204725 pesto parmesan crusted breasts tomato spinach Recipes
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low-fat cottage cheese, low-fat sour cream and11 Morelow-fat cottage cheese, low-fat sour cream, less-fat cream cheese, softened, grated fresh parmesan cheese, frozen chopped spinach, thawed, drained, and squeezed dry, roasted red bell peppers, drained and chopped, garlic powder, freshly ground black pepper, refrigerated pizza crust, shredded part-skim mozzarella cheese, shredded reduced-fat sharp cheddar cheese, bottled fat-free italian herb pasta sauce (such as muir glen)13 ingredients
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butter, divided, eggs, honey dijon mustard and7 Morebutter, divided, eggs, honey dijon mustard, panko* (japanese breadcrumbs ; about 3 1/2 oz), grated parmesan cheese (about 4 1/2 oz), salt, ground black pepper, skinless boneless chicken breast halves, butterflied, watercress, thick stems trimmed, asparagus with sauce maltaise10 ingredients
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Pesto Marinated Chicken Breasts
classico pesto sauce or homemade pesto and3 Moreclassico pesto sauce or homemade pesto, lemon juice, freshly squeezed, salt, boneless, skinless chicken breast halves, pounded to break fibers and make thickness consistent4 ingredients -
Parmesan Crusted Buffalo Chicken Breasts #RSC
boneless skinless chicken breasts, red hot sauce and4 Moreboneless skinless chicken breasts, red hot sauce, greek yogurt, hidden valley original ranch dips mix, panko breadcrumbs, sargento parmesan cheese (shredded )35 min, 6 ingredients -
Spinach-Stuffed Chicken Breasts
water and6 Morewater, kraft roasted red pepper italian parmesan dressing, divided, chopped spinach leaves, stems removed, chicken stuffing mix, coarsely chopped roasted red pepper, boneless skinless chicken breast halves, pounded to 1/4-inch thickness (1-1/2 lb.), kraft shredded mozzarella cheese1 hour 25 min, 7 ingredients -
Parmesan-Crusted Cod Fillets
skinless cod fish fillets and6 Moreskinless cod fish fillets, japanese-style bread crumbs (panko), shredded parmesan cheese, fresh carrot , julienned, butter, ground ginger, mixed fresh salad greens, if desired (as noted above , i use spinach)25 min, 7 ingredients -
Pesto Potato Crusted Salmon #5FIX
salmon (skin removed and portioned into 6 oz portions) and4 Moresalmon (skin removed and portioned into 6 oz portions), basil pesto (packaged or homemade ), simply potatoes shredded hash browns (you can also use simply potatoes traditional mashed potatoes), salt, olive oil25 min, 5 ingredients -
Parmesan-Crusted Chicken Cutlets
boneless skinless chicken breasts (8 oz each tenderloins ... and9 Moreboneless skinless chicken breasts (8 oz each tenderloins removed, breasts trimmed of excess fat and halved horizontally), salt & fresh ground pepper, unbleached all-purpose flour , plus, unbleached all-purpose flour, grated parmesan cheese (about 1/4 cup, see note above), egg whites, minced fresh chives (optional), shredded parmesan cheese , see note above (about 2 cups), olive oil, lemon, cut into wedges22 min, 10 ingredients -
Pesto Parmesan Bread
water (70o to 80o), butter, softened, sugar, salt and6 Morewater (70o to 80o), butter, softened, sugar, salt, king arthur unbleached bread flour, nonfat dry milk powder, active dry yeast, grated parmesan cheese, prepared pesto, olive oil35 min, 10 ingredients
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