3844 pineapple vanilla Recipes

pineapple , large, brown sugar, white tequila, vanilla bean

graham crackers (crushed ), margarine, melted, crushed pineapple, vanilla pudding, lemon juice, cool whip, divided

granulated sugar, margarine, softened, eggs, all-purpose flour, baking soda, salt, crushed pineapple, vanilla extract, margarine, melted, granulated sugar, evaporated milk, salt, flaked coconut, chopped pecans

vanilla bean, strained fresh pineapple juice, squeezed with your hands from pineapple rind (reserved from topping for pecan waffles ), dark brown sugar, water, unsalted butter, salt

vanilla cake mix (i used betty crocker s), butter, softened, powder sugar, heavy cream, vanilla extract, pineapples rings. cut the pineapples rings into small pieces, save the juice, unsweetened coconut, roasted flaked almonds

pineapple slices in juice, drained, brown sugar, chopped walnuts (optional), rolled oats, whole wheat flour, all-purpose flour, baking powder, baking soda, salt, ground cinnamon, eggs, light brown sugar, canola oil, pineapple juice, vanilla extract, crushed pineapple, grated carrot, raisins, chopped walnuts

pineapple, about 1-1/2 to 2 lb, peeled, quartered, and diced (core chopped and reserved), butter, sugar, divided, vanilla, lemon juice, dark rum (or grand marnier), cornstarch (mixed with 2 tsp water), flour, sugar (depending on sweetness of pineapple), vanilla, butter, cut into fine dice

vanilla pudding mix (not instant ), crushed pineapple, undrained, butter, sugar, egg, milk, baking powder, flour, cream cheese, softened, sugar, eggs, lemon juice, flour, milk, vanilla

cool whip, crushed pineapple, well drained (#2 can or the large can of crushed pineapple), vanilla instant pudding mix (do not mix with milk)

butter, room temperature, soft brown sugar, egg, drained well crushed pineapple, vanilla, fresh orange zest, all-purpose flour, baking powder, salt, baking soda, chopped pecans (optional), butter, room temperature, powdered sugar, orange zest, orange juice

fresh pineapple, vanilla bean, granulated sugar, freshly grated ginger, crystallized ginger finely chopped

graham cracker crumbs, flaked coconut, butter, melted, whole milk, sugar, eggs, separated, cornstarch, chopped fresh pineapple, vanilla, butter

pineapple lb cake, crushed pineapple, undrained, divided, vegetable shortening, butter or margarine (2 sticks), granulated sugar, eggs, all-purpose flour, baking powder, milk, vanilla extract, butter or margarine, sugar, preparation, put 3/4 cup of undrained pineapple with its juice in a small bowl; set aside. drain remaining pineapple and measure 1 cup of drained crushed pineapple; set aside., cream shortening , butter, and sugar. add eggs, 1 at a time, beating thoroughly after each addition. sift flour and baking powder together; add to creamed mixture, 1 large spoonful at a time, alternately with milk. add vanilla; stir in 3/4 cup undrained pineapple with juice and blend well. pour batter into a well greased and floured 10-inch tube pan. place in cold oven. turn oven to 325o and bake for 1 1/2 hours, or until top springs back when touched lightly with finger. let pineapple lb cake stand for few minutes in pan. run knife around edges to loosen and remove pineapple cake carefully to a rack. combine butter, confectioners sugar, and about 1 cup drained pineapple. pour pineapple sauce over cake while still hot.

butter, room temperature, sugar, eggs, vanilla extract, flour, butter, brown sugar, sugar, flour, nuts , pecans, wal, butter, cinnamon, nutmeg, white pineapple or regular pineapple, vanilla bean ice cream

pineapple juice, sugar, sweetened condensed milk, whipping cream, eggs, egg yolks, vanilla extract, chopped fresh pineapple, garnish: dried pineapple

orange juice, peeled prawns, sugar, cleaned pineapple , cut into pieces, vanilla bean , split lengthwise, sherry vinegar, vanilla sugar, a few drops worcestershire sauce, olive oil, salt and freshly ground black pepper, assorted lettuce

vanilla wafers plus 36, crushed pineapple, carton cool whip, shredded coconut