442 pla suan Recipes
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canned unsweetened coconut milk and17 Morecanned unsweetened coconut milk, fish sauce (such as nuoc nam or nam pla), palm sugar or (packed) light brown sugar, fresh lime juice, garlic cloves, red or green thai chiles, stemmed, lemongrass stalks , bottom third only, tough outer layers removed, ginger, peeled, tri-tip , top sirloin cap steak, or rib eye, fat cap left on, scallions, very thinly sliced, fish sauce (such as nuoc nam or nam pla), grapeseed oil, chinkiang (black ) vinegar, toasted sesame seeds, canned unsweetened coconut milk, fish sauce (such as nuoc nam or nam pla), fresh lime juice, garlic cloves, crushed18 ingredients
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peanut oil, meaty oxtails, patted dry, onions, chopped and20 Morepeanut oil, meaty oxtails, patted dry, onions, chopped, carrot, peeled, chopped, stalks lemongrass,* chopped, chopped peeled fresh ginger, garlic cloves, chopped, whole star anise (star-shaped spice), black peppercorns, water, canned beef broth (about four 14 1/2-oz cans), fish sauce (nam pla), fresh udon noodles (refrigerated japanese wheat noodles)* or fresh linguine, oriental sesame oil, bean sprouts, radishes, thinly sliced, green onions, thinly sliced, serrano chilies, thinly sliced, chopped fresh basil, chopped fresh mint, chopped cilantro, lime wedges, fish sauce (nam pla)23 ingredients
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vegetable oil, divided and24 Morevegetable oil, divided, shallots, peeled, cut into thin rounds, white peppercorns, whole star anise, fresh cilantro stems, chopped, garlic cloves, halved, peeled fresh ginger, thick slices boneless pork shoulder (boston butt; about 10 oz), palm sugar, water, divided, fish sauce (such as nam pla or nuoc nam), fresh lime juice, fresh cilantro stems, fish sauce (such as nam pla or nuoc nam), palm sugar, bird chiles, stemmed, garlic clove, peeled, green (under-ripe) mango, peeled , fruit cut from pit into long thin strips, loosely packed) fresh cilantro leaves, loosely packed) fresh mint leaves, red jalapeno chile, seeded , cut into matchstick-size strips, kaffir lime leaves, very thinly sliced, peeled fresh ginger , cut into matchstick-size strips, vegetable oil, whole trout (each about 3/4 lb), scaled, boned with head and tail intact, if desired25 ingredients
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creamy peanut butter (do not use old-fashioned style or f... and15 Morecreamy peanut butter (do not use old-fashioned style or freshly ground), canned low-salt chicken broth, canned unsweetened coconut milk, fresh lime juice, soy sauce, fish sauce (nam pla), hot pepper sauce (such as tabasco), coarsely chopped fresh basil, canned unsweetened coconut milk, chopped garlic, fresh lime juice, minced peeled fresh ginger, soy sauce, fish sauce (nam pla), golden brown sugar, shrimp, peeled, deveined16 ingredients
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Thai Sticky Rice With Nam Pla and Coconut Milksticky rice (glutinous), coconut milk, nam pla2 hour , 3 ingredients
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Marinated Nam Pla Fishbay scallops or 12 oz tilapia fillets and12 Morebay scallops or 12 oz tilapia fillets, tomatoes, chopped, skin and seeds discarded, shallots, minced, fresh red cayenne pepper, minced , seeds removed and discarded, leaves sweet basil, rinsed and shredded, spinach leaves, key lime juice, coconut milk, salt, black pepper, honey, chopped cilantro, thai fish sauce (nam pla)20 min, 13 ingredients
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Khao Tom Pla (Rice Soup With Fish)oil, garlic cloves, minced, chicken stock and10 Moreoil, garlic cloves, minced, chicken stock, fresh galangal root or 3 slices fresh gingerroot, pickled cabbage, minced (called tang chye, chinese pickled cabbage) (optional), salt, white pepper, cooked jasmine rice or 3 cups cooked long-grain rice, fresh fish fillet, cut into bite-sized pieces (red snapper, flounder or salmon), stalk celery, sliced thinly, nam pla, scallions, thinly sliced (optional), fresh cilantro leaves, minced (optional)45 min, 13 ingredients
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Gaeng Paa Pla Dook (Jungle Curry With Catfish)catfish , cut into 1-inch slices, oil and14 Morecatfish , cut into 1-inch slices, oil, fish sauce (nam pla), water, japanese eggplant, sliced green jalapeno pepper, sweet basil, whole kaffir lime leaves, chopped lemongrass, shallots, garlic cloves, chopped lesser ginger, dried jalapeno peppers, canned peppercorn, shrimp paste, salt35 min, 16 ingredients
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Suan La Bai Cai (Hot and Sour Cabbage)napa cabbage, chinese black vinegar, light soy sauce and8 Morenapa cabbage, chinese black vinegar, light soy sauce, sesame oil, sugar, salt, vegetable oil, dried red chilies, finely chopped, ginger, minced, szechuan peppercorns, red bell pepper, diced20 min, 11 ingredients
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Suan Rong He Lan Dou (Garlic-Fried Snow Peas)snow peas, minced garlic (to taste) and6 Moresnow peas, minced garlic (to taste), green onion (white part only ), ginger (to taste), salt (to taste), msg (to taste), rice wine (to taste), vegetable oil (to taste)20 min, 8 ingredients
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Suan Rong Jiang Dou (Garlic-Fried Green Beans)green beans, minced garlic (about 1/3 cup) and6 Moregreen beans, minced garlic (about 1/3 cup), vegetable oil (to taste), sugar (to taste), soy sauce (to taste), black vinegar (to taste), salt (to taste), msg (to taste)20 min, 8 ingredients
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Suan Rong Bo Cai (Chinese Garlic-Fried Spinach)spinach, minced garlic (to taste), salt (to taste) and3 Morespinach, minced garlic (to taste), salt (to taste), msg (to taste), vegetable oil (to taste), sesame oil (to taste)20 min, 6 ingredients
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Plas Kynaston Carrot Cakeplain whole meal flour, baking powder, bicarbonate of soda and8 Moreplain whole meal flour, baking powder, bicarbonate of soda, cinnamon, allspice, grated carrots, raisins, honey, vegetable oil, vanilla essence47 min, 11 ingredients
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Tomato Chili Jamripe tomatoes and5 Moreripe tomatoes, chili peppers, fresh (hot -4 habaneros, or 4 scotch bonnet peppers. a milder jam by using 6-8 standard red chili peppers, ), garlic cloves, brown sugar, fish sauce (nam pla thai, worcester sauce or soy sauce), red wine vinegar36 min, 6 ingredients
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Szechuan Hot & Sour Soup (Suan La Tang)olive oil, japanese soy sauce, big onion, garlic, carrot and5 Moreolive oil, japanese soy sauce, big onion, garlic, carrot, sliced button mushrooms, chilli powder, black pepper, sugar, water10 ingredients
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Ma La Suan Huang Gua (Hot and Sour Cucumber)cucumbers, dried red chilies (to taste), salt (to taste) and5 Morecucumbers, dried red chilies (to taste), salt (to taste), rice vinegar (to taste), soy sauce (to taste), red chili pepper flakes (to taste), szechuan peppercorns (to taste), vegetable oil (to taste)20 min, 8 ingredients
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Asian Scallop Stew with Coconut, Ginger and Limesea scallops, halved if very large and6 Moresea scallops, halved if very large, canned unsweetened coconut milk, red bell pepper , cut into 1 x 1/4-inch strips, minced peeled fresh ginger, fresh lime juice, fish sauce (nam pla) or soy sauce, sliced green onions7 ingredients
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