194 pickle whole jalapenos Recipes

hard-boiled eggs, peeled, white vinegar, onion, sliced, mustard seeds, dill seeds, black pepper, garlic cloves, whole jalapeno peppers (we used the can that had carrots in it too), splashes hot sauce (optional)

jalapeno, whole, olive oil, onion, thinly sliced, carrots, thinly sliced, garlic cloves, black peppercorns, pickling salt, white vinegar, water

whole cumin seeds, whole coriander seeds, yellow and/or orange bell peppers, seeded, thinly sliced, fresh chiles , such as jalapenos or serranos, stemmed, seeded, thinly sliced, carrots, cider vinegar, raw sugar, coarse salt, dried bay leaves

peeled shrimp, pickled whole jalapenos and 1/4 cup of pickling liquid, fresh lime juice, minced fresh cilantro, salt

shrimp, cooked and peeled, pickled jalapeno peppers, whole, pickled jalapeno pepper juice, lime juice, cilantro, minced, salt

yeast, warm water, milk, scalded, sugar, shortening, salt, flour, eggs, lightly beaten, yellow cornmeal, whole canned jalapenos or 3 -4 whole pickled jalapeno peppers, coarsely chopped, cheddar cheese, cut into small piece (or shredded )

whole dill pickles, sugar, white vinegar, mustard seed, jalapeno peppers, chopped, garlic cloves, minced, whole cinnamon sticks, whole candied cherries, pearl onions, drained, olive oil

sterilized (with a lid), white vinegar, chili peppers or 6 jalapenos, sliced or left whole with slits cut into them, pickling salt, pickling spices, bay leaves, mustard seeds, onion, chopped, hot sauce, garlic, boiled,peeled eggs

orange, juiced (1-oz), lime, juiced (1-oz), achiote paste , 3 1/2-oz package, ground cumin, ground oregano, preferably mexican, kosher salt, whole striped bass , scaled, gutted and cleaned, vegetable oil or canola oil, pickled red onions , recipe follows, avocado, halved, pitted and sliced, for garnish, cilantro, leaves cleaned and roughly chopped, for garnish, red onion, sliced thin, limes, orange habanero pepper or 1 whole jalapeno chile, seeded and chopped, salt

whole sour dill pickle, sliced jalapenos, sugar, garlic cloves (must be fresh)

pickled whole jalapeno peppers (about 2 (12-oz) jars), shredded reduced-fat sharp cheddar cheese, less-fat cream cheese, softened, egg substitute, all-purpose flour, dry breadcrumbs, garlic powder, salt, paprika

whole jalapenos or 2 lbs korean bell peppers, preferably a mix of green and red, garlic cloves, thinly sliced, walnuts , thinly slivered, coarse sea salt, honey, rice vinegar, water

thick bread slices, pepper jack cheese slices, braised beef brisket, pickled whole jalapeno slices

fat-free refried beans, reduced-fat monterey jack cheese cubes, pickled whole jalapeno peppers

minced garlic, minced shallot, olive oil, unsalted butter, chopped drained sun-dried tomatoes packed in oil, chopped pickled whole jalapeno chiles, or to taste (wear rubber gloves ), lasagne noodles, broken into bite-size pieces, or wide egg noodles, minced fresh parsley leaves, freshly grated parmesan as an accompaniment

olive oil, whole garlic cloves, peeled and lightly smashed, carrots, peeled and sliced into 1/4 inch thick pieces, white vinegar, bay leaves, peppercorns, salt, water, sliced pickled jalapeno peppers

pickling salt, white vinegar (use a good-quality vinegar such as heinz brand or similar), distilled water, pickling cucumbers, fresh dill sprigs (use 2 sprigs for each jar), black peppercorns (use about 5 in each jar), whole garlic cloves (peeled, using 4-5 per jar), jalapeno peppers (optional)