29 pie e Recipes

pie shell (tenderflake perfect pastry - 9-inch ), pumpkin pie filling (e.d. smith), egg, evaporated milk, pecan halves

sugar, milk, self rising flour, any dried fruit , that has been cooked (e.g. raisins, cherry pie filling, cooked sweetened blackberries etc.)

veal bones, bay leaf, onion, roughly chopped, black peppercorns, boneless pork legs or 2 lbs boneless pork shoulder, cubed, cayenne pepper, ground ginger, ground mace, dried sage, dried marjoram, salt, pepper, milk, water, mixed with the milk, lard (i.e.crisco) or 5 oz vegetable shortening (i.e.crisco), flour or 2 cups, beaten egg (to glaze)

eggs, sugar substitute (i.e. equal for recipes ), syrup (smuckers sugar free), butter, melted, pecan halves, pastry for 9 pie

diced onion, diced celery rib, diced green bell pepper, olive oil, chopped garlic cloves, flour or 1/2 cup cornstarch, cooked chicken (i.e. leftover) or 1 1/2-2 lbs turkey meat, chopped to chunks (skinless boneless), chicken stock or 2 cups vegetable stock, potatoes, skinned and diced, carrots, peeled and coined, frozen tiny peas, pie crust

unbaked pie crust, egg yolks, beaten, white sugar, all-purpose flour, butter, melted, grated orange zest, orange juice, egg whites, white sugar, orange, sliced in rounds

baked pie crusts, strawberries (washed and hulled ), cornstarch, lemon juice, sugar, water

butter, onion (sweet ), corn (whole kernel), zucchini, yellow squash, eggs, cream (light ), heavy cream, salt, pepper (black ), cumin, chili powder, nutmeg, monterey jack cheese (shredded ), monterey jack pepper cheese (shredded ), pie crust (9-inch frozen deep dish ), chives

pastry dough , for a 9-inch or , for a 10-inch pie, fresh broccoli , cut in flowerets, salmon, drained and broken into chunks, spring onion, sliced fine (mostly white part with a little green), feta cheese, crumbled, eggs, beaten to blend, sour cream, milk, all-purpose flour, prepared mustard, salt, fresh dill, finely minced, nutmeg

pie shells, baked, cream cheese, softened, white sugar, vanilla extract, eggs, sour cream, white sugar, sliced fresh strawberries

pumpkin puree (not pumpkin pie filling), egg substitute (e.g. egg beaters), ground allspice, ground ginger, sugar, evaporated skim milk

peanut butter, cream cheese, softened, powdered sugar, milk, topping (i.e., cool whip ), graham cracker crust or 9 inch pie shell

firm tomatoes, thickly sliced and seeded, partially baked 9-inch pie shell, dried basil, salt and pepper, mayonnaise, parmesan cheese, sharp cheddar cheese, grated

unbaked pie shells, eggs, sugar, dark corn syrup (e.g., karo syrup ), butter, melted, vanilla extract, salt, armagnac or 3 tbsp other brandy, pecan halves

shortcrust pastry (i.e. made with 6 oz flour), fig (fresh or dried ), cornstarch, ground mixed spice, currants, treacle (or golden syrup)

yogurt (i.e. lemon, lime, orange or strawberry), jello gelatin (same flavor as the yogurt), cool whip topping, premade graham cracker pie crust

pretzels, hard (any small shape ), marshmallows (mini), butter (or margarine), almonds (sliced ), coconut (shredded ), pumpkin pie spice, semisweet chocolate (morsels), pam cooking spray

dried fruit (i used peaches, can use apples, apricots, or other ), sugar, water, butter or margarine, lemon juice, cinnamon, dough, flour, salt, white vegetable shortening ( i.e: crisco etc ), milk (can add a little more if needed)