114 pilaff magazine apr Recipes
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cake flour, all-purpose flour, instant malted milk powder and16 Morecake flour, all-purpose flour, instant malted milk powder, baking powder, baking soda, salt, grated nutmeg, unsalted butter, room temperature, vegetable shortening, room temperature, sugar, pure vanilla extract, ice cold water, egg whites, room temperature, quality bittersweet chocolate, finely chopped, quality milk chocolate, finely chopped, heavy cream, light corn syrup, unsalted butter, cut into 1 inch chunks, softened, malted milk balls, for garnish3 hour , 19 ingredients
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Smoked Mackerel and Herb Pate from Olive Magazine April 2010
smoked mackerel (skin and bones removed ) and5 Moresmoked mackerel (skin and bones removed ), low-fat cream cheese, lemon (zest and juice), fresh parsley (chopped ), fresh chives (chopped ), horseradish (optional)15 min, 6 ingredients -
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Roast Chicken With Wine and Tarragon Gravy from Olive Magazine A
whole chicken, onion (halved and sliced ), tarragon, lemon and2 Morewhole chicken, onion (halved and sliced ), tarragon, lemon, salt and pepper, dry white wine6 min, 6 ingredients -
Gourmet Magazine 1950's Fish House Punch
sugar, lemon juice, jamaican rum, cognac, peach brandy and2 Moresugar, lemon juice, jamaican rum, cognac, peach brandy, water, ice , large block1 hour , 7 ingredients -
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Pizza Muffins-Eating Well Magazine
extra virgin olive oil, chopped onion and13 Moreextra virgin olive oil, chopped onion, chopped red bell pepper, whole wheat pastry flour, all-purpose flour, baking powder, chopped fresh oregano or 1/2 tsp dried oregano, sugar, garlic powder, salt, low-fat milk, crumbled feta cheese, egg, well beaten, tomato paste, chopped kalamata olives30 min, 15 ingredients -
Indian Pot Roast from Yankee Magazine
pot roast, garlic cloves, peeled and mashed, butter, salt and12 Morepot roast, garlic cloves, peeled and mashed, butter, salt, flour, onion, sliced thin, peppercorns, whole allspice, bay leaf, crumbled, grated horseradish, good rum or 1/2 cup dry red wine, water, flour, baking powder, salt, milk3 hour 15 min, 16 ingredients -
Sunset Magazine's Marionberry, Bleu Cheese and Arugula Salad
extra virgin olive oil, fresh lemon juice and7 Moreextra virgin olive oil, fresh lemon juice, french tarragon, divided (subbed for fresh thyme), brown mustard (subbed for dry mustard), kosher salt, fresh cracked black pepper, arugula leaves, marionberries or 1 1/2 cups blackberries, blue cheese15 min, 9 ingredients -
Prevention Magazine's Blueberry Crisp
blueberries and8 Moreblueberries, sugar or 1/2 cup splenda granular , sugar substitute, cornstarch, fresh lemon juice, rolled oats, flour, brown sugar, toasted chopped walnuts, light butter or 6 tbsp margarine1 hour , 9 ingredients -
Elegant Beet Soup With Rye by Tamasin Day-Lewis Elle Magazine
beets , medium sized, onion, minced, garlic clove, minced and6 Morebeets , medium sized, onion, minced, garlic clove, minced, olive oil, chicken stock or 5 cups water, heated, rye bread , stale without the crust, plain yogurt, tarragon or 1 tsp dill, chopped, salt and pepper21 min, 9 ingredients -
Shape Magazine's Roasted Veggie Enchiladas
reduced-sodium chicken broth or 1 cup vegetable broth and19 Morereduced-sodium chicken broth or 1 cup vegetable broth, fresh tomatillos, husked, rinsed and halved, white onion, quartered, fresh cilantro, jalapenos, quartered, garlic cloves, salt, ground cumin, peeled butternut squash , cut into 1/2 inch pieces, russet potato, peeled and cut into 1/2 inch pieces, red bell pepper, seeded and chopped, white onion, chopped, cremini mushrooms, sliced, garlic cloves, finely chopped, salt and pepper, to taste, canola oil, reduced-fat monterey jack cheese, corn tortillas or 12 wheat flour tortillas, 6 inch, crumbled cotija cheese (or french feta)31 min, 20 ingredients -
Braised Italian Lamb With Mushrooms from Olive Magazine April 10
lamb shanks, olive oil, chopped tomatoes (tinned ) and6 Morelamb shanks, olive oil, chopped tomatoes (tinned ), red wine, lamb stock (to just cover ), thyme, sliced mixed mushrooms, butter, garlic clove, crushed2 hour 10 min, 9 ingredients -
Tomato-Chèvre Tart (Chatelaine Magazine)
all-purpose flour, granulated sugar, salt and10 Moreall-purpose flour, granulated sugar, salt, cold unsalted butter , cut into cubes, white vinegar or 4 tsp fresh lemon juice, eggs, milk, half-and-half cream, salt, ground black pepper, goat cheese, snipped chives, tomatoes50 min, 13 ingredients -
Food Network Magazine Split Pea Soup
split peas, stalk celery, onion, carrot, ham hock and2 Moresplit peas, stalk celery, onion, carrot, ham hock, fresh herbs , bundle, water31 min, 7 ingredients -
Shallot Soup With Watercress Puree from Olive Magazine
shallots (10 banana large peeled and sliced the finer the... and14 Moreshallots (10 banana large peeled and sliced the finer the better), garlic cloves (sliced ), potatoes (peeled and diced ), thyme, butter, vegetable stock, bay leaves, double cream, watercress puree, onion (finely diced ), garlic clove (sliced ), butter, double cream, watercress (washed ), fresh lemon juice50 min, 15 ingredients -
California Chicken Salad from Self Magazine
honey, dijon mustard, olive oil, rice wine vinegar, salt and13 Morehoney, dijon mustard, olive oil, rice wine vinegar, salt, boneless skinless chicken breasts, garlic powder, chili powder, salt, fresh ground black pepper, vegetable oil cooking spray, olive oil, ears corn (husked ), fresh asparagus (cut into thirds ), tomatoes (diced ), red onion (thinly sliced ), pine nuts, turkey bacon (cooked & chopped )47 min, 18 ingredients -
Hot Buttered Rum from Saveur Magazine
softened butter, dark brown sugar, freshly grated nutmeg and5 Moresoftened butter, dark brown sugar, freshly grated nutmeg, ground cinnamon, salt, aged rum (high quality), boiling water15 min, 8 ingredients -
Citrus Chicken Stir Fry from Family Circle Magazine
orange juice, low-sodium teriyaki sauce, ketchup and6 Moreorange juice, low-sodium teriyaki sauce, ketchup, cornstarch, canola oil, sweet red pepper, seeded and thinly sliced, snow peas, trimmed, chicken tenders , cut into 2-inch pieces, cooked white rice30 min, 9 ingredients -
Curried Carrot Soup from O at Home Magazine
olive oil, onion, chopped, celery rib, chopped and7 Moreolive oil, onion, chopped, celery rib, chopped, garlic clove, chopped, carrots , scrubbed but unpeeled, cut into 1/2-inch thick rounds, madras-style curry powder, ground ginger, reduced-sodium chicken broth, plain nonfat yogurt (optional) or 1 cup light coconut milk (optional), salt & freshly ground black pepper, to taste21 min, 10 ingredients
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