1693 picadas pinched masa Recipes
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masa flour (loose packed), salt, water and8 Moremasa flour (loose packed), salt, water, tip... you can add some chopped cilantro and a bit of lime juice to the dough for an even better flavor, in a bowl mix ingredients until the dough comes together about 2 minutes ., if the dough feels dry add a tbsp of water at a time. you want to knead it a bit... for a minute or so. it will be the consistency of sandy play dough., divide dough into 16 parts. cover with a damp towel. if you have a tortilla press, line it with 2 sheets of plastic wrap. place each ball between the plastic wrap and press until tortilla measures about 5 to 6 in in diameter. peel plastic wrap carefully. if it tears just press together again to seal. if you are careful, it just peels off., if you don tsp have a tortilla press do what i do and roll the balls between 2 sheets of plastic wrap using a rolling pin., preheat a skillet on medium -high. you may want to heat 2 skillets if you can work quickly like i did to speed the process up a bit. cook tortillas 1 a at a time for 50 seconds or so ., turn on second side and cook for an additional 50 secs or so., cover tortillas...i usually cover with plastic wrap so that the heat steams them up a bit and they do not dry out. use in your favorite dish...enchiladas tacos, etc.1 min, 12 ingredients
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masa harina or cornmeal, all-purpose flour, baking powder and15 Moremasa harina or cornmeal, all-purpose flour, baking powder, salt, water, vegetable oil, minced seeded, canned chipotle chile in adobo sauce, vegetable oil, chopped onion, garlic cloves, minced, turkey tenderloin , cut into 3/4-inch pieces, adobo sauce (from canned chipotle chile), fat-free , less-sodium chicken broth, divided, all-purpose flour, white hominy, rinsed and drained, poblano chiles, seeded and chopped, chopped fresh cilantro18 ingredients
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masa harina, all-purpose flour (about 3 1/3 oz) and13 Moremasa harina, all-purpose flour (about 3 1/3 oz), baking powder, salt, chilled butter, cut into small pieces, fat-free , less-sodium chicken broth, pinto beans, rinsed and drained, salsa verde (green salsa), diced peeled avocado, fresh lime juice, pork carnitas, chopped red onion, chopped fresh cilantro, cilantro sprigs (optional)15 ingredients
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masa harina, reduced-sodium chicken broth, salsa and19 Moremasa harina, reduced-sodium chicken broth, salsa, canola oil, frozen corn, thawed, green onions, sliced, goya sazon with coriander and annatto, salt, dried corn husks, onion, chopped, canola oil, minced chipotle pepper in adobo sauce, garlic cloves, minced, dried oregano, ground cumin, shredded rotisserie chicken, reduced-sodium chicken broth, sliced ripe olives, pepper jack cheese, shredded colby cheese23 ingredients
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Skillet Corn Breadmasa harina, a/p flour, baking powder, salt, sugar and5 Moremasa harina, a/p flour, baking powder, salt, sugar, brown sugar, eggs, oil, buttermilk, corn or creamed30 min, 10 ingredients
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Feta Filled Arepas-corn Cakesmasa harina ( found in ethnic/ hispanic food sections ) and5 Moremasa harina ( found in ethnic/ hispanic food sections ), baking powder, vegetable oil, cool water, crumbled feta cheese, addtional oil7 min, 6 ingredients
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Sonoran Flat Enchiladasmasa harina, egg whipped, baking powder, salt and7 Moremasa harina, egg whipped, baking powder, salt, water , warm adjust amount, onion, medium white diced small, cheddar cheese grated, olives, black or green optional, stalk green onions diced , small optional, enchilada sauce, 28 oz or make your own, oil , vegetable for frying1 hour , 11 ingredients
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Masa de Empanadas (Empanada Dough)all-purpose flour, divided, ice water, cider vinegar and3 Moreall-purpose flour, divided, ice water, cider vinegar, powdered sugar, salt, vegetable shortening6 ingredients
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Gorditas with Turkey Molemasa harina, chicken broth, vegetable shortening and7 Moremasa harina, chicken broth, vegetable shortening, all-purpose flour, salt, baking powder, vegetable oil, refried beans or, drained and mashed buzz s pot of beans, turkey mole10 ingredients
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