Christmas Baklava Recipe

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Christmas Baklava
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Ingredients:

Directions:

  1. Preheat oven to 350 degrees F (175 degrees C). Lightly grease a rimmed baking sheet or jelly roll pan.
  2. Stir the pecans, cinnamon, and nutmeg together in a bowl until evenly blended. Drizzle in the honey and vanilla, mixing well.
  3. Place the brown sugar substitute, white sugar substitute, evaporated milk, and butter in a pan, and bring to a boil. Reduce heat and simmer, stirring frequently, until mixture thickens, 12 to 15 minutes. Gradually stir in the pecan mixture. Remove from heat.
  4. Unroll 3 sheets of phyllo and place in the prepared baking pan. Dust lightly with flour. Spoon a thin layer of the pecan-sugar mixture over the phyllo sheets. Cover with 3 more phyllo sheets, dust with flour, and spoon the pecan-sugar mixture over the phyllo. Repeat three more times ending with phyllo sheets on top, and using all the phyllo and pecan-sugar mixture to make a stack about 1 inch high.
  5. Bake in preheated oven until top is golden brown, 10 to 12 minutes. Cool completely before dusting with confectioners' sugar, and cutting into 2 inch squares.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 181.89 Kcal (762 kJ)
Calories from fat 80.92 Kcal
% Daily Value*
Total Fat 8.99g 14%
Cholesterol 4.34mg 1%
Sodium 20.84mg 1%
Potassium 90.46mg 2%
Total Carbs 25.83g 9%
Sugars 22.21g 89%
Dietary Fiber 1.05g 4%
Protein 1.56g 3%
Vitamin C 0.2mg 0%
Iron 0.5mg 3%
Calcium 50mg 5%
Amount Per 100 g
Calories 430.01 Kcal (1800 kJ)
Calories from fat 191.31 Kcal
% Daily Value*
Total Fat 21.26g 14%
Cholesterol 10.25mg 1%
Sodium 49.27mg 1%
Potassium 213.87mg 2%
Total Carbs 61.07g 9%
Sugars 52.52g 89%
Dietary Fiber 2.49g 4%
Protein 3.68g 3%
Vitamin C 0.6mg 0%
Iron 1.3mg 3%
Calcium 118.2mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.2
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol

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