Directions:
- Mix together the flour, sour cream and butter or margarine in a large mixing bowl.
- Flour a pastry board and your hands. Make dough into small balls or roll them into 2 inch squares. Add a small amount of pastry filling, any flavor you like. Fold dough diagonally and press together. If you make balls, press a small rim around the outside so the filling does not seep out.
- Bake at 350 degrees F (175 degrees C) for 10 minutes and sprinkle on confectioners' sugar. A wonderful gift any time of the year.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 534.26 Kcal (2237 kJ) | ||
| Calories from fat | 351.25 Kcal | ||
| % Daily Value* | |||
| Total Fat | 39.03g | 60% | |
|---|---|---|---|
| Cholesterol | 101.57mg | 34% | |
| Sodium | 40.99mg | 2% | |
| Potassium | 126.92mg | 3% | |
| Total Carbs | 40.26g | 13% | |
| Dietary Fiber | 1.41g | 6% | |
| Protein | 6.4g | 13% | |
| Vitamin C | 0.4mg | 1% | |
| Vitamin A | 0.4mg | 14% | |
| Iron | 0.5mg | 3% | |
| Calcium | 58.3mg | 6% | |
| Amount Per 100 g | |||
| Calories | 426.47 Kcal (1786 kJ) | ||
| Calories from fat | 280.39 Kcal | ||
| % Daily Value* | |||
| Total Fat | 31.15g | 60% | |
|---|---|---|---|
| Cholesterol | 81.08mg | 34% | |
| Sodium | 32.72mg | 2% | |
| Potassium | 101.31mg | 3% | |
| Total Carbs | 32.14g | 13% | |
| Dietary Fiber | 1.12g | 6% | |
| Protein | 5.11g | 13% | |
| Vitamin C | 0.3mg | 1% | |
| Vitamin A | 0.3mg | 14% | |
| Iron | 0.4mg | 3% | |
| Calcium | 46.5mg | 6% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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