171 pie pastry dough Recipes

granulated sugar, cornstarch, sour cherries, whole, pitted (fresh or frozen ), vanilla extract, pie crust (pastry dough for 9-inch ), pistachio nut, shelled, all-purpose flour, butter, cut into chunks, brown sugar

rhubarb, cut in 1-inch pieces, granulated sugar, flour, eggs , reserve 2 tsp for egg wash, pie crusts, pastry dough , rounds, for lattice top, sugar, in the raw, topping

eggs, slightly beaten, milk, sugar, flour, vanilla, rhubarb, pastry dough , for single crust pie (either storebought or your own recipe)

granulated sugar, light brown sugar, salt, quick-cooking tapioca, diced rhubarb, blueberries, pastry dough , for double-crust 9-inch pie

all-purpose flour, grated fresh lemon zest, cinnamon, ground allspice, salt, sugar, apples, peeled, cored, and each cut into 10 wedges, fresh lemon juice, pastry dough, egg, lightly beaten

seedless raisins, boiling water, orange zest, grated, salt, brown sugar , firmly packed, cornstarch, orange juice, lemon juice, butter, pastry dough , for a double-crust pie

onion, chopped, butter, all-purpose flour, salt, pepper, chicken broth, milk, cubed cooked turkey, shredded cheddar cheese, frozen peas and carrots, thawed, pastry dough, all-purpose flour, celery seeds, salt, shortening , plus, shortening (i like to use butter flavor), cold water, milk (optional)

beef, cut in cubes, chicken , cut in cubes, pork, cut in cubes, onions, finely chopped, potatoes, cut in cubes, chicken bouillon , app, salt, pepper, uncooked pastry dough

recipes pastry dough, an egg wash made by beating 1 large egg yolk with 1 tsp water, grade b maple syrup, canned solid-pack pumpkin, cinnamon, ground ginger, salt, heavy cream, milk, eggs

oil , preferably olive, pastry dough, leaves (filo dough), spinach, chopped, diced feta cheese, chopped green onion, eggs, salt

butter or 1/4 cup oleo, all-purpose flour, salt, ground mustard, pepper, milk, instant minced onion, cubed cooked ham, frozen peas, hard-boiled eggs, chopped, pastry dough , for single crust pie

diced rhubarb, diced apples, sugar, flour, cinnamon, molasses, butter, pastry dough , for two 2 crust 9-inch pies

batch sweet pastry dough , for a 1-crust pie, dark corn syrup, sugar, butter, eggs, salt, bourbon, pecan halves or pieces, or a combination

all-purpose flour (plus extra for rolling out ), butter (plus extra for greasing ), cold water, salt, extra flour , for rolling out pastry dough, blueberries (fraughans), light brown sugar, clear honey, lemon juice (about 2 lemons), egg, beaten, caster sugar (superfine)

sliced cameo apples or 4 cups honeycrisp apples, flour, sugar, for filling, sugar , a pinch or two for the crust, nutmeg, cinnamon, salt, lemon juice, pastry dough , for 2 crust pie, butter

spinach, feta cheese, egg, brown onion, sheets pastry dough

venison stew meat, cut into 1-inch cubes, salt, black pepper, flour, butter, diced onion, diced carrot, garlic cloves, crushed, red wine, green peas, chicken or 1/2 cup beef or 1/2 cup vegetable broth, bay leaves, prepared pastry dough

sweet pastry dough, ground almonds, granulated sugar, semi plain sweet biscuits, whiskey, drops almond essence, eggs, candied citrus peel, glace cherries, cut in quarters, water , if needed