141727 petite creeme caramel sauce Recipes

caramel banana cornbread pudding, corn muffin mix, sliced bananas, dark brown sugar, divided, low fat milk, eggs, ground ginger, ground cinnamon, caramel sauce or topping

sweet biscuit crumbs, butter, melted, chopped hazelnuts ., cream cheese, cubed and softened, white sugar, eggs, cream, lemon juice, bananas , sliced thinly lengthways., brown sugar, extra, caramel sauce, bananas sliced for topping

brandy, apple cider (not apple juice), caramel sauce (dulce de leche if available), vanilla ice cream, cream, toasted pecans

caramel sauce, powdered sugar, heavy whipping cream, divided, dark rum, salt, unsalted butter, pudding, cubes crustless brioche or egg bread (from 1-lb loaf), eggs, sugar, salt, heavy whipping cream, half and half, vanilla extract, dark brown sugar, unsalted butter, dark rum, fresh lemon juice, just-ripe bananas, peeled , cut lengthwise in half, then crosswise into 1/3-inch pieces

coffee ice cream, slightly softened, milk, caramel sauce, cream

butter, peeled and sliced granny smith apples (about 3 large), streusel topping, caramel sauce, butter, softened, sugar, eggs, all-purpose flour, baking powder, salt, milk, vanilla extract

cooking-oil spray, good-quality caramel sauce, warmed, ripe bartlett pears, peeled, cored, and sliced, cranberries, flour, sugar, salt, baking powder, milk, butter, melted, creme fraiche

whole milk, caramel, semisweet chocolate, vanilla ice cream, softened, vanilla

dark brown sugar, water, fish sauce, rice vinegar, dry sherry, minced garlic, dark soy sauce or 1 tsp regular soy sauce, ginger, fresh ground black pepper, fresh thai chiles or 2 small dried thai chiles, broken in half, vegetable oil, shallot, sliced, skinless boneless dark chicken meat, cut into bite size pieces, skinless boneless white meat chicken, cut into bite size pieces, steamed white rice, fresh cilantro, sprig for garnish

unsalted butter, melted, sugar, creamy caramel sauce, recipe follows, at room temperature, egg yolks, at room temperature, egg whites, at room temperature, cream of tartar (less than 1/8 tsp), sugar, special tools : 1 large souffle dish or 8 (8-oz) ramekins, water, sugar, light corn syrup, heavy cream, warmed to 100 degrees f, creme fraiche, fresh lemon juice, salt (less than 1/8 tsp)

butterscotch caramel sauce, brown sugar, cinnamon extract, cayenne pepper, pumpkin seeds , roasted, almonds, crushed

granny smith apples, peeled and thinly sliced, coarsely chopped walnuts, cinnamon sugar, lemon juice, butter, divided, cream cheese, softened, powdered sugar, burrito size flour tortillas, bottled caramel sauce, vanilla ice cream

butter, gala apples, peeled and sliced, apple juice, brown sugar, ground cinnamon, caramel sauce, recipe cinnamon-crunch shortcakes, cream

unsalted butter, cut up, unbleached flour, superfine sugar, kosher salt, ice water, pumpkins (8 lb), halved and seeded, unsalted butter, sugar, powdered sugar, caramel sauce, nanci courtney s creme anglaise, whipping cream , whipped

butter, semisweet chocolate, chopped, sugar, all-purpose flour, unsweetened cocoa, eggs, vanilla extract, salt, marshmallows, bottled caramel sauce, chocolate frosting, dry-roasted peanuts

caramel sauce, granulated sugar, water, unsalted butter, heavy cream, sea salt, apple saut, gala apples, brown sugar, cinnamon, cardamom, nutmeg, butter