116 pine fry Recipes

  • Wombok Salad
    fried chinese noodles, head chinese cabbage (wombok) and
    7 More
    fried chinese noodles, head chinese cabbage (wombok), shallots, roasted almonds, pine nuts, caster sugar, white vinegar, soy sauce, sesame oil
    10 min, 9 ingredients
  • Crunchy Noodle Salad
    fried noodles, almonds or 50 g pine nuts and
    6 More
    fried noodles, almonds or 50 g pine nuts, chinese cabbage (wombok), green onions, sliced finely, sesame oil, vinegar, soy sauce, caster sugar
    10 min, 8 ingredients
  • Kubbe
    coarse bulgur, rinsed and drained, all-purpose flour and
    13 More
    coarse bulgur, rinsed and drained, all-purpose flour, vegetable oil, red pepper flakes, coarse salt, water , or as needed, ground cumin, vegetable oil, onions, finely chopped, ground beef, ground allspice, coarse salt, ground cinnamon, pine nuts (optional), oil for frying , or as needed
    1 hour 30 min, 15 ingredients
  • Tiss'ye
    boiled chickpeas (canned is fine; rinsed and drained ) and
    11 More
    boiled chickpeas (canned is fine; rinsed and drained ), garlic, salt , plus more to taste, freshly squeezed lemon juice, plain yogurt, tahini, pita breads, vegetable oil for frying (optional), cumin, butter, pine nuts, paprika
    12 ingredients
  • Shushbarak
    flour, butter, egg, slightly beaten, salt and
    8 More
    flour, butter, egg, slightly beaten, salt, cooked yogurt (laban), ground beef or 1 1/2 lbs lamb, onions, diced, pine nuts, salt , pepper, and allspice (to taste), butter, garlic, fried, dried mint
    35 min, 12 ingredients
  • Meat Kibbeh
    processed kibbeh meat mutton or 1 kg beef and
    19 More
    processed kibbeh meat mutton or 1 kg beef, white fine cracked wheat (burghal), semolina , sameed, onion, grated, salt, paprika, black pepper, pepper , paste, cold water (to knead the kibbeh), oil to fry the kibbeh, ground meat, onions, finely chopped, butter, allspice, salt, cinnamon, paprika, black pepper, pine nuts or 1/2 cup walnuts, chopped
    1 hour 15 min, 20 ingredients
  • Tori's Pesto
    fresh basil leaves, washed and patted dry and
    5 More
    fresh basil leaves, washed and patted dry, garlic cloves, minced (use fairly large cloves), extra virgin olive oil , plus a little extra to fry the garlic and toast the nuts, grated cheese (i use rienzi parmesan), pine nuts, sea salt and fresh black pepper
    20 min, 6 ingredients
  • Simple Kibbeh
    ground beef or lamb, bulgur cracked wheat , medium or #2 and
    8 More
    ground beef or lamb, bulgur cracked wheat , medium or #2, salt , plus 1/2 teaspoon, pepper , plus 1/2 teaspoon, allspice, cumin, onions, 1 finely chopped, and 1 coarsely chopped, divided, toasted pine nuts (optional), olive oil, vegetable oil for frying
    30 min, 10 ingredients
  • Erisian Salad
    orzo, quality olive oil, onion, chopped, garlic, minced and
    11 More
    orzo, quality olive oil, onion, chopped, garlic, minced, banana peppers(hot or mild), sliced, chicken or veggie stock, fresh lemon juice, pitted and chopped kalamata olives, chopped peppadews or roasted red peppers, tomatoes, halved or quartered (or, 12-14 grape sized), green grapes, halved, garlic and herb flavored feta cheese, crumbled, pine nuts(toasted, preferably ), capers, olive oil for frying
    15 ingredients
  • Baked Eggplant
    finger eggplants , cut in half lengthways and
    7 More
    finger eggplants , cut in half lengthways, olive oil (for frying ), onion, finely chopped, fresh breadcrumb, salt and pepper, pine nuts, currants , softened in water and drained, tomato sauce (home made or store bought)
    55 min, 8 ingredients
  • Sayoudeiah: Lebanese Fried Fish with Tarator Sauce and Rice (Emeril Lagasse) Sayoudeiah: Lebanese Fried Fish with Tarator Sauce and Rice (Emeril Lagasse)
    tahini , recipe follows, water, fresh lemon juice and
    28 More
    tahini , recipe follows, water, fresh lemon juice, minced garlic, salt, ground cumin, cayenne, chopped parsley, ground black pepper, ground ginger, ground cumin, allspice, cinnamon, grated nutmeg, ground fenugreek, olive or canola oil, pine nuts, sliced yellow onions, salt, turmeric, grain white rice, water, all-purpose flour, mild, firm white fish fillets, chopped fresh parsley, garnish, pomegranate molasses, chili oil, lemon wedges, garnish, sesame seeds, olive oil
    1 hour 15 min, 31 ingredients
  • Creamy Basil-Pesto Dip Creamy Basil-Pesto Dip
    pine nuts, loosely packed fresh basil leaves and
    9 More
    pine nuts, loosely packed fresh basil leaves, grated parmesan cheese, sour cream, garlic clove, chopped, fresh lemon juice, sugar, salt, olive oil, fried chicken strips or hot wings, cherry tomatoes, crispy breadsticks, garnish: fresh basil sprig
    20 min, 11 ingredients
  • Blue Corn-Pinon Pancakes with Apricot-Pinon Compote Blue Corn-Pinon Pancakes with Apricot-Pinon Compote
    unsalted butter, pine nuts and
    16 More
    unsalted butter, pine nuts, chopped fresh or dried apricots, light corn syrup, ground mexican cinnamon (canela) or other ground cinnamon, drop pure almond extract, water, pine nuts, unbleached all-purpose flour, blue or other cornmeal, sugar, baking powder, salt, unsalted butter, melted, eggs, milk, drops pure almond extract, vegetable oil, for pan frying
    40 min, 18 ingredients
  • Vegetables With Pesto and Parmesan Thins Vegetables With Pesto and Parmesan Thins
    parmesan crackers (see my other recipe) and
    18 More
    parmesan crackers (see my other recipe), fresh green asparagus, tomatoes, potatoes, aubergine, courgette, head broccoli, double cream, butter (for frying ), oil (for frying ), cayenne pepper, salt, pepper, pine nuts, garlic cloves, salt, fresh basil, grated parmesan cheese, olive oil
    40 min, 19 ingredients
  • Sicilian Harvest Salad (Michael Chiarello) Sicilian Harvest Salad (Michael Chiarello)
    raisins, boiling water, halved large seedless grapes and
    12 More
    raisins, boiling water, halved large seedless grapes, diced dried apricots (1/4-inch dice ), fried rosemary , recipe follows, red onion , cut into small slivers, lemon, juiced, extra-virgin olive oil, salt and freshly ground black pepper, head radicchio , about 3/4 lb, loosely packed baby spinach, prosciutto or 1/4 lb sausage, grilled and cubed, optional, pine nuts, toasted, rosemary sprigs, oil, for frying
    31 min, 15 ingredients
  • Al Kabsa - Traditional Saudi Rice (& Meat) Dish Al Kabsa - Traditional Saudi Rice (& Meat) Dish
    lamb, large cubes, basmati rice and
    25 More
    lamb, large cubes, basmati rice, carrot, peeled and finely diced, green pepper, seeded and finely diced, tomato, peeled and diced, chopped onion, garlic cloves, minced, ground cumin, ground coriander, salt and black pepper, butter (for frying ) or olive oil (for frying), toasted pine nuts, saffron, ground green cardamoms, ground cinnamon, ground allspice, white pepper, ground dried limes, water, beef stock cube (maggi), onion, finely chopped, chopped tomatoes, garlic cloves, minced, tomato paste, diced celery, salt and black pepper, butter
    3 hour , 27 ingredients
  • Kibbeh Kibbeh
    bulgur, lamb, chopped red onion, ground allspice and
    16 More
    bulgur, lamb, chopped red onion, ground allspice, ground oregano, ground black pepper, salt for taste, olive oil, vegetable oil for shallow frying, olive oil, ground lamb, chopped onions, pine nuts, silvered almonds, allspice, oregano, chopped mint leaves, pepper, salt for taste
    20 ingredients
  • Sambousek Sambousek
    flour, plus more for dusting, sugar, kosher salt and
    12 More
    flour, plus more for dusting, sugar, kosher salt, dried yeast, canola oil, plus more for sprinkling, cold water, yellow spanish onions, chopped, butter or 1/4 cup canola oil, allspice, kosher salt, ground black pepper, cayenne pepper, ground sirloin, pine nuts, canola oil, for frying
    3 hour 5 min, 15 ingredients




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