9806 pierogies filled pockets Recipes
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dough, ap flour, whole egg and26 Moredough, ap flour, whole egg, egg yolk (save the egg white in the potatoes and cheese filling later), salt, warm water (heated up , not directly from the tap), mushroom filling, portobello mushrooms or smaller field mushrooms, dried chili, garlic, tamari sauce, water (adjust to desired thickness), cream (adjust to desired thickness), fresh rosemary leaves, heat up some olive oil in a pan and fry the garlic and the chili. when the garlic starts to soften, add the chopped mushrooms. saute until the mushrooms get softer. add the water, cream and tamari and season with salt and pepper. spread some leaves of rosemary over the mushroom mixture and cook it for three minutes., cheese and potato filling, boiled potatoes, tb butter or olive oil, milk, egg white, cheese, salt and pepper, cilantro, mash the potatoes with the egg white, some melted butter and milk. add the farmers cheese as noted or to your own taste. mix well and season with salt and pepper. lastly, add chopped cilantro., melted butter, chopped and fried bacon, chopped onions , fried very slowly in butter until brown, sour cream6 min, 29 ingredients
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salt, eggs, warm (not hot) water, all-purpose flour and35 Moresalt, eggs, warm (not hot) water, all-purpose flour, extra flour for rolling the dough, potatoes (i like to use red ), butter, softened, cream cheese, softened, onion, chopped and sauted until soft, salt and pepper to taste, onions + 4 tbsp. butter for the butter sauce (optional), butter, oil, chopped onions, lean groun beef, ground pork, salt, pepper, cold water, souerkraut, drained, head of cabbage, shredded, bacon, cooked , drained on paper towels and crumbled, onion, chopped, sugar, sour cream, salt and pepper to taste, onions, chopped +4 tbsp. butter for the onion butter sauce(optional), ricotta chesse, sugar (add more if you prefer them sweeter), egg yolks, melted butter, cooled, salt, sour cream, use your favourite fruit pie filling , like cheery, blueberry, etc., or make your own.40 ingredients
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head savoy cabbage, quartered and cored, butter and11 Morehead savoy cabbage, quartered and cored, butter, sliced fresh mushrooms, seasoned salt, beer, kielbasa (polish) sausage, cut into 1/8-inch slices, minced garlic, onion, chopped, worcestershire sauce, balsamic vinegar, pierogies, vegetable oil, diced tomatoes1 hour , 13 ingredients
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Filled Raisin Cookiesdough : 1 cup shortening, brown sugar, eggs, flour and7 Moredough : 1 cup shortening, brown sugar, eggs, flour, soda in a little hot water, vanilla, filling: 1 cup sugar, raisins, water, flour, walnuts , 1 cup (optional)25 min, 11 ingredients
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My Version of My Friend Jon's Polish Stir-Fry and Pierogis Pot Stickers with Herbs and Sour Cream (Rachael Ray)softened butter and14 Moresoftened butter, frozen pierogis , potato filled dumplings -- any brand or variety, kielbasa , cut in large slices on an angle, vegetable oil , 1 turn of the pan, butter, red onion, quartered and sliced, kale, trimmed and coarsely chopped, sauerkraut, drained, ground mustard or 2 tbsp prepared spicy brown mustard, sweet paprika , 1/3 palm full, salt and freshly ground black pepper, chopped fresh dill or 2 tsp dried dill leaves, chopped chives, a handful of parsley leaves, chopped, sour cream30 min, 15 ingredients
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Farmer Cheese Filling (Pierogi Filling)eggs, egg yolks, farmer cheese (shredded ), lemon juice and1 Moreeggs, egg yolks, farmer cheese (shredded ), lemon juice, salt10 min, 5 ingredients
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Potato-Cottage Cheese Filling (Pierogi Filling)onion (chopped ), butter or 1 tbsp margarine and5 Moreonion (chopped ), butter or 1 tbsp margarine, mashed potatoes, dill (fresh ) or 1 tsp dill (frozen) or 1/2 tsp dill weed (dried), salt, cottage cheese (dry-curd ), black pepper30 min, 7 ingredients
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Sauerkraut Filling (Pierogi Filling)vegetable oil, onion (chopped ) and5 Morevegetable oil, onion (chopped ), fresh mushrooms (finely chopped ), sauerkraut (rinsed, drained and snipped ), salt, pepper, sour cream20 min, 7 ingredients
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Florentine Chicken and Pierogi Soupfrozen pierogi or 12 regular size frozen potato & cheese ... and11 Morefrozen pierogi or 12 regular size frozen potato & cheese pierogies, vegetable oil, boneless skinless chicken breasts , cut into 1/2 inch pieces, chopped onion, minced garlic, all-purpose flour, chopped fresh spinach, nonfat chicken broth, skim milk, salt, white pepper, nutmeg45 min, 12 ingredients
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Buffalo Pierogieshot pepper sauce, vegetable oil, chili powder and1 Morehot pepper sauce, vegetable oil, chili powder, potato & cheese pierogies (mrs. tsp frozen pierogies, 1 package)25 min, 4 ingredients
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Solstices Grandmothers Pierogiespotato filling, grated cheddar cheese, salt and pepper and9 Morepotato filling, grated cheddar cheese, salt and pepper, potatoes, diced onions, butter, dough, flour, salt, egg, butter, melted, water5 min, 12 ingredients
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Raspberry & Chocolate Filled Pocketsbutter, softened, cream cheese, softened, powdered sugar and8 Morebutter, softened, cream cheese, softened, powdered sugar, grated lemons or 2 tsp orange zest, flour, salt, seedless raspberry jam, chocolate chip, egg white, slightly beaten, chocolate chip, shortening16 min, 11 ingredients
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Cinnamon Bun Pie Pocketsrefrigerated 9-inch pie shells, cream cheese, softened and6 Morerefrigerated 9-inch pie shells, cream cheese, softened, brown sugar , packed, ground cinnamon (1/2 for filling, 1/2 for topping ), sugar, butter, melted, powdered sugar, milk or 2 -3 tbsp heavy cream45 min, 8 ingredients
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Emeril's Bear Claws, Danish Twists, Danish Pocketsegg wash, almond filling, blanched almond, crushed and4 Moreegg wash, almond filling, blanched almond, crushed, apricot jam (glaze), cream cheese, whipped sweetened, raspberry jam, blueberry jam47 min, 7 ingredients
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Bear Claws, Danish Twists, Danish Pockets (Emeril Lagasse)basic danish dough, egg wash, almond filling and5 Morebasic danish dough, egg wash, almond filling, blanched almonds, crushed, apricot glaze, sweetened cream cheese, raspberry jam, blueberry jam8 ingredients
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