164986 pink duck breast armagnac sauce Recipes
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duck, onion, stalks celery, salt, water, flour and17 Moreduck, onion, stalks celery, salt, water, flour, extra virgin olive oil, chopped onions, chopped bell pepper, chopped celery, garlic cloves, minced, sherry wine or 1/2 cup cooking wine, duck stock, duck meat , picked from the duck, andouille sausage, bay leaves, garlic powder, onion powder, black pepper, white pepper, cayenne pepper (a little goes a long way), worcestershire sauce, louisiana hot sauce5 hour , 23 ingredients
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thick) diagonal slices of baguette (preferably sourdough) and8 Morethick) diagonal slices of baguette (preferably sourdough), unsalted butter, melted, rhubarb stalks, trimmed and cut into 1/4-inch dice, grated peeled fresh ginger, water, sugar, mayonnaise, smoked duck breast half, fresh cilantro sprigs30 min, 9 ingredients
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peanut oil and20 Morepeanut oil, duck giblets (along with neck, wing tips cut into 1-inch pieces, if not in frozen duck, use some of the fat from d), carrot (sliced ), onion (sliced ), bouillon (beef), water, parsley sprigs, bay leaf, sage, water, oranges, sugar, vinegar (red wine), cornstarch, port wine (i use ruby port), orange liqueur, lemon juice (optional), butter (softened ), ducklings, salt (to taste), pepper (to taste)3 hour , 21 ingredients
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Duck (Crispy Twice-Baked) (Xang Su Ya)duck (defrosted), orange marmalade, lemon , juice of and13 Moreduck (defrosted), orange marmalade, lemon , juice of, orange juice concentrate (thawed ), salt, pepper (freshly ground black ), duck fat, marsala wine, honey, ginger powder, chicken broth, soy sauce, hoisin sauce, cider vinegar, sesame oil, minced garlic (from jar)2 hour 20 min, 16 ingredients
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Duck Gumboducks, yellow onions, diced, bell peppers, diced and28 Moreducks, yellow onions, diced, bell peppers, diced, garlic, minced, chicken bouillon granules, salt, black pepper, bay leaves, water , to cover the ducks, bacon, all-purpose flour, vegetable oil (if needed), salt, pepper, reserved duck broth, yellow onion, chopped, bell pepper, chopped, diced tomatoes, drained, salt and pepper, worcestershire sauce, cayenne pepper, garlic powder, hot pepper sauce, mango-tamarind spicy jamaican pepper sauce (recommended : pick-a-peppa brand), smoked pork sausage, diced and browned, reserved chopped duck meat, chopped reserved bacon, frozen okra, cooked to package directions, drained, raw shrimp, cut into small pieces, gumbo file, white rice and french bread, as accompaniment5 hour , 31 ingredients
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Glazed Smoked Duck with Candied Kumquatsdry white wine, apricot jam, bay leaf and5 Moredry white wine, apricot jam, bay leaf, cinnamon sticks, broken in half, kumquats, stemmed, quartered, seeded, grand marnier, arugula, smoked duck breasts , each cut into 15 thin slices8 ingredients
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Tamarind Barbecued Duck with Smoky Plantain Cremawhole boneless duck breasts, cut in half and trimmed (you... and3 Morewhole boneless duck breasts, cut in half and trimmed (you can ask your butcher to do this), recipe sugarcane marinade with tamarind, recipe smoky plantain crema, kosher salt and freshly ground black pepper to taste4 ingredients
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Pear, Apple & Beet Salad With Duck and Pear Vinaigrettebeets, olive oil, kosher salt, ground black pepper and20 Morebeets, olive oil, kosher salt, ground black pepper, baby arugula, granny smith apple (thin sliced ), anjou pears (thin sliced ), red onion (small cut in half and thin sliced ), chopped pecans , not too fine rough chopped (1/4 for a garnish), gorgonzola, duck breasts, olive oil, kosher salt, ground black pepper, anjou pear (ripe, peeled and mashed with a fork), shallot, diced fine, rice wine vinegar (apple cider vinegar will work, the rice wine is a much better taste), apple cider (apple juice will work), olive oil, garlic, minced, dijon mustard, fresh thyme, kosher salt, ground black pepper1 hour 15 min, 24 ingredients
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Garam masala duck with peas and fragrant ricebutter, rice, cinnamon stick, light coconut milk, water and8 Morebutter, rice, cinnamon stick, light coconut milk, water, vegetable oil, duck breasts , halves trimmed of fat, garam masala, salt , plus more to taste, fresh ground pepper, frozen peas, plain yogurt, at room temp, fresh cilantro stem28 min, 14 ingredients
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Madeira Duck With Mixed Wild Mushroomsboneless duck breasts, skinned and8 Moreboneless duck breasts, skinned, garlic cloves, peeled and crushed, chicken stock, madeira wine, cherry jam, mixed mushrooms, sliced, fresh parsley, chopped, salt & freshly ground black pepper, cornflour31 min, 9 ingredients
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Risotto With Duck and White Balsamic Vinegarunsalted butter, divided, chopped onion and7 Moreunsalted butter, divided, chopped onion, arborio rice (or other short-grain rice), dry white wine, beef broth, divided, freshly grated parmesan cheese, divided, white balsamic vinegar, extra virgin olive oil, duck breasts50 min, 9 ingredients
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Baked Duck With Mushroomsboneless skinless duck breasts , cut into strips and7 Moreboneless skinless duck breasts , cut into strips, eggs, beaten, salt, fresh mushrooms, sliced, parmesan cheese, butter, chicken broth, lemon1 hour 45 min, 8 ingredients
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A Hunter's Duck Pie (Emeril Lagasse)vegetable oil, chopped onions, diced carrots, diced celery and12 Morevegetable oil, chopped onions, diced carrots, diced celery, salt, freshly ground black pepper, duck breast, medium diced, flour, tomato paste, dry red wine, veal reduction, bay leaves, fresh thyme, baby shiitake mushrooms, stems removed, mashed sweet potatoes, butter, cubed2 hour 25 min, 16 ingredients
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Apricot Glazed Duck (Robert Irvine)unsalted butter , plus 3 tbsp, duck breasts and9 Moreunsalted butter , plus 3 tbsp, duck breasts, white onion, diced, chopped dried apricots, apple cider vinegar, chicken stock, white wine, cornstarch, cold water, salt and freshly ground black pepper, freshly chopped tarragon leaves50 min, 11 ingredients
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Chinese Duck with Plum Sauce and Chinois Pancakeschinese ducks , preferably air-dried (about 4 lb each) and25 Morechinese ducks , preferably air-dried (about 4 lb each), rice wine vinegar, honey, plum wine, fresh mint, orange peel , about 1 inch by 2 inches, rice wine vinegar, plum puree , recipe follows, duck or veal demi-glace, unsalted butter, salt, freshly ground pepper, chinois pancakes , recipe follows, elephant heart plums, halved and pitted, plum wine, raspberries , blueberries or fresh black currants, flour, salt, egg, sesame oil, milk, minced fresh ginger, garlic, minced, scallion, thinly sliced, unsalted butter, scallions, cut in half3 hour 15 min, 26 ingredients
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Habanero-Orange Marinated Duck Quesadillas with Mango Salsaorange peel, cilantro , leaves picked, olive oil and12 Moreorange peel, cilantro , leaves picked, olive oil, fresh orange juice, habanero pepper, cored, seeded, and minced, kosher salt, freshly ground black pepper, duck breasts, flour tortillas, shredded jalapeno jack cheese, mangos, peeled, seeded, and diced, red peppers, diced, limes, juiced, cilantro, leaves chopped, sour cream, for garnish50 min, 15 ingredients
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