flour, butter, tblspn sugar, almond extract, tblspn sliced almonds

almonds, all-purpose flour, light brown sugar, ground ginger, ground cinnamon, unsalted butter, melted, apricot halves in juice, drained, all-purpose flour, baking powder, baking soda, salt, butter, softened, sugar, eggs, vanilla extract, sour cream

sheet frozen puff pastry (half of 17.3-oz package), thawed, almond paste, crumbled, plums, halved, pitted, cut into 1/4-inch-thick wedges, egg, beaten to blend, raw sugar crystals, sliced almonds, plums, coarsely grated, plum jam, butter, sugar, ground allspice, vanilla ice cream

cake, butter, softened, sugar, eggs, pure almond extract, toasted chopped almonds, cake flour, baking powder, salt, sour cream, glaze, confectioners sugar, butter, melted, pure almond extract, orange juice, orange zest, toasted chopped almonds

food cake mix, eggs (or as called for by your cake mix), oil (or as called for by your cake mix), water (or as called for by your cake mix), evaporated milk, white sugar, marshmallows, flaked coconut, butter, semi-sweet chocolate chips, sliced almonds

coconut pudding mix, water, white cake mix, vegetable oil, eggs, coconut rum, food cake mix, instant pistachio pudding mix, vegetable oil, almond liqueur (disaronno), water, eggs, almond liqueur, butter, salt, vanilla extract, coconut extract, sugar, coconut milk, flaked coconut, toasted

sliced almonds, pillsbury plus yellow cake mix, orange juice, water, oil, almond extract, eggs, whole almonds, apricot preserves, orange juice

heavy whipping cream, dark brown sugar, chopped semisweet chocolate, chopped, cake flour, baking powder, salt, dark brown sugar, unsalted butter, room temperature, almond paste, eggs, vanilla extract, almond extract, sugar, whole almonds, toasted, mascarpone , cheese, chilled heavy whipping cream, sugar, vanilla extract, bittersweet chocolate, chopped

almonds, slivered, slightly toasted, chocolate chips, food cake mix, instant chocolate pudding, eggs, sour cream, water, vegetable oil, vanilla extract, almond extract, cinnamon

almond flour (if you can tsp get the flour, grind almonds up fairly fine with a couple of tablespoonfuls of sugar an), eggs, separated, cream of tartar, baking soda, honey (greek thyme is excellent!), yoghurt (go ahead, get the greek stuff), blanched almond, coarsely chopped, frozen orange juice concentrate, fresh orange zest, butter, blanched slivered almond, honey (yep, same stuff as you put in the cake), orange juice

almond extract, almonds, baking powder, brown sugar, butter, buttermilk, cinnamon, egg, flour, fresh blueberries, salt, soda, sugar, vanilla

almonds, with skin,chopped coarsely, brown sugar, all-purpose flour, cardamom, unsalted butter, melted, all-purpose flour, baking powder, salt, cinnamon, baking soda, unsalted butter, at room temperature, light brown sugar, eggs, vanilla, sour cream

firm-ripe red-skin plums (about 2 in. wide; 3/4 lb. total ), butter or margarine, all-purpose flour, granulated sugar, almond paste, eggs, powdered sugar

red plums, cut in 1/2, pitted, and cut in 1-inch wedges, granulated sugar, divided, all-purpose flour, divided, orange juice, fresh raspberries, light brown sugar , packed, kosher salt, cold unsalted butter, diced, quick-cooking oats, sliced almonds, plus extra for sprinkling

all-purpose flour, salt, cold unsalted butter, cut into 1/2-inch cubes, cold vegetable shortening (preferably trans-fat-free), ice water, firm-ripe prune plums (9 or 10), quartered lengthwise and pitted, sugar, divided, whole almonds with skinsv, all-purpose flour, salt, unsalted butter, softened, egg, amaretto (optional), confectioners sugar for dusting

yellow cake mix, blanched almond, water, vegetable oil, eggs, almond extract, light corn syrup, butter, almond liqueur

butter, unsalted butter (5-1/3 tsp.), sliced almonds, sugar, light brown sugar, light corn syrup, almond extract, fine dry breadcrumbs, cake flour, baking powder, salt, unsalted butter, room temperature, sugar, eggs, room temperature, vanilla, almond extract, milk, room temperature