249 pickled jalapeno peppers cream cheese Recipes

dried parsley, shredded mexican cheese blend, cream cheese, softened, mayonnaise, hot taco seasoning mix (such as mccormick), pickled jalapeno peppers, chopped

flour tortillas , burrito size, rotisserie chicken , skin discarded and meat shredded in bite size pieces (about 3 cups), chopped fresh cilantro, drained jarred pickled jalapeno pepper, chopped, shredded cheddar cheese, divided, salt, divided, pepper, eggs, whole milk, flour, baking powder, sour cream, salsa

olive oil, chopped red onion, agave nectar (we used honey) or 3 tbsp honey (we used honey), red bell peppers , roasted (we prefer fresh-roasted) or 1 (12 -13 oz) jar roasted red peppers, drained (we prefer fresh-roasted), chicken stock, heavy cream, tomato paste, milk, mccormick gourmet collection sicilian sea salt, polenta, butter, shredded manchego cheese, fresh corn kernels or 1 cup thawed frozen corn kernels, chopped fresh-roasted poblano chiles or 1 tbsp chopped drained pickled jalapeno pepper, shrimp, peeled and deveined (21 to 25 count ), olive oil, divided, mccormick gourmet collection paprika, smoked, mccormick gourmet collection sicilian sea salt, mccormick gourmet collection black pepper , coarse grind, green onions, thinly sliced

cream cheese (softened ), pickled jalapeno peppers, finely minced (stems and seeds removed), jalapeno juice (from jarred jalapenos), chili powder (more to taste), garlic powder, salt, ground cumin, powdered oregano, cayenne (more to taste), jumbo black olives, pitted (well drained )

cream cheese at room temperature, sour cream, dry taco seasoning mix, tomatoes, halved, avocados - peeled, pitted, and diced, red onion, minced, fresh lime juice, salt, ground black pepper, refried black beans, salsa, shredded mexican blend cheese, shredded iceberg lettuce, pickled jalapeno pepper slices

cream cheese, milk, ranch dressing, bacon bits, diced green onions, diced pickled jalapeno peppers (optional), red pepper flakes (optional)

freshly shredded pepper jack cheese, soft taco-size flour tortilla, chopped judy s pickled squash, chopped fresh cilantro, chopped jalapeno pepper, sour cream

eggs, adobo seasoning or 1/4 tsp seasoning salt, black pepper, chopped pickled jalapeno peppers or 2 tbsp chopped green chilies, sour cream, fresh corn tortillas or 4 tostadas, monterey jack pepper cheese , queso blanco or 1/2 cup cheddar cheese, grated, ranchera sauce (or may use enchilada sauce or salsa), lard or 1 tbsp butter

vegetable oil, onion, thinly sliced, garlic cloves, smashed, dried oregano, tomatoes, drained pickled jalapeno pepper , chilli slices chopped, zucchini, cream cheese, cubed (i used light), salt & fresh ground pepper, fresh oregano sprig, if desired (to garnish )

blue corn chips, black beans, drained and rinsed, red beans, drained and rinsed, no-bean chili, grated pepper jack cheese, sour cream, chili powder, scallions, finely sliced, pickled jalapeno slices, tomatoes, diced, special equipment : four 8 by 5 1/4-inch foil au gratin pans

flank steak (or hanger steak), lime , juice of, plus wedges for serving, kosher salt, garlic cloves, crushed, mild chili powder, vegetable oil, red onion, sliced, bell peppers, 1 each red, yellow , and orange, thinly sliced, corn kernel (fresh or frozen ), corn tortillas, warmed, avocado, sliced, low-fat monterey jack cheese, grated, salsa verde or 2 tbsp chopped fresh cilantro, sliced pickled jalapeno peppers, reduced-fat sour cream (optional)

yellow cornmeal, all-purpose flour, double-acting baking powder, baking soda, salt, sugar, eggs, buttermilk, unsalted butter, melted and cooled, pickled jalapeno chilies, seeded and minced (wear rubber gloves ), canned cream-style corn, a 7-oz jar roasted red peppers, drained well, patted dry, and chopped fine (about 3/4 cup), coarsely grated monterey jack, minced fresh coriander

cream cheese, softened, cream of chicken soup, premium chunk white chicken breast in water, drained and flaked, coarsely chopped jarred pickled sliced jalapeno peppers, pickled jalapeno pepper juice from jar, corn chip scoops or tortilla chips

canola oil, carrot, peeled and chopped, red onion, peeled and chopped, stalks celery, peeled and chopped, kosher salt, brisket, ground with a medium size hole on the grinder, prepared mayonnaise, toasted bread crumbs, seeded hamburger rolls, halved, lightly salted butter, sharp cheddar cheese , cut into thin slices, red cabbage slaw , for serving, optional, recipe follows, shredded red cabbage, seeded and minced jalapeno pepper, sliced dill pickle rounds, pickle juice, sour cream, apple cider vinegar, kosher salt, granulated sugar, black pepper

cream cheese, softened, roasted red peppers, drained, pepper jack cheese, shredded, garlic powder, cayenne pepper to taste, sweet onion, chopped, pickled jalapeno peppers, well drained, green onions, thinly sliced, celery, finely diced

cream cheese, softened, milk, dried beef, chopped, chopped green pepper, minced onions, sour cream, minced garlic, pepper, chopped pickled jalapeno pepper, butter, chopped pecans

yellow cornmeal ., whole wheat flour ., granulated sugar ., baking powder ., baking soda ., salt ., cold butter cubed ., buttermilk--i use 1 cup milk and 1/4 cup jalapeno juice from pickled jalapenos to curdle the milk., eggs seperated ., chopped green onion ., chopped red bell pepper ., garlic powder ., sour cream ., pickled jalapeno s diced ., shredded cheddar cheese--i use pepper jack ., mexi-corn .

butter, green onions, chopped, garlic cloves, minced, heavy whipping cream, quartered artichoke hearts, drained and coarsely chopped, cream cheese, softened, diced water chestnuts, drained, chopped ham, shredded parmesan cheese, minced pickled jalapeno pepper slices or 1 fresh jalapeno, minced, salt, pepper, fresh lump crabmeat, drained, shredded sharp cheddar cheese