409312 plank garlic basil butter Recipes

butter leaf lettuce (or other soft lettuce - i wash mine even when it s bagged, better safe than sorry i say), an english cucumber, peeled with the flesh diced into a 1/4 inch dice, seeds tossed into the compost, avocado , cut into quarters, peeled then each quarter cut into 3 lovely slices, cook shrimp (i think they actually call these cocktail or salad shrimp found at your fish stand), white balsamic or champagne vinegar (so very mild, if you use a regular white wine vinegar, add a pinch of salt to round it out), dijon musard, minced fresh tarragon, minced fresh basil, minced fresh thyme, salt and pepper, to your taste, good quality extra virgin olive oil (when you are adding the olive oil, taste after 1/4 cup, if it seems to acidic then add some more until you like the balance of vinegar to oil)

basil pesto pasta, olive oil, zucchini, thinly sliced, kosher salt, black pepper, fresh mint leaves , torn

seasoned dry bread crumb, parmesan cheese, seasoning salt (or use 1/2 tsp white salt), black pepper (can use more ), garlic powder (can use 1/2 teaspoon), dried parsley (optional), milk (more if needed), boneless skinless chicken breasts, minced fresh garlic, melted butter (you may use use less butter to taste), fresh lemon juice

thick slices italian bread, toasted, butter, olive oil, fresh or frozen bay scallops, thawed, rinsed and patted dry, garlic, minced, white wine, lemon juice, chopped fresh flat-leaf parsley, cold butter , cut into cubes, cayenne pepper, salt and ground black pepper to taste

butter, fresh mushrooms, quartered, minced garlic, shucked oysters, quartered, whole corn kernels, blanched, french-style green beans, chopped, chopped pimento peppers, seafood stock, fresh linguine pasta, butter, all-purpose flour, chopped fresh parsley, sliced green onion, crabmeat

papaya - peeled, seeded , and cut into 1-inch slices, olive oil, garlic, minced , or to taste, butter at room temperature, porterhouse steaks, olive oil, chopped fresh rosemary, salt, black pepper, garlic salt

butter, softened, minced garlic, grated parmesan cheese, garlic salt, ground black pepper, ground paprika

butter, all-purpose flour, salt to taste, white pepper to taste, milk, corkscrew-shaped pasta (fusilli), egg yolks, ground nutmeg, garlic chicken sausage (such as al fresco all natural roasted ), sliced

light butter, chopped fresh parsley, garlic cloves, minced, frozen broccoli florets, water, white pepper, crushed red pepper flakes (or to taste), salt (or to taste)

garlic cloves, minced, salt, idaho potatoes (4-5), butter, cut in pieces, butter, cut in pieces, heavy cream, chopped parsley, dry breadcrumbs, chopped chives , and if desired or sour cream, if desired

corn cobs, leaves and silks removed, butter, garlic clove, crushed, dried herbs, chopped fresh parsley, ground black pepper, sea salt

garlic clove, pine nuts, toasted, tightly packed fresh basil, olive oil, freshly grated parmesan cheese, salt

bisquick or similar, cold whole milk, cold butter (1/2 stick), garlic powder, heaping cup cheddar cheese, butter, parsley flakes, garlic powder , or 2 garlic cloves minced finely, salt

red onions, cut into 1/2-inch-thick rounds, red bell peppers , quartered lengthwise, seeded, zucchini or yellow crookneck squash, cut on diagonal into 1/2-inch-thick slices, portobello mushrooms , dark gills scraped away, quartered, head radicchio, cut into 6 wedges, butter, garlic cloves, minced, dried tarragon, dry white wine, olive oil, lemon wedges

dried ancho or guajillo chile, seeded and torn into pieces, warm water, fresh cilantro, garlic cloves, fresh lime juice, sugar, kosher salt, unsalted butter, softened, ears corn, shucked

chopped fresh parsley, unsalted butter, room temperature, chopped shallot, garlic cloves, minced, grated lemon peel, olive oil, fresh breadcrumbs made from french bread, sea scallops , side muscles trimmed