343 pheasant european Recipes

  • Creamed Pheasant (Or Chicken) Eastern European
    pheasants (or chicken), onion (diced ), canola oil, flour and
    6 More
    pheasants (or chicken), onion (diced ), canola oil, flour, milk, sour cream, paprika, parsley or 1 tbsp dill, salt, pepper
    30 min, 10 ingredients
  • Pheasant I Can Finally Say I Enjoy
    pheasant poppers and
    10 More
    pheasant poppers, pheasant breasts , de-boned and cut into bite-size pieces, jalapeno peppers , cut in half lengthwise, stems and seeds removed, and each half cut in half or thirds crosswise (depending on size of the pepper, cut it in pieces just large enough for the pheasant chunk to lay on it), a block of cream cheese, prepare the poppers , cut a chunk of cream cheese just large enough to rest on the inside of the cut jalapeno pepper., lay the pheasant breast chunk on the cream cheese ., wrap a 1/2 slice of the slightly fried bacon around the popper and secure it with a toothpick, place poppers on a foil lined cookie sheet (makes for easy clean up!)., bake at 350 degrees for 15 to 20 minutes, until bacon is crispy and pheasant is done., serve immediately .
    18 min, 12 ingredients
  • Pheasant
    pheasants, split, butter, sliced mushrooms, dry white wine and
    4 More
    pheasants, split, butter, sliced mushrooms, dry white wine, lemon juice, chopped onion, salt, pepper
    11 min, 8 ingredients
  • Pheasant in Orange Sauce
    pheasant (skin and split in half , lengthwise) and
    7 More
    pheasant (skin and split in half , lengthwise), paprika (i always use hungarian if possible for best flavor), butter, water, instant chicken bouillon, orange marmalade, orange juice, pumpkin pie spice (optional)
    55 min, 8 ingredients
  • Pheasant Mulligan With Dumplings
    pheasants, carrots, peeled and diced and
    10 More
    pheasants, carrots, peeled and diced, onions, peeled and diced, cabbage, finely shredded, potatoes, diced, butter, salt and pepper, flour, baking powder, salt, egg, milk
    1 hour 15 min, 12 ingredients
  • Pheasant with Sauerkraut
    pheasant, fatty bacon, rinds removed, butter and
    7 More
    pheasant, fatty bacon, rinds removed, butter, vegetable oil, dry white wine, peppercorns, bay leaves, sauerkraut, rinsed and drained, beer, kransky sausage or 250 g cabana sausage
    1 hour 20 min, 10 ingredients
  • Pheasant (Or Chicken) En Creme
    pheasants or 1 chicken, quartered, cream of chicken soup and
    7 More
    pheasants or 1 chicken, quartered, cream of chicken soup, apple cider, worcestershire sauce, salt (optional), chopped onion, garlic clove, minced, sliced mushrooms, drained, paprika
    2 hour , 9 ingredients
  • Pheasant Noodle Soup
    pheasants, cleaned well, and skinned, water, salt and
    6 More
    pheasants, cleaned well, and skinned, water, salt, celery ribs, with leaves, onion, chopped, carrots, cleaned and chopped, mushroom, fresh, sliced, cartons low sodium chicken broth, egg noodles
    11 hour 20 min, 9 ingredients
  • Pheasant With Mushrooms  and Onions
    pheasants, flour, butter, olive oil, onions and
    2 More
    pheasants, flour, butter, olive oil, onions, sliced mushrooms, chicken broth
    1 hour 15 min, 7 ingredients
  • Pheasant Casserole
    pheasant, salt, pepper, beau monde spice, celery salt and
    6 More
    pheasant, salt, pepper, beau monde spice, celery salt, onion, chopped, cream of mushroom soup, cream, sour cream, button mushrooms, sherry wine or 1/3 cup burgundy wine or 1/3 cup chicken broth
    2 hour 30 min, 11 ingredients
  • Pheasant European Style Pheasant European Style
    whole pheasant breast, halved and boned, dried beef, bacon and
    4 More
    whole pheasant breast, halved and boned, dried beef, bacon, cream of mushroom soup, sour cream, flour, water
    8 hour , 7 ingredients
  • Pheasant or Chukar Croquettes Pheasant or Chukar Croquettes
    pheasant breast, cut into 1/2 pieces, heavy cream and
    14 More
    pheasant breast, cut into 1/2 pieces, heavy cream, chopped sage, chopped oregano, butter, flour, milk, salt, flour, eggs , whipped, panko breadcrumbs, fry oil (1 quart for frying ) or vegetable oil (1 quart for frying), mayonnaise, sour cream, red curry paste, cider vinegar
    1 hour , 16 ingredients
  • Pheasant Spread Pheasant Spread
    pheasant breast, cooked, chopped, mayonnaise and
    6 More
    pheasant breast, cooked, chopped, mayonnaise, green onion, chopped, dijon mustard, dill weed, dried, garlic salt, seasoned salt, jalapeno, chopped
    30 min, 8 ingredients
  • Pheasant & Fresh Asparagus Salad Pheasant & Fresh Asparagus Salad
    pheasants, salt, bay leaf, onion and
    9 More
    pheasants, salt, bay leaf, onion, sliced leek, white part only, carrot, sliced, stalk celery, halved, fresh asparagus, cut in 2 inch pieces, cider vinegar, pepper, sugar, corn oil, chopped chives
    2 hour 15 min, 14 ingredients
  • Pheasant With Bacon and Sour Cream Pheasant With Bacon and Sour Cream
    pheasant, bacon, thick fat ones halved, with rind removed and
    6 More
    pheasant, bacon, thick fat ones halved, with rind removed, melted butter, light sour cream, salt, fresh ground black pepper, cream, salt
    21 min, 8 ingredients
  • Pheasant Enchiladas Pheasant Enchiladas
    pheasant breast , halves, tomatoes, chopped and
    7 More
    pheasant breast , halves, tomatoes, chopped, cream of chicken soup, chopped green chilies, chopped onions or 1 cup onion salt, shredded cheddar cheese, ground cumin, garlic powder, corn tortillas
    50 min, 9 ingredients
  • Pheasant Baked in Dough Blanket With Vegetable Stuffing Pheasant Baked in Dough Blanket With Vegetable Stuffing
    pheasants, dressed, onion, fine chopped, butter and
    9 More
    pheasants, dressed, onion, fine chopped, butter, carrot, coarse grated, celery, fine dice, parsley, chopped, salt, pepper, all-purpose flour, salt, shortening, water
    3 hour , 12 ingredients
  • Pheasant  a La Heath Pheasant a La Heath
    pheasant breast, thick cut bacon, cream of mushroom soup and
    2 More
    pheasant breast, thick cut bacon, cream of mushroom soup, water, cooked white rice
    40 min, 5 ingredients




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