37 pineapple tart cheese Recipes

crushed pineapple in juice, crushed pineapple in juice, granulated sugar, cinnamon sticks, cream cheese, unsalted butter, softened, powdered sugar, eggs, baking soda, vanilla extract, all-purpose flour, salt, egg yolk, water

butter, cream cheese, salt, flour, pineapple preserves, egg white, beaten

french bakers prepare a dozen different fruit tarts based around a simple combination of crisp crust, creamy filling , and a mix of fresh fruit. this recipe was a runner-up in our strawberry desserts contest for its unique spin on a strawberry tart. when we made patricia s recipe, here s what we discovered, test kitchen discoveries, commercial frozen puff pastry couldn tsp be any easier to work with, though we recommend thoroughly defrosting it in the refrigerator overnight before unfolding it. the dough can crack and fall to pieces if worked with while still frozen., trim strips of the pastry and glue them to the base to form sides for the tart. dust the dough with cinnamon and sugar before baking to enhance the flavor and crispness of the crust., sweetened cream cheese serves as a perfect filling for the tart. wait until just before serving to fill and top the tart because the filling may soften the crust.

refrigerated pie crusts , prerolled, sugar, unflavored gelatin, water, low fat cottage cheese (you can use no-fat or regular), crushed pineapple, drained, fresh raspberry, for garnish (optional)

cream cheese, softened, sweetened condensed milk (eagle brand), lemon juice, freshly squeezed, lemon rind, pure vanilla extract, almond extract, prepared tart shells, baked , your favourite, coconut, toasted, fresh strawberries, sliced, fresh pineapple chunks, fresh blackberries, crab apple jelly, melted

yellow cake mix (or 5 cups american-style batter from your favorite recipe) or 1 (18 oz) box white cake mix, plus ingredients to prepare batter according to package directions (or 5 cups american-style batter from your favorite recipe), white chocolate chips, melted & cooled slightly, cream cheese or 8 oz light , at room temperature, cool whip, thawed or 1/4 cup sweetened whipped cream, fresh strawberries, hulled and sliced, fresh pineapple chunk (or use canned, drained ), mandarin orange, drained well, kiwi fruits, peeled & sliced, pineapple juice, lemon juice, cornstarch, granulated sugar

all-purpose flour, brown sugar , packed, salt, butter, cold (1/2 stick), cream or 1/4 cup half-and-half, vanilla or 1 tsp golden rum, cream cheese, softened, powdered sugar, carton pineapple yogurt, drained, coconut extract, golden rum (optional), pineapple tidbits, well-drained, coconut, toasted

vegetable shortening, american cheese spread , 1 jar, unbleached flour, navel oranges, peel & section, pineapple, crushed, sugar, cornstarch, salt, orange juice, lemon juice, cheddar cheese , sharp, shredded

pie shell, baked, cream cheese, granulated sugar, lemon , rind of, grated, lemon juice, fresh strawberries, halved, kiwi fruit, peeled and sliced, mandarin oranges, drained, crushed pineapple, drained, apple jelly, melted (microwave is great for this!)

nonfat cottage cheese, honey, vanilla, nonfat yogurt , to make 1 1/2 cups cheese (see note), sheets phyllo dough, star fruit, thinly sliced (you could substitute pineapple, kiwi, or other fruit), mango, peeled and cut into thin wedges, papaya, peeled and cut into thin wedges (you could substitute other fresh fruit in season), all fruit apricot preserves (or other fruit)

cream cheese, softened, diced tart apple, crushed pineapple, drained very well, ground cinnamon, ground nutmeg, chopped pecans, divided, smuckers caramel ice cream topping , if desired

unsalted butter, melted, plus additional for greasing pan, flour for dusting pan, graham cracker crumbs (from 12 crackers, each about 4 3/4 by 2 1/4 inches), granulated sugar, sour cream, light brown sugar, minced canned chipotle chiles in adobo, grated fresh lime zest, cream cheese, softened, pineapple (labeled extra sweet ), trimmed, peeled , and quartered lengthwise, leaving core intact, raspberries (1 cup), apple jelly, water

unsalted butter, melted, graham cracker crumbs, granulated sugar, sour cream, light brown sugar, cream cheese, softened, canned chipotle chiles, diced, grated lime zest, berries , any variety, pineapple, peeled and cored, jalapeno jelly, water

tart apples, unpeeled and diced, lemon juice, chopped red onion, sliced celery, pineapple chunks, well drained, sharp cheddar cheese, cut into small cubes, almonds, toasted, reduced-fat sour cream, mayonnaise mayonnaise, salt and pepper, to taste, lettuce leaf

refrigerated pie crusts, apricot , sun dried, pineapple , sliced in its own juice, cream cheese, softened, sugar, candied ginger, chopped, pitted prunes, cornstarch

softened butter, softened cream cheese, sugar, flour, finly chopped pecans, divided, eggs, brown sugar, crushed pineapple, drained, melted butter

all ready pie crust (half 15-oz package), all purpose flour, light cream cheese, room temperature, canned cream of coconut (such as coco lopez), sugar, sweetened shredded coconut, lightly toasted, chopped crystallized ginger, papayas, peeled, thinly sliced, apricot-pineapple preserves or apricot preserves

flour, vegetable shortening, salt, ice water, cream cheese, softened, sugar, almond extract, eggs, crushed pineapple, sugar, fresh cranberries