252 pickled cinnamon pickling vinegar Recipes

watermelon rind, salt, water, sugar, cider vinegar, oil, cinnamon oil

water, salt, watermelon rind, white part only, cut into 1-inch cubes, mustard seed, cinnamon sticks, broken into pieces, apple cider vinegar, white sugar

carrots, peeled, sliced into 1/4-inch-thick rounds, frozen peas, whole mild yellow chilies (such as yellow wax chilies), olive oil, uncooked jumbo shrimp with shells, garlic cloves, 4 crushed, 4 sliced, red onions, thinly sliced, water, apple cider vinegar, fresh thyme sprigs, fresh oregano sprigs, bay leaves, whole allspice, cinnamon stick, salt, whole black peppercorns, fresh herb sprigs (optional)

brown sugar (two 32 oz bags), apple cider vinegar, cinnamon sticks (break in half), allspice, peaches

cucumbers, pickling lime (calcium hydroxide), powdered alum, distilled white vinegar, white sugar, distilled white vinegar, water, cinnamon red hot candies, cinnamon sticks

green tomatoes, washed, white onions , cut into 1/4 inch slices, pickling lime, distilled white vinegar, sugar, canning salt (non-iodized), celery seed, allspice, mustard seeds, cinnamon, fresh ginger, cut into 1/4 inch dice

kosher dill pickles, sugar, vinegar, cinnamon sticks or 1/2 tsp

sugar (8 cups), white vinegar (5% acidity), water, cinnamon sticks (2-inch pieces), whole allspice, peaches

assorted plums (about 10), red onions, water, red-wine vinegar, sugar, cinnamon sticks, whole allspice, salt

eggplants, peeled and cut into thick sticks 2 inches long, onions, coarsely chopped, whole allspice, white peppercorns, cinnamon stick (1 inch long), red wine vinegar, honey, water

jerusalem artichokes, water, coarse salt, onions, thinly sliced, vinegar, sugar, cinnamon, garlic, mustard seeds, celery seeds, crushed red pepper

pickled beets, white vinegar, sugar, whole allspice, cinnamon stick, halved, hard-cooked eggs, peeled, reduced-fat mayonnaise, prepared mustard, worcestershire sauce, lemon juice, salt (optional)

watermelon rind, salt water (use 3 tbsp salt for each quart of water), sugar, distilled white vinegar, cinnamon sticks (3-inches each), whole allspice, mustard seeds

watermelon rind, cinnamon, whole allspice, sugar, vinegar, water, lemon, sliced thin

red beet juice (from canned beets), cider vinegar, brown sugar, canned whole tiny red beets (or several slices of beets can be used), pasteurized apple cider, cider vinegar, red cinnamon candies, whole mixed pickling spice, salt, garlic salt, pasteurized sweet apple cider or 1 1/2 cups apple juice, white vinegar, onions, salt, whole pickling spices, peeled garlic clove, white vinegar, water, dill weed, white pepper, salt, mustard seeds, onion juice or 1/2 tsp minced onion, minced garlic or 1 peeled garlic clove, unsweetened pineapple juice (if sweetened pineapple juice is used, omit sugar), white vinegar, onions, peeled and sliced, sugar, salt, whole pickling spices

sized cucumbers, water, alum, vinegar, sugar, pickling spices, cinnamon (for red pickles only)

cantaloupes , slightly underripe (1 large or two small melons), pickling salt or kosher salt, granulated sugar, white vinegar (5% acetic acid) or 3 cups cider vinegar (5% acetic acid), minced crystallized ginger (zaar crystallized ginger , ginger syrup & ginger sugar), cinnamon stick

whole dill pickles, garlic cloves, thinly sliced, cider vinegar or 1 1/2 cups white vinegar, sugar, cinnamon stick