86 pickled hot peppers cider Recipes

cider vinegar, mustard seeds, dill seeds, celery seeds, salt (non-iodized), hot pepper sauce (tabasco or other louisiana-style sauce preferred), okra, garlic cloves

whole beets, undrained, cider vinegar, hard-cooked eggs, pickled hot cherry peppers, pearl onions, garlic cloves, sliced, salt

onion, boiling water, white vinegar or 1/2 cup cider vinegar, water, sugar, salt, drops hot pepper sauce

cucumbers, cider vinegar, sugar, salt, mixed pickling spices, hot pepper (see *)

eggs, water, cider vinegar, sugar, chopped red onion, plain 2% reduced-fat greek yogurt, canola mayonnaise, dijon mustard, sriracha (hot chile sauce, such as huy fong) or hot pepper sauce (such as tabasco), freshly ground black pepper, kosher salt, chopped chives

onion, pickled hot peppers (such as jalapenos or peppadews, chopped) or 1 tbsp sweet pepper (such as jalapenos or peppadews, chopped), garlic cloves, olive oil, smoked paprika, cumin, chili powder, dry mustard, ground beef , not lean, ketchup, tomato puree, cider vinegar, salt , to taste, fresh ground black pepper , to taste, hamburger buns, bread and butter pickles, slices for serving (optional)

shrimp - peeled and deveined, onion, thinly sliced, green bell pepper , cut into thin strips, vegetable oil, ketchup, apple cider vinegar, white sugar, prepared yellow mustard, capers, garlic powder, worcestershire sauce, salt, ground black pepper, hot pepper sauce (e.g. tabasco), or to taste

cucumbers or 1/4 inch sliced cucumber, garlic clove, dried dill (i actually used fresh), turmeric, hot pepper (optional), water, cider vinegar, salt

onion, boiling water, white vinegar or 1/2 cup cider vinegar, water, sugar, salt, drops hot pepper sauce

hot banana pepper, chopped finely, cucumbers, chopped finely, onions, chopped finely, canning salt, canning salt, sugar, cider vinegar, pickling spices

hot peppers, pickling salt , dissolved in, enough water , to cover peppers, white vinegar, cider vinegar, water, sugar, crushed garlic, pickling salt

cider vinegar (5% acidity), water, white sugar, brown sugar, pickling salt, pickling spices, yellow hot pepper (aka hungarian wax pepper)

green sweet peppers or 4 1/2 lbs red sweet peppers or 4 1/2 lbs yellow sweet peppers, hot peppers (can be mixed variety), white vinegar or 6 1/2 cups cider vinegar, water, sugar, pickling salt, garlic cloves, peeled

unpeeled cucumbers, sliced about 1/4 inch thick, onions, cut into 1 inch cubes and separated into pieces, garlic, peeled and halved, kosher salt (definitely not iodized), fresh hot pepper, seeded and quartered,or sliced and unseeded if you want it hot,or something in between, dried dill weed, lightly crushed (about; more or less , as desired), vinegar (i used 1 cup white, 1/2 cup cider, or maybe try all cider or all wine ), sugar (more or less to taste; we us much less. about 1/4 cup), pickling spices (remove about half of the cloves), dill seed

hot peppers (1 peck), cider vinegar, water, vegetable oil, canning salt, oregano, alum, garlic cloves

italian spicy peppers, spanish onion, fennel bulb, olive oil, salt, link sweet italian turkey sausage, hoagie rolls , centers removed, aged provolone, onion, sliced thin, minced garlic, minced ginger, granny smith apples, cored and diced into 1/4-inch by 1/4-inch, pickling spice, apple cider, salt and pepper

carrots , cut into slices, heads cauliflower, separated into florets, jalapeno peppers , with 4 slits in each, habanero peppers , with 4 slits in each, pickling salt, cold water, water, white vinegar, cider vinegar, sugar, pickling salt, prepared horseradish, minced garlic

standard oysters, undrained, boiling water, onion, sliced and separated into rings, hot red peppers, seeded and cut into thin strips, whole peppercorns, divided, bay leaves, cider vinegar, salt, drops hot sauce