50437 pim pam soda Recipes

water, sugar, fresh leaves lemon verbena, chilled club soda or seltzer

all-purpose flour, plus more for dusting, baking soda, salt, caraway seeds, well-shaken buttermilk, unsalted butter, melted, sharp white cheddar cheese, coarsely grated (1 1/4 cups), grated parmigiano-reggiano, eggs, whole milk

cake flour, baking soda, sugar, salt, vegetable shortening, dark raisins, caraway seeds, cold milk

nonstick vegetable oil spray, all purpose flour, whole wheat flour, brown sugar, baking soda, chilled margarine or butter, cut into 1/2-inch cubes, buttermilk

unsalted butter, all purpose flour, old-fashioned oats, sugar, chopped fresh rosemary, baking powder, baking soda, salt, ground black pepper plus additional for topping, buttermilk, egg white, beaten to blend

all-purpose flour, baking soda, salt, sugar, caraway seeds, raisins, well-shaken buttermilk, unsalted butter, melted

dry cake mix (any flavor ), diet soda (any flavor ), egg white (slightly beaten , optional but cake stays together better and is fluffier)

raisins, dried cranberries, irish whiskey (optional), baking soda, salt, baking powder, sugar, flour, buttermilk, butter, softened, eggs, slightly beaten, caraway seeds , using black caraway better known as yummy or, nigella seeds , sativa

flour, baking soda, baking powder, sugar, cream of tartar, butter, melted, eggs, sour cream or 1 cup plain yogurt, buttermilk, caraway seed (i think they are a must) (optional), currants or 1/2-3/4 cup raisins, uncooked oatmeal

all-purpose flour, sugar, baking soda, baking powder, salt, eggs, buttermilk, corn oil, caraway seeds, golden raisin, milk

aniseed, anisette liqueur, whole wheat flour, unbleached all purpose flour, old-fashioned oats, salt, baking soda, buttermilk, eggs, unsulfured (light ) molasses, unsalted butter, melted, dried pears , cut into 1/2-inch pieces

whole-wheat flour (preferably stone-ground), all-purpose flour plus additional for dusting, dark brown sugar, baking soda, salt, unsalted butter, softened and cut into pieces, well-shaken buttermilk at room temperature, eggs at room temperature, lightly beaten, accompaniments: creme fraiche ; jam

unbleached all-purpose flour, whole wheat flour or graham flour, plus more for shaping, cold unsalted butter , cut into tbsp-sized pieces, baking soda, salt, granulated sugar, wheat bran, oat bran, untoasted wheat germ, flaxseed, raw sunflower seeds, egg, buttermilk

all purpose flour, whole wheat flour, toasted wheat bran, toasted wheat germ, old-fashioned oats, dark brown sugar, baking soda, salt, chilled unsalted butter , cut into pieces, buttermilk

dried porcini mushrooms* (about 1 1/2 cups), any grit brushed away, coarsely chopped, diced unsulfured dried apricots ** or dried figs, warm water, buttermilk, old-fashioned oats, unsalted butter, melted, honey, all purpose flour, whole wheat flour, baking powder, coarse salt, baking soda, egg, beaten to blend (for glaze)

yellow cornmeal, buttermilk, mild-flavored (light) molasses, vegetable oil, old-fashioned oats, unbleached all purpose flour, whole wheat flour, sugar, salt, baking soda, baking powder, raisins

whole-wheat flour, all-purpose flour, baking soda, salt, light brown sugar, cold unsalted butter, cut into bits, old-fashioned rolled oats, sesame seeds, toasted lightly and cooled, buttermilk plus additional for brushing the breads