185891 pheasant vinegar prune sauce Recipes
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pheasant, kosher salt, freshly ground black pepper, butter and17 Morepheasant, kosher salt, freshly ground black pepper, butter, all-purpose flour, canola oil, chopped yellow onion, chopped green bell pepper, chopped celery, herbes de provence, garlic cloves, minced, bay leaves, andouille sausage, diced, fat-free , less-sodium chicken broth, worcestershire sauce, hot pepper sauce (such as tabasco), shucked oysters, undrained, file powder, hot cooked rice, sliced green onions22 ingredients
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Pork Tenderloin with Dr. Pepper Barbecue Saucebutter, yellow onion, chopped, garlic, chopped, ketchup and12 Morebutter, yellow onion, chopped, garlic, chopped, ketchup, tomato paste, dr pepper soda (about 1 3/4 cups), cider vinegar, worchestershire sauce, brown sugar, ground ancho chili powder or new mexican chili powder, white pepper, kosher salt, pork tenderloins (1 1/3 lb each), olive oil, kosher salt, freshly cracked black pepper or your favorite barbecue rub1 hour 55 min, 16 ingredients
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Texas Barbecue Sauceketchup, cider vinegar, worcestershire sauce and7 Moreketchup, cider vinegar, worcestershire sauce, onion, grated, butter or margarine, seasoned salt, brown sugar, chili powder, pepper, bay leaf10 ingredients
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Grilled Chicken with Basting Saucebutter or margarine, red wine vinegar and9 Morebutter or margarine, red wine vinegar, worcestershire sauce, sugar, lemon juice, garlic clove, chopped, dried crushed red pepper, coarsely ground black pepper, bone-in chicken breast halves, salt, black pepper1 hour , 11 ingredients
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Sweet Mustard Barbecue Saucebutter, cayenne, chili powder, cider vinegar, hot sauce and3 Morebutter, cayenne, chili powder, cider vinegar, hot sauce, pepper, prepared mustard, sugar8 ingredients
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Peach Ginger BBQ Saucepeach jelly, water, ketchup, rice vinegar, soy sauce and8 Morepeach jelly, water, ketchup, rice vinegar, soy sauce, brown sugar, honey, minced fresh ginger, roasted garlic, whole lemon (juice from this), chipotle powder, cayenne powder, salt and pepper13 ingredients
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Beer Sauce For Barbecueonion , chopped, butter or margarine, vinegar and4 Moreonion , chopped, butter or margarine, vinegar, worcestershire sauce, grated rind and juice of 2 lemons, garlic, minced, beer7 ingredients
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Pineapple Sauce for Meatballsmeatballs 1 1/2 inch balls, cooked, pineapple slices and4 Moremeatballs 1 1/2 inch balls, cooked, pineapple slices, brown sugar, cornstarch, apple cider vinegar, worchestershire sauce6 ingredients
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Fillets with Ginger Sauceolive oil, butter, flounder or sole fillet (about 8 oz) and9 Moreolive oil, butter, flounder or sole fillet (about 8 oz), garlic cloves, minced, minced fresh gingerroot, sugar, cider vinegar, soy sauce, cornstarch, water, sliced chives, sliced green onion , optional20 min, 12 ingredients
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Cream Cheese Wontons with Orange Saucesugar, cornstarch, cold water, cider vinegar, soy sauce and5 Moresugar, cornstarch, cold water, cider vinegar, soy sauce, unsweetened crushed pineapple, undrained, orange marmalade, cream cheese, softened, wonton wrappers, oil for deep-fat frying20 min, 10 ingredients
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Fried Pheasant and Pomegranate Salsapheasants, quartered, olive oil, red wine, vinegar and13 Morepheasants, quartered, olive oil, red wine, vinegar, fresh parsley or 5 tbsp dried parsley, flour, eggs, salt and pepper, pomegranate, red onion, pepper chipotle peppers or 1 -2 of diced jalapeno pepper, chunked pineapple, hunts stewed tomatoes, garlic clove, cilantro, lime juice, olive oil5 hour 45 min, 18 ingredients
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Pan Roasted Breast of Pheasant with Vanilla and Pears (Bobby Flay)pheasant breasts, removed from the bone with skin and win... and20 Morepheasant breasts, removed from the bone with skin and wing tip attached (use, pheasant breasts if small), sugar, salt, cold water, unsalted butter, diced shallots, vanilla bean , split lengthwise in half and scraped to gather the vanilla seeds, dry white wine , preferably chardonnay, pear cider, heavy cream, preserved ginger, minced, salt, freshly ground black pepper, dry red wine, honey, coriander seed, toasted and crushed fine, anjou pears (reds preferably), halved, cored and sliced into 1/2-inch thick slices, rice pilaf , formed into a cylinder in a gelatin mold, snipped fresh chives, chives blades, for garnish50 min, 21 ingredients
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