113 pickled jalapeno water vinegar Recipes

jalapeno, whole, olive oil, onion, thinly sliced, carrots, thinly sliced, garlic cloves, black peppercorns, pickling salt, white vinegar, water

water, vinegar, pickling salt, garden-fresh jalapeno, washed

jalapeno peppers, white wine vinegar, water, pickling salt or 1/2 tsp pickling spices, garlic

fresh jalapenos, water, white vinegar, sugar, kosher salt, garlic cloves, coarsely chopped, onion, chopped baby carrots, olive oil

olive oil, oregano leaves, garlic cloves, sliced carrot (optional), jalapeno (see note ), sliced onion, separated into rings (optional), water, white vinegar, pickling salt

fresh jalapenos, washed,and stems removed, vinegar, water, olive oil, salt, pickling spices

fresh jalapeno pepper, white vinegar, white sugar, salt, pickling spices, mixture, water

jalapeno, white vinegar, pickling salt, granulated sugar, water, crushed red pepper flakes (optional)

water, distilled white vinegar, white sugar, kosher salt, garlic, crushed, oregano, jalapeno peppers, sliced into rings

jalapenos, onion (sliced thin), garlic cloves (pressed ), olive oil, white vinegar, water, salt, oregano, bay leaves

jicama, lime juice, nam pla, sugar, red jalapeno, white vinegar, water, sugar

olive oil, whole garlic cloves, peeled and lightly smashed, carrots, peeled and sliced into 1/4 inch thick pieces, white vinegar, bay leaves, peppercorns, salt, water, sliced pickled jalapeno peppers

jalapenos, pickling lime, cider vinegar (5% acidity), water, pickling salt, celery seeds (optional), mustard seeds (optional)

pickling salt, white vinegar (use a good-quality vinegar such as heinz brand or similar), distilled water, pickling cucumbers, fresh dill sprigs (use 2 sprigs for each jar), black peppercorns (use about 5 in each jar), whole garlic cloves (peeled, using 4-5 per jar), jalapeno peppers (optional)

white or cider vinegar, olive oil, pickling spice (tie in bag) discard later, water, kosher salt or regular salt, bay leaves

sliced jalapeno peppers, sliced into rings, carrots, bay leaves, white pearl onions, distilled white vinegar, water, salt