66 pinwheels with cream cheese and olives Recipes

cream cheese, softened at room temperature, black olives, chopped, green chilies, chopped, pimientos, diced, dried beef, chopped fine, hidden valley ranch dip, sour cream, shredded cheese (i use colby and monterey jack combo), count) package flour tortillas (burrito size)

cream cheese, softened, prepared horseradish, worcestershire sauce, chopped sweet pickles, black olives, drained and chopped

flour tortillas, cream cheese, sour cream, chopped green chilis, black olives, shredded chedder jack cheese, garlic powder to taste, salsa

cream cheese, softened, sour cream, picante sauce, taco seasoning mix, garlic powder, chopped black olives, drained, chopped green chilies, shredded cheddar cheese, flour tortillas

cream cheese, softened, sour cream, picante sauce, taco seasoning, garlic powder, chopped ripe olives, drained, chopped green chilies, shredded cheddar cheese, sliced green onions, flour tortillas (10 inches), salsa

refrigerated crescent dinner rolls, cream cheese, feta cheese, finely crumbled, kalamata olive, pitted and finely chopped, red bell pepper, finely chopped, red pepper flakes , to taste (optional), chopped fresh oregano or 2 tbsp parsley

cream cheese, softened, ranch salad dressing mix, green onions, chopped, flour tortillas, green olives with pimentos, chopped, black olives, chopped, chopped green chiles, drained

reduced-fat cream cheese, fat-free milk, chopped sweet red, green and yellow pepper, chopped ripe olives, drained, ranch salad dressing mix, flour tortillas (6 inches)

cream cheese, softened, pitted black olives, chopped, green onions, chopped, tabasco sauce (or another cayanne pepper sauce), flour tortillas (i like sundried tomato, but use any variety)

cream cheese, steak sauce, chopped greenonion, cooked ham, litre/8 inch thick (in the sandwich meat aisle), stuffed green olives

cream cheese (softened ), seasoned taco meat, shredded cheddar cheese, salsa, mayonnaise, chopped onions, flour tortillas, shredded lettuce, salsa

olive oil, dried oregano, nonfat cream cheese, softened, chopped pimento-stuffed green olives, refrigerated soft breadstick dough, vegetable cooking spray

olive oil, frozen spinach, chopped garlic, red onion , choped, seasoned salt, garlic pepper, crumbled, cooked bacon , or diced ham, sliced black olives, drained, cream cheese, sour cream, mayo, env. dry ranch dressing or dry italian dressing mix, flour tortillas

baby back rib rack, white toast, cream cheese, softened, garlic powder, olive oil, salt, pickled jalapeno pepper

hye roller/ 6-7 flour tortillas/flat bread (your choice ), cream cheese , soften, hillshire farm ham slices, hot sauce , to taste, sm. can chopped olives, drained, sm. can green chili peppers, drained, pace picante sauce, drained, green onions to taste, chopped fine

cream cheese, ranch dressing mix, green onions, minced, tortillas, diced green chilis or jalapenos, sliced black olives

cream cheese, softened, sour cream, picante sauce, taco seasoning mix ( i used about 1 tbsp and a small sprinkle) use as much as you like depending on your taste, garlic powder, chopped ripe olives, drained, chopped green chilies, shredded cheddar cheese, sliced green onions, flour tortillas (10 inches), salsa or your left over picante sauce

cream cheese, softened, cheddar cheese, shredded, diced green chilies, green onions, sliced, red bell pepper, chopped, ripe olives, chopped and drained, soft taco-size flour tortillas, salsa , any variety