216 pie filling cool cheese Recipes

all-purpose flour, sugar, cold butter, flaked coconut, chopped walnuts, toasted, cream cheese, softened, sugar, carton cool whip, thawed and divided, cherry pie filling, semi-sweet chocolate chips, cold milk, instant vanilla pudding, chocolate curls (optional)

prepared reduced fat graham cracker crust, reduced-fat cream cheese (room temp ), splenda sugar substitute, cool whip, canned cherry pie filling

store bought poundcake, broken into pieces, vanilla instant pudding mix, cold milk, cream cheese, softened, cherry pie filling, fresh blueberries, washed and drained, cool whip topping, thawed,divided, butterscotch schnapps

graham cracker crumbs (about 24 squares), brown sugar, peanut butter , plus, peanut butter, divided, butter or 1/4 cup margarine, melted, cream cheese, softened, sugar, carton cool whip, frozen topping thawed, apple pie filling, sugar, cinnamon

graham cracker crumbs (about 24 squares), brown sugar, peanut butter, peanut butter, butter or 1/4 cup margarine, melted, cream cheese, softened, sugar, cool whip, thawed, apple pie filling, powdered sugar, ground cinnamon

oreo cookies, butter, melted, cream cheese, softened, sugar, milk, milk, cool whip topping, thawed, divided, instant vanilla flavor pudding and pie filling (4 serving-size each), peanut butter

fat-free graham cracker crust, light cream cheese, softened, eagle brand fat-free sweetened condensed milk, cool whip lite, vanilla extract, cherry pie filling (optional)

brown sugar, for filling, fat free cream cheese, peanut butter, reduced fat, vanilla, cool whip , fat free, bananas, sliced, chocolate syrup, graham cracker, crushed, butter, melted

chocolate cake mix, philadelphia brick cream cheese, softened, egg, sugar, cherry pie filling, thawed cool whip whipped topping

graham cracker crust, cream cheese, softened, strawberry jam , to taste, powdered sugar, lemon pie filling, sliced strawberry, cool whip

flour, baking soda, brown sugar (firmly packed), rice krispies, margarine (or butter, melted), cream cheese (softened ), sugar, eggs (beaten ), vanilla, crushed pineapple (drain but reserve juice), drops green food coloring (optional but does make for a green summer ), lemon pie filling (not instant , you need the 6 serving size, brand sizes likely vary), reserved pineapple juice, carton cool whip (thawed , i use whipping cream)

prepared angel food cake or 1 cake, cut in small pieces, cream cheese, sugar, cool whip, lemon flavor instant pudding and pie filling, chopped walnuts, for sprinkling

vanilla wafers, butter, melted, cream cheese, softened, carton sour cream, sugar, vanilla, cool whip, wilderness brand pie filling , raspberry premium

philadelphia cream cheese spread, thawed cool whip topping, oreo cookies,finely chopped ., cherry pie filling

cream cheese, softened, carton cool whip, cherry pie filling, mandarin oranges, drained, pineapple chunks, drained

graham wafer crumbs, shortening, melted, sugar, cream cheese, softened, sweetened condensed milk, semi-sweet chocolate baking squares, melted and cooled, eggs, vanilla, cherry pie filling, chilled

graham cracker crumbs, sugar, margarine or 1/3 cup butter (melted), bananas (sliced ), cream cheese (softened ), cold milk, instant vanilla flavor pudding and pie filling, crushed pineapple (drained ), topping, thawed (i prefer cool whip )

oreo cookies, crushed (about 2 cups), butter, melted, philadelphia brick cream cheese, softened, sugar, vanilla, sour cream, semi-sweet baking chocolate, melted, eggs, cool whip, thawed, cherry pie filling