246921 pistachio crusted chicken breasts cherry sauce Recipes
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sized ziploc bags, boneless skinless chicken breasts and14 Moresized ziploc bags, boneless skinless chicken breasts, salted pretzels, any shape, fresh thyme leave, chopped, salt & freshly ground black pepper, eggs, vegetable oil, for frying, butter, flour, milk, sharp cheddar cheese, shredded, spicy brown mustard, flat leaf parsley , a generous handful, chopped, yellow onion, finely chopped, sour dill pickle, finely chopped, lemon, cut into wedges (garnish )40 min, 16 ingredients
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flour, poultry seasoning, garlic powder and9 Moreflour, poultry seasoning, garlic powder, egg whites, beaten, chopped hazelnuts, boneless skinless chicken breasts, salt, fresh ground black pepper or tri-color pepper, extra virgin olive oil, whole milk, crumbled gorgonzola, chopped fresh sage leaves, plus extra for garnish (substitute 1 tsp dried sage and stir into sauce, if fresh is not available, or you may substitu)22 min, 12 ingredients
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skinless chicken breast half (or about 4 thin skinless & ... and8 Moreskinless chicken breast half (or about 4 thin skinless & boneless breasts), butter, melted (or margarine), parmesan cheese, grated (or parmesano-reggiano), italian seasoned breadcrumbs, oregano, dried, parsley flakes, paprika, salt, black pepper25 min, 9 ingredients
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Pesto Parmesan Crusted Chicken Breasts over Tomato Spinach Pastaspinach pasta (you can really use any of your favorite pa... and14 Morespinach pasta (you can really use any of your favorite pastas, but the spinach is best for this), italian tomatoes, onion, diced (optional), garlic, minced, white wine, fresh basil, chopped fine, olive oil, salt, pepper, boneless skinless chicken breasts (slightly pounded ), pesto sauce (a good quality store bought pesto is fine, or home made if you want), italian breadcrumbs, parmesan cheese, grated, olive oil, parmesan cheese (optional)2 hour 30 min, 15 ingredients
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Pecan-Crusted Chicken Breasts With Maple-Dijon Sauceolive oil , plus, olive oil, divided, dijon mustard , plus and10 Moreolive oil , plus, olive oil, divided, dijon mustard , plus, dijon mustard (and more to taste), dry white wine or 1/4 cup dry vermouth, minced garlic, chopped fresh sage leaves, boneless skinless chicken breasts (without the tenderloin attached), pure maple syrup, chopped pecans, all-purpose flour, sea salt, fresh ground pepper20 min, 13 ingredients
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Pecan Crusted Chicken Breasts With Honey-Dijon Saucebutter, dijon mustard, honey and6 Morebutter, dijon mustard, honey, pecans, finely ground (about 1.5 cups), boneless chicken breast halves, pounded to 1/4-inch thick, vegetable oil, sour cream, salt, pepper25 min, 9 ingredients
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Parmesan Crusted Chicken Breast With Honey Mustard Sauce and Newparmesan cheese, grated not ground, chicken breasts and10 Moreparmesan cheese, grated not ground, chicken breasts, panko breadcrumbs, dried basil, garlic powder, salt, pepper, olive oil, eggs, whole grain mustard, honey, new potatoes20 min, 12 ingredients
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Coriander, Sesame and Coconut Crusted Chicken With Lime Saucecoconut cream, mirin, rice wine vinegar and14 Morecoconut cream, mirin, rice wine vinegar, garlic cloves, finely chopped, double kaffir lime leaves, finely shredded, fish sauce, chile pepper jam, palm sugar, oyster sauce, egg, lightly beaten, sesame seeds, coconut, shredded, garlic clove, finely chopped, coriander leaves, finely chopped, skinless chicken breasts, vegetable oil, sugar snap peas40 min, 17 ingredients
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Hazelnut Crusted Chicken with Gorgonzola Sauce (Rachael Ray)heaping tbsp all-purpose flour, poultry seasoning and9 Moreheaping tbsp all-purpose flour, poultry seasoning, garlic powder, egg whites, chopped hazelnuts , available on baking aisle, boneless, skinless chicken breasts, salt and pepper, extra-virgin olive oil, whole milk, gorgonzola22 min, 11 ingredients
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Chicken in Curry Sauce With Fruitchicken breasts, cooked and shredded, unsalted butter and11 Morechicken breasts, cooked and shredded, unsalted butter, onion, flour, tart apple, banana, ripe peaches or 1 nectarine, grapes, sliced in half, dried cherries (optional), yellow curry powder (or to taste), chicken broth, heavy cream or 1 cup half-and-half, cooked rice1 hour , 13 ingredients
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Apricot-Thyme Crusted Chicken Breastskinless chicken breast halves (bone-in ), salt and13 Moreskinless chicken breast halves (bone-in ), salt, black pepper, olive oil, diced onion (1 large), diced carrot (1 medium), diced celery (1 stalk ), minced garlic (about 7 cloves), divided, dry white wine or fat-free, less-sodium chicken broth, fat-free , less-sodium chicken broth, diced tomatoes, drained, bay leaf, chopped fresh flat-leaf parsley, grated lemon rind35 min, 15 ingredients
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Pecan- and Panko-Crusted Chicken Breastsskinless boneless chicken breast halves and6 Moreskinless boneless chicken breast halves, panko (japanese breadcrumbs), chopped pecans, butter, divided, minced shallots, low-salt chicken broth, chopped fresh parsley40 min, 7 ingredients
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Pecan and Panko-Crusted Chicken Breastsboneless skinless chicken breast halves, panko breadcrumbs and5 Moreboneless skinless chicken breast halves, panko breadcrumbs, chopped pecans, butter, divided, minced shallot, low sodium chicken broth, chopped fresh parsley20 min, 7 ingredients
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Sun-Dried Tomato Pesto-Crusted Chicken Breast over Creamy Herb Polenta (Robert Irvine)sun-dried tomatoes from a jar, garlic cloves, quartered and14 Moresun-dried tomatoes from a jar, garlic cloves, quartered, fresh basil leaves, freshly grated parmesan, salt, freshly ground black pepper, vegetable oil, chicken breasts, with wing bone, skin on, chicken stock, heavy cream, cornmeal, butter, freshly shredded cheddar, chopped scallions, salt, freshly ground black pepper1 hour 50 min, 16 ingredients
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