85 phyllo with and pecans Recipes

  • Strifto
    chopped pecans, white sugar, ground cinnamon and
    3 More
    chopped pecans, white sugar, ground cinnamon, ground nutmeg, butter, melted, sheets phyllo dough
    55 min, 6 ingredients
  • Baklawa
    sheets phyllo pastry, shortening, water, water and
    9 More
    sheets phyllo pastry, shortening, water, water, honey or 1 cup corn syrup, sugar, pecans , walnuts or pistachios, cinnamon, sugar or 3 tbsp substitute, unsweetened coconut (optional), extra nuts and coconut (to garnish), cinnamon, butter
    50 min, 13 ingredients
  • Baklava
    sugar, water, honey, brandy, fresh lemon juice, cinnamon and
    7 More
    sugar, water, honey, brandy, fresh lemon juice, cinnamon, chopped pecans (3 lb, shelled ), sugar, ground cinnamon, frozen phyllo dough, thawed, unsalted butter, melted
    13 ingredients
  • Nutty Baklava
    frozen phyllo pastry, thawed, butter, melted and
    8 More
    frozen phyllo pastry, thawed, butter, melted, flaked coconut, lightly toasted, chopped macadamia nuts, toasted, chopped pecans, brown sugar, ground allspice, sugar, water, honey
    1 hour 15 min, 10 ingredients
  • Nutty Baklava
    frozen phyllo pastry, thawed, butter melted and
    8 More
    frozen phyllo pastry, thawed, butter melted, flaked coconut, lightly toasted, chopped macadamia nuts, toasted, chopped pecans, brown sugar, ground allspice, sugar, water, honey
    45 min, 10 ingredients
  • Candy Bar Tarts
    chopped chocolate candy bar (any type ) and
    4 More
    chopped chocolate candy bar (any type ), frozen miniature phyllo tart shells, semisweet chocolate piece, sweetened condensed milk, chopped toasted pecans
    55 min, 5 ingredients
  • Baklava Tartlets
    sugar, water, honey, fresh lemon juice, cinnamon sticks and
    5 More
    sugar, water, honey, fresh lemon juice, cinnamon sticks, green cardamom pods, lightly crushed , or 1/2 tsp ground cardamom (optional), brandy or cognac, coarsely chopped walnuts, toasted, coarsely chopped pecans, toasted, phyllo tart shells (30 shells )
    32 min, 10 ingredients
  • Mini Peach Tarts
    firm-ripe peaches, sugar, ground nutmeg, chopped pecans and
    2 More
    firm-ripe peaches, sugar, ground nutmeg, chopped pecans, sheets phyllo dough, thawed if frozen, unsalted butter, melted
    15 min, 6 ingredients
  • Greek Olive Cups
    shredded cheddar cheese, divided and
    6 More
    shredded cheddar cheese, divided, pimento-stuffed olives or other green olives, chopped, kalamata olives, pitted and chopped, pecans, chopped and toasted, pine nuts, toasted, mayonnaise, frozen mini phyllo shells
    7 ingredients
  • Christmas Baklava
    chopped pecans, ground cinnamon, ground nutmeg, honey and
    8 More
    chopped pecans, ground cinnamon, ground nutmeg, honey, vanilla extract, brown sugar substitute (such as splenda ), sugar substitute (such as splenda ), evaporated milk, butter, frozen phyllo dough, thawed, all-purpose flour , or as needed, sugar for dusting
    37 min, 12 ingredients
  • Chocolate Baklava
    unsalted butter, pecans, finely chopped, cinnamon, ground and
    7 More
    unsalted butter, pecans, finely chopped, cinnamon, ground, sugar, semi-sweet chocolate chips, melted, phyllo dough, orange juice, vanilla extract, semisweet chocolate, butter
    1 hour 15 min, 10 ingredients
  • Jeweled Apple Tart
    butter (no substitutes) and
    10 More
    butter (no substitutes), sheets frozen phyllo dough, thawed (17x12-inch rectangles), brown sugar, apple juice concentrate, ground cinnamon, tart apples, cored, peeled, and sliced (8 cups), dried cherries, chopped pecans (optional) or 3 tbsp walnuts (optional), all-purpose flour, half-and-half or 3 tbsp light cream, ice cream or whipped cream (optional) or sifted powdered sugar (optional)
    21 min, 11 ingredients
  • Baked Brie Baked Brie
    sheets of phyllo pastry dough ., butter and
    5 More
    sheets of phyllo pastry dough ., butter, brie cheese (about a 1/2 lb), raspberry jam , or other favorite jam, brown sugar, maple syrup (honey or other flavored syrup), pecans or walnuts (optional)
    7 ingredients
  • Cyser Baklava Cyser Baklava
    sugar, hard alcoholic cider (or cyser) and
    11 More
    sugar, hard alcoholic cider (or cyser), star anise (use 1 cinnamon stick if you don tsp have anise), lemon , juice of (to taste, i usually add more), honey, walnuts (may mix with almonds or pecans), sugar, ground nutmeg, ground allspice, phyllo dough, butter (melted and clarified if you prefer)
    31 min, 13 ingredients
  • Apple Strudel Apple Strudel
    apple juice, cornstarch and
    10 More
    apple juice, cornstarch, apples, peeled, cored and sliced 1/4-inch thick (about 5 cups), dark seedless raisins, granulated sugar, ground cinnamon, chopped pecans, sheets phyllo dough, melted butter, fine dried breadcrumbs, sugar, for garnish, vanilla ice cream , for serving
    50 min, 12 ingredients
  • Tasty Tassies Tasty Tassies
    frozen phyllo dough, thawed (16 oz size) and
    7 More
    frozen phyllo dough, thawed (16 oz size), butter, melted (1 stick), sweetened condensed milk, cream cheese, softened (8 oz size), confectioners sugar, vanilla extract, chopped pecans, chocolate morsels
    10 min, 8 ingredients
  • Apple Strudel Apple Strudel
    butter, melted and divided, fine, dry breadcrumbs, sugar and
    7 More
    butter, melted and divided, fine, dry breadcrumbs, sugar, ground nutmeg, sheets frozen phyllo pastry, thawed, chopped pecans, raisins, apple filling, powdered sugar, garnishes: whipped cream , marzipan cutouts
    10 ingredients
  • Greek Nut Roll Greek Nut Roll
    greek nut roll, chopped pecans, chopped walnuts and
    16 More
    greek nut roll, chopped pecans, chopped walnuts, chopped almonds, sugar, cinnamon, phyllo pastry, butter, melted, water, honey , preferably greek, lemon juice, preheat oven to 350 f., combine nuts , sugar, cloves and cinnamon., brush 2 sheets phyllo pastry with melted butter and arrange 1 sheet atop the other. sprinkle with 2 tbsp of nut mixture. repeat this procedure until there are 3 layers of pastry and nuts. roll like a jelly roll. continue to prepare the rolls until there are three., cut each roll into 1-inch slices. place slices on buttered baking sheets with sides ., bake the nut rolls for 20 minutes, turn them over, and continue to bake for 15 minutes longer, until golden brown on both sides. cool., while pastry is baking , make the syrup. bring water to a boil and stir in the honey. blend well and add the lemon juice. cool the syrup slightly. it should still be warm., when rolls are cool , dip each piece into the warm syrup. serve at room temperature.
    35 min, 20 ingredients




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