59341 pilaf toasted almonds sandra lee Recipes

chicken stock or 2 1/2 cups vegetable stock, sliced shiitake mushrooms, brown and wild rice mix, sliced almonds, butter, scallion, trimmed and thinly sliced, fresh ground pepper, salt

toasted slivered almonds (optional), amaretto, hot freshly brewed coffee, cream, brown sugar

egg whites, vanilla extract, unblanched almonds, sugar, brown sugar, salt, ground cinnamon

almond paste, egg whites, sugar, toasted coconut, unsweetened, maraschino cherries

prawns , cutlets, golden syrup, ginger, finely chopped, toasted almonds, extra finely chopped, butter, melted, red chili, small, chopped, garlic clove, crushed, capers, chopped, flat leaf parsley, chopped, chives, chopped, sea salt and black pepper (optional), olive oil, for grilling, lemon wedge, skewer, soaked in water

fresh green beans (or frozen ), butter, olive oil, lemon juice, toasted almonds, salt (to taste), black pepper (to taste)

kale, steamed to bright green -if you are looking for an exact measurement, i used 6 oz, toasted almond, roasted garlic, celtic sea salt, lemon juice, olive oil, red pepper flakes

chicken breasts, salt, cornflour, egg white, dry sherry, oil (for deep frying), green beans, onion, celery ribs, red pepper, mushrooms, water chestnuts, shallots or 6 spring onions, toasted almonds, oil, extra, cornflour, water, soy sauce, chicken stock cube, oyster sauce, sherry wine, tomato sauce

orange juice, soy sauce, garlic cloves, minced, sea scallops, green pepper, seeded and cut into 1/2 inch strips, toasted almonds, cooked rice (i prefer brown rice), orange zest

olive oil, unsalted butter, minced garlic (or use garlic powder to your taste, it will stick better), dried red pepper flakes, whole almonds, salt , to taste

bacon (reserve 2 tbsp drippings), arugula (or substitute mixed greens ), dates (such as medjool, pitted and sliced lengthwise), toasted almond (1 oz, roughly chopped ), parmesan cheese (about 1/3 cup, cut into small pieces or slivers), balsamic vinegar, dijon mustard, kosher salt, black pepper, olive oil

peaches, halved and pitted, butter, soft, brown sugar, crushed toasted almond, grand marnier or cointreau liqueur, brown sugar, for sprinkling

all-purpose flour, brown sugar, butter (no substitutes), chopped toasted almonds, toffee pieces, slightly crushed, coarse sugar (pink and or green )

chicken, cut into 8 pieces each, paprika, garlic powder, margarine, onions, sliced into rings, light brown sugar, soy sauce, blanched toasted almonds

almonds, dried shredded coconut, vanilla extract, sugar, salt, all-purpose flour, egg whites, sweetened condensed milk

sliced almonds, asparagus spears, broccoli, broken into florets, zucchini, chopped into 4cm lengths, baby beans, snow peas, olive oil, balsamic vinegar

white vinegar, white sugar, olive oil or 1 cup canola oil (i use an olive/canola mix), water, salt, dry mustard, red onion, minced, heads romaine lettuce , cut into 1 inch pieces, red onion, sliced and separated into rings, oranges or 2 -3 clementines, peeled and sectioned or cut into slices (see *), toasted almond