135774 pheasant with blackberry sauce Recipes
-
-
pheasants , breasts boned, green chilies, chopped and11 Morepheasants , breasts boned, green chilies, chopped, monterey jack cheese , cut into 8 strips, breadcrumbs, parmesan cheese, chili powder, salt, cumin, butter, melted, tomato sauce, cumin, onion, sliced, hot pepper sauce50 min, 13 ingredients
-
-
skinless pheasant breast halves, white wine and9 Moreskinless pheasant breast halves, white wine, dry fettuccine pasta, olive oil, onion, chopped, mushrooms, sliced, chopped fresh spinach leaves, white wine, heavy cream, pesto sauce, grated parmesan cheese , or to taste1 hour 15 min, 11 ingredients
-
whole pheasant breast (preferably after they ve been defe... and12 Morewhole pheasant breast (preferably after they ve been defeathered and cleaned by dh), eggs, milk, flour, breadcrumbs, salt, pepper, dried oregano, dried thyme, parsley, peanut oil (for frying ), salt , for sprinkling on after frying, seafood cocktail sauce or honey mustard, for dipping40 min, 13 ingredients
-
Blackberry Meringue Gratinblackberries, sugar, plain low-fat yogurt and3 Moreblackberries, sugar, plain low-fat yogurt, grated lemon peel, egg whites, mint sprigs6 ingredients
-
Blackberry Cobblerblackberries, flour, egg, lemon juice, melted butter and1 Moreblackberries, flour, egg, lemon juice, melted butter, sugar6 ingredients
-
Blackberry Cakeblackberries, undrained, all-purpose flour and11 Moreblackberries, undrained, all-purpose flour, butter or margarine, softened, sugar, eggs, all-purpose flour, cocoa, baking soda, ground allspice, ground cinnamon, vanilla extract, caramel cream frosting13 ingredients
-
Blackberry Breezeblackberry-flavored tea bags, boiling water and4 Moreblackberry-flavored tea bags, boiling water, pineapple juice, crushed pineapple, undrained, sugar, ice cubes15 min, 6 ingredients
-
Pan Roasted Breast of Pheasant with Vanilla and Pears (Bobby Flay)pheasant breasts, removed from the bone with skin and win... and20 Morepheasant breasts, removed from the bone with skin and wing tip attached (use, pheasant breasts if small), sugar, salt, cold water, unsalted butter, diced shallots, vanilla bean , split lengthwise in half and scraped to gather the vanilla seeds, dry white wine , preferably chardonnay, pear cider, heavy cream, preserved ginger, minced, salt, freshly ground black pepper, dry red wine, honey, coriander seed, toasted and crushed fine, anjou pears (reds preferably), halved, cored and sliced into 1/2-inch thick slices, rice pilaf , formed into a cylinder in a gelatin mold, snipped fresh chives, chives blades, for garnish50 min, 21 ingredients
-
Pheasant Breast Stuffed with Apples in a Cider Vinegar and Prune Sauceapples - peeled, cored and chopped, water and11 Moreapples - peeled, cored and chopped, water, chopped fresh thyme, white sugar, salt and ground black pepper to taste, bread crumbs, chicken stock, boneless, skinless pheasant breast halves, bacon strips, onion, finely chopped, apple cider vinegar, pitted prunes, chopped, heavy cream1 hour 20 min, 13 ingredients
Related searches:
- cheese biscuits mustard
- cayenne watermelon salad
- sausage apple fennel
- baked chicken wings oregano
- sweet potato mango
- flounder fillets microwave
- orange marmalade sauce ribs
- thai pumpkin coconut soup
- green bean tomato vegetable soup
- chicken worcestershire sauce
- low fat baked stuffed zucchini
- spelt flour soda bread
- kale with garlic sauce
- philly cheese steak mozzarella
- dry cake mix
- scallops pesto
- fried anchovies and peanuts
- smoked tomato jack cheese sauce
- lemon tiramisu mascarpone
- great northern baked beans brown sugar