Pinwheels Recipe

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Pinwheels
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Ingredients:

Directions:

  1. Drain black olives, green chilies, and pimientos.
  2. Pat dry.
  3. Mix cream cheese and ranch dip mix with a hand blender until smooth.
  4. Stir olives, chilies, pimientos and dried beef into cream cheese mixture.
  5. Add sour cream and shredded cheese.
  6. Spread cream cheese mixture onto one side of each tortilla.
  7. Roll up tortilla cigar like.
  8. Cover or wrap in plastic wrap and refrigerate for 2 - 3 hours.
  9. Take out and cut horizontally into 1/2 inch slices. Usually the two end pieces will need to be discarded.
  10. Cover on serving plate and referigerate until ready to use.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 87.38 Kcal (366 kJ)
Calories from fat 53.03 Kcal
% Daily Value*
Total Fat 5.89g 9%
Cholesterol 18.48mg 6%
Sodium 351.15mg 15%
Potassium 61.24mg 1%
Total Carbs 3.97g 1%
Sugars 0.87g 3%
Dietary Fiber 0.37g 1%
Protein 4.63g 9%
Vitamin C 8.9mg 15%
Iron 0.3mg 2%
Calcium 82mg 8%
Amount Per 100 g
Calories 237.43 Kcal (994 kJ)
Calories from fat 144.1 Kcal
% Daily Value*
Total Fat 16.01g 9%
Cholesterol 50.21mg 6%
Sodium 954.15mg 15%
Potassium 166.4mg 1%
Total Carbs 10.79g 1%
Sugars 2.35g 3%
Dietary Fiber 1g 1%
Protein 12.59g 9%
Vitamin C 24.3mg 15%
Iron 0.8mg 2%
Calcium 222.7mg 8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.2
    Points
  • 2
    PointsPlus

Good Points

  • saturated fat free

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