8140 pig stick wrapped blanket points Recipes

  • Pigs in a Blanket (Blankies from Scratch)
    flour (white or whole wheat), baking powder, sugar, salt and
    3 More
    flour (white or whole wheat), baking powder, sugar, salt, butter or 1/3 cup margarine, milk (any type should work), hot dogs or 12 sausage, to be wrapped
    25 min, 7 ingredients
  • Fish Finger Wraps - Fish Stick Wraps (Usa)
    onion, finely diced, cream of mushroom soup , tin and
    6 More
    onion, finely diced, cream of mushroom soup , tin, sweet chili sauce, light sour cream, light cheese, grated, flour tortillas, frozen fish sticks (or fish fingers), extra light cheese, grated
    26 min, 8 ingredients
  • Wrap - Ham and Cheese
    wrap, cooked ham, cheddar cheese, light mayonnaise and
    3 More
    wrap, cooked ham, cheddar cheese, light mayonnaise, english mustard, leaves baby spinach, pickles
    7 ingredients
  • Pigs in a Blanket
    frankfurters, american processed cheese and
    1 More
    frankfurters, american processed cheese, refrigerated biscuit dough
    30 min, 3 ingredients
  • Pigs in a blanket
    pillsbury refrigerated crescent dinner rolls and
    1 More
    pillsbury refrigerated crescent dinner rolls, fully cooked cocktail smoked sausage links
    25 min, 2 ingredients
  • Pigs in a Blanket
    refrigerated crescent dinner rolls and
    2 More
    refrigerated crescent dinner rolls, hot dogs (i use all beef), cheese , slices (whatever is preferred)
    45 min, 3 ingredients
  • Pigs in a Blanket (From Scratch)
    all-purpose flour, sugar, baking powder, baking soda, salt and
    4 More
    all-purpose flour, sugar, baking powder, baking soda, salt, unsalted butter, cold, cut into small pieces, grated cheddar cheese, buttermilk, hot dogs
    33 min, 9 ingredients
  • Pigs in a Blanket
    crescent rolls and
    4 More
    crescent rolls, hot dogs (cut in half crosswise(not lengthwise), american cheese (cut in half ), mustard , and (optional), relish (optional)
    20 min, 5 ingredients
  • Pig in the Blankets
    flour, margarine, baking powder, salt, milk, sausage
    6 ingredients
  • Pigs in a Blanket
    all-purpose flour, puff pastry , defrosted if frozen and
    5 More
    all-purpose flour, puff pastry , defrosted if frozen, sausage links , no more than 1/2-inch thick (cut into 1 1/2-inch to 2-inch lengths), dijon mustard, egg, beaten with 1 tsp cold water to make an egg wash, salt, pepper
    40 min, 7 ingredients
  • Hg's Pig on a Stick in a Bacon-Wrapped Blanket-Ww Points=4 Hg's Pig on a Stick in a Bacon-Wrapped Blanket-Ww Points=4
    reduced-fat beef hot dog (hebrew national 97% fat free be... and
    6 More
    reduced-fat beef hot dog (hebrew national 97% fat free beef frank or another fat-free or nearly fat-free hot dog), refrigerated reduced-fat crescent roll (unprepared ), turkey bacon , extra lean, wooden skewer, mustard (optional), ketchup (optional), relish (optional)
    19 min, 7 ingredients
  • Pigs Under Wraps Pigs Under Wraps
    hot dogs or 4 frankfurters, egg roll wraps (6 inch square) and
    5 More
    hot dogs or 4 frankfurters, egg roll wraps (6 inch square), sauerkraut, relish, american prepared mustard, shredded lowfat mozzarella cheese, vegetable oil
    30 min, 7 ingredients
  • Mexican Pigs in a Blanket Mexican Pigs in a Blanket
    canned refried beans, flour tortillas (10 inch diameter) and
    4 More
    canned refried beans, flour tortillas (10 inch diameter), individually wrapped cheese slices, mild salsa, hot dogs, vegetable oil
    17 min, 6 ingredients
  • Pig Tails Pig Tails
    pigs tail, bay leaves, cayenne pepper, vinegar and
    4 More
    pigs tail, bay leaves, cayenne pepper, vinegar, tomato sauce, garlic cloves, crushed, teriyaki sauce, soya sauce
    2 hour , 8 ingredients
  • Pigs' Tails Pigs' Tails
    pigs tail, salt, butter, stock, egg yolks, lightly beaten and
    3 More
    pigs tail, salt, butter, stock, egg yolks, lightly beaten, chopped chives, green pepper, de-seeded & chopped, hot pepper sauce
    35 min, 8 ingredients
  • Pigs in a Blanket.  2 Meatball Serving = 288 Cals Pigs in a Blanket. 2 Meatball Serving = 288 Cals
    hamburger, cabbage, rice, condensed tomato soup, onion and
    3 More
    hamburger, cabbage, rice, condensed tomato soup, onion, salt, green pepper, pepper to taste
    8 ingredients
  • Pig-in-a-Blanket Lollipops Pig-in-a-Blanket Lollipops
    egg yolk, hot dogs or sausages and
    1 More
    egg yolk, hot dogs or sausages, puff-pastry sheets , defrosted
    3 ingredients
  • Pigs in a Blanket/Sandwich Press Style Pigs in a Blanket/Sandwich Press Style
    pancake batter, heat and serve link sausage, heated, syrup and
    2 More
    pancake batter, heat and serve link sausage, heated, syrup, powdered sugar (optional), margarine
    13 min, 5 ingredients




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