153323 phad ped fried lamb red curry Recipes

  • Mussels in Red Curry Broth
    olive oil, chopped shallots, red curry powder, clam juice and
    6 More
    olive oil, chopped shallots, red curry powder, clam juice, dry white wine, light coconut milk, chopped peeled fresh lemon grass, crushed red pepper, mussels , scrubbed and debearded, chopped fresh cilantro
    10 ingredients
  • Thai Red Curry Shrimp
    water, uncooked jasmine rice, butter, kosher salt and
    7 More
    water, uncooked jasmine rice, butter, kosher salt, shrimp, peeled and deveined, light coconut milk, red curry paste, fish sauce, dark brown sugar, red bell pepper, seeded and thinly sliced, fresh lime juice
    12 ingredients
  • Veggie Red Curry
    potato, carrot, cauliflower, onion, mushrooms and
    2 More
    potato, carrot, cauliflower, onion, mushrooms, red curry paste, lite coconut milk
    7 ingredients
  • Thai Red Curry with Butternut Squash and Chickpeas
    butternut squash (about 2 lb), canola oil and
    5 More
    butternut squash (about 2 lb), canola oil, thai red curry paste, chickpeas (garbanzo beans), drained and rinsed, kosher salt, unsweetened coconut milk, fresh cilantro , plus more for garnish
    45 min, 7 ingredients
  • Fish with Red Curry Sauce
    dried shrimp, vegetable oil and
    9 More
    dried shrimp, vegetable oil, thai red curry paste (preferably mae ploy brand), unsweetened coconut milk* at room temperature, stirred well, asian fish sauce, sugar, skinless snapper fillets, cut into 2-inch pieces, salt, asian rice flour* (not sweet ), chinese long beans *, or 4 oz green beans, cut into 2-inch pieces (about 1 cup), steamed jasmine rice
    40 min, 11 ingredients
  • Roast Salmon with Thai Red Curry and Bok Choy
    whole baby bok choy, vegetable oil, thai red curry paste and
    6 More
    whole baby bok choy, vegetable oil, thai red curry paste, unsweetened coconut milk, chopped fresh lemongrass or 1 tbsp grated lemon peel, brown sugar, fresh lime juice, fish sauce (nam pla*), salmon fillets
    9 ingredients
  • Sweet Potatoes with Red Curry Paste
    sweet potatoes, peeled and diced (orange flesh) and
    4 More
    sweet potatoes, peeled and diced (orange flesh), thai red curry paste, chicken stock, unsalted butter (to taste), salt and pepper (to taste)
    35 min, 5 ingredients
  • Thai Red Curry / Coconut Sauce (For Salmon)
    unsweetened coconut milk, thai red curry paste and
    5 More
    unsweetened coconut milk, thai red curry paste, light brown sugar, fresh lime juice, salt, cornstarch, fresh basil leaves
    10 min, 7 ingredients
  • Thai Red Curry Sauce
    olive oil, onion, finely chopped, thai red curry paste and
    9 More
    olive oil, onion, finely chopped, thai red curry paste, chicken broth, coconut milk, lime , juice of, garlic, minced, minced gingerroot, tomato, finely chopped, cilantro, finely chopped, fish sauce, brown sugar , packed
    45 min, 12 ingredients
  • Red shrimp curry
    red curry paste, unsweetened coconut milk and
    6 More
    red curry paste, unsweetened coconut milk, clam juice (8 oz), shrimp, peeled and deveined, chopped fresh cilantro or 1/3 cup basil, lime, cut in 8 wedges, salt and pepper, cooked jasmine rice
    22 min, 8 ingredients
  • Thai Red Curry Burger
    beef mince, thai red curry paste, fresh breadcrumb and
    4 More
    beef mince, thai red curry paste, fresh breadcrumb, fresh coriander, chopped finely, kaffir lime leaves, chopped finely, egg, beaten, soy sauce
    20 min, 7 ingredients
  • In a Heartbeat Atlantic Salmon With Red Curry Coconut Sauce
    coconut milk, tomato and basil pasta sauce and
    8 More
    coconut milk, tomato and basil pasta sauce, fresh ginger, grated, shrimp bouillon cube, red curry paste, fresh cilantro, chopped, salt, pepper, salmon fillets, vegetable oil
    20 min, 10 ingredients
  • Thai Red Curry Chicken
    boneless skinless chicken breasts, thai red curry paste and
    3 More
    boneless skinless chicken breasts, thai red curry paste, coconut milk (unsweetened ), olive oil, sugar (to taste)
    35 min, 5 ingredients
  • Thai Red Curry Shrimp
    shrimp, hot peppers (like serrano), rich coconut milk and
    4 More
    shrimp, hot peppers (like serrano), rich coconut milk, red curry paste, sugar, fresh lime leaves , finely slivered, basil leaves
    25 min, 7 ingredients
  • Thai Red Curry Chicken and Vegetables Thai Red Curry Chicken and Vegetables
    cornstarch, water, light coconut milk and
    18 More
    cornstarch, water, light coconut milk, fat-free , less-sodium chicken broth, fish sauce, minced fresh ginger, red curry paste, honey, grated fresh lime rind (about 2 limes), garlic cloves, minced, jalapeno pepper, seeded and minced, peanut oil, divided, skinless, boneless chicken breast, cut diagonally into thin strips, sugar snap peas, trimmed, red bell pepper strips, diagonally sliced carrot (2 large), chopped onion, chopped unsalted, dry-roasted peanuts, chopped fresh cilantro, lime wedges, hot cooked jasmine rice
    43 min, 21 ingredients
  • Thai Red Curry Soup with Chicken and Vegetables Thai Red Curry Soup with Chicken and Vegetables
    corn oil, thai red curry paste and
    7 More
    corn oil, thai red curry paste, skinless boneless chicken breast halves, cut crosswise into 1/2-inch-wide strips, green beans, cut into 1-inch lengths, japanese eggplants , cut into 1-inch pieces, canned low-salt chicken broth, canned unsweetened coconut milk, fish sauce (nam pla), chopped fresh basil
    9 ingredients
  • Roasted Red Curry Chicken with Apple Jus Roasted Red Curry Chicken with Apple Jus
    vegetable oil, thai red curry paste, whole chickens and
    14 More
    vegetable oil, thai red curry paste, whole chickens, granny smith apple, quartered, head of garlic , halved crosswise, fresh cilantro sprigs, fresh mint sprigs, yellow mustard seeds, butter, chopped shallots, fresh thyme sprigs, brown sugar, chicken stock or canned low-salt broth, apple juice, dry white wine, cinnamon sticks, apple cider vinegar
    17 ingredients
  • Slow Cooker/Crock Pot Thai Red Curry Chicken Slow Cooker/Crock Pot Thai Red Curry Chicken
    vegetable oil and
    10 More
    vegetable oil, chicken thigh fillet, trimmed , cut in half crossways, thai red curry paste (see note ), continental real chicken stock, fresh shiitake mushrooms, stems trimmed, halved, sliced bamboo shoots, drained, fish sauce, brown sugar, coconut milk, basil leaves, steamed jasmine rice, to serve
    14 min, 11 ingredients




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