246628 pesto infused bean dried tomato stew Recipes

  • Artichoke and Sun-Dried Tomato Chicken
    skinless, boneless chicken breast halves and
    5 More
    skinless, boneless chicken breast halves, salt and pepper to taste, olive oil, diced tomatoes with green peppers and onions, sun-dried tomato pesto, artichoke hearts in water, drained and quartered
    35 min, 6 ingredients
  • Sun-Dried Tomato Chicken
    olive oil and
    8 More
    olive oil, skinless, boneless chicken breast halves - cut into 1 1/2 inch pieces, garlic, minced, heavy cream, sun-dried tomato pesto, roasted red peppers, drained and chopped, chopped fresh basil, cayenne pepper, dry penne pasta
    1 hour , 9 ingredients
  • Linguine with Sun-Dried Tomato Pesto
    drained oil-packed sun-dried tomatoes (about 6 oz) and
    6 More
    drained oil-packed sun-dried tomatoes (about 6 oz), grated romano cheese or parmesan cheese, chopped fresh basil or 1 tbsp dried, pine nuts, toasted, garlic cloves, olive oil, linguine pasta
    7 ingredients
  • Linguine with Sun-Dried Tomato Pesto
    fresh basil leaves, blanched slivered almonds, toasted and
    7 More
    fresh basil leaves, blanched slivered almonds, toasted, drained oil-packed sun-dried tomatoes, garlic clove, dried crushed red pepper, extra-virgin olive oil, water, grated parmesan cheese, linguine
    9 ingredients
  • Beef Stew With Sun-Dried Tomatoes
    sun-dried tomato, beef stew meat and
    12 More
    sun-dried tomato, beef stew meat, red potatoes (about 1 1/2 lbs), onion, diced, garlic cloves, diced, carrots, water, salt, parsley, oregano, basil, bay leaves, cold water, all-purpose flour
    8 hour 20 min, 14 ingredients
  • Rigatoni With Eggplant and Dried Tomato Pesto
    onion, olive oil, eggplant (about 1 lb) and
    10 More
    onion, olive oil, eggplant (about 1 lb), dried rigatoni pasta (such as penne or fusilli) or 6 oz other short pasta (such as penne or fusilli), fresh ground black pepper, crumbled chevre cheese (goat cheese) (optional) or 2 tbsp feta cheese (optional), fresh italian parsley, sun-dried tomato packed in oil , reserving oil (about 3/4 of a 7-oz jar), olive oil , to equal 1/2 cup, garlic cloves, chopped, pine nuts or 1/4 cup slivered almonds, snipped fresh basil or 1 tbsp dried basil, crushed, salt
    50 min, 13 ingredients
  • Linguine With Sun-Dried Tomato Pesto
    pine nuts, freshly grated parmesan cheese and
    7 More
    pine nuts, freshly grated parmesan cheese, sun-dried tomato (in olive oil), garlic clove, chopped, olive oil, dried linguine, ground black pepper, basil leaves, to garnish, parmesan cheese , shavings to serve
    25 min, 9 ingredients
  • Tomato Pesto Amato
    tomato , sun dried, pine nuts, gouda cheese, grated and
    6 More
    tomato , sun dried, pine nuts, gouda cheese, grated, parmesan cheese, grated, balsamic vinegar, basil, chopped (lemon basil works too), water, olive oil, sun-dried tomatoes, chopped, for garnish
    20 min, 9 ingredients
  • Sun-Dried Tomato Pesto
    sun-dried tomatoes (dried , not packed in oil) and
    1 More
    sun-dried tomatoes (dried , not packed in oil), extra virgin olive oil
    15 min, 2 ingredients
  • Sun Dried Tomato Pesto
    chopped dried tomatoes, olive oil, garlic, fresh basil and
    2 More
    chopped dried tomatoes, olive oil, garlic, fresh basil, dried oregano, pine nuts (optional)
    15 min, 6 ingredients
  • Sun-Dried Tomato Pesto
    sun-dried tomato, pine nuts, pumpkin seeds, minced garlic and
    2 More
    sun-dried tomato, pine nuts, pumpkin seeds, minced garlic, parmesan cheese, grated, sundried tomato olive oil
    5 min, 6 ingredients
  • Sun-Dried Tomato Pesto
    shelled walnuts and
    6 More
    shelled walnuts, sun-dried tomatoes packed in oil (trader joe s recommended), garlic cloves, tomato paste, olive oil, grated parmesan cheese, fresh ground pepper
    7 min, 7 ingredients
  • Sun-Dried Tomatoes and Cheese Terrine
    fontina cheese, grated, cream cheese, softened and
    4 More
    fontina cheese, grated, cream cheese, softened, mild goat cheese, basil pesto, sun-dried tomatoes , refreshed if using dry type, drained and minced, pine nuts, lightly toasted
    20 min, 6 ingredients
  • Sun-Dried Tomato Pesto Dip
    garlic cloves, fresh basil leaves (packed), pine nuts and
    7 More
    garlic cloves, fresh basil leaves (packed), pine nuts, extra virgin olive oil, fresh lemon juice, cream cheese, room temp (about 21 oz), parmesan cheese, sun-dried tomatoes , oil packed, drained, tomato paste, butter, room temperature
    45 min, 10 ingredients
  • Sun-Dried Tomato Pesto
    sun-dried tomatoes, chopped basil, chopped parsley and
    10 More
    sun-dried tomatoes, chopped basil, chopped parsley, chopped garlic, pine nuts, chopped onions, balsamic vinegar, tomato paste, crushed tomatoes, red wine, olive oil, parmesan cheese, salt
    20 min, 13 ingredients
  • Sun-Dried Tomato and Chicken Lasagne Sun-Dried Tomato and Chicken Lasagne
    chicken breasts, cubed, light sour cream, low-fat ricotta and
    6 More
    chicken breasts, cubed, light sour cream, low-fat ricotta, sun-dried tomato pesto, fresh basil, fresh tomatoes, de-seeded, grated cheese (parmesan and cheddar), minced garlic clove, lasagna sheet
    40 min, 9 ingredients
  • Fusilli With Spinach and Sun-Dried Tomato Pesto Fusilli With Spinach and Sun-Dried Tomato Pesto
    pine nuts and
    9 More
    pine nuts, drained sun-dried tomatoes packed in oil , 5 of them chopped, olive oil, water, salt, fresh ground black pepper, fusilli, spinach leaves, shredded (about 2 cups), halved cherry tomatoes (about 6 oz), grated parmesan cheese
    15 min, 10 ingredients
  • Brioche and Pesto Crusted Halibut with Portobello Caps, Broccoli, Creamed Fennel and Sun-Dried Tomato Beurre Blanc Brioche and Pesto Crusted Halibut with Portobello Caps, Broccoli, Creamed Fennel and Sun-Dried Tomato Beurre Blanc
    fresh basil leaves, garlic, pine nuts and
    27 More
    fresh basil leaves, garlic, pine nuts, extra-virgin olive oil, grated parmesan, whole eggs, egg yolk, butter brioche crumbs, salt and freshly ground black pepper, halibut fillets, unsalted butter, garlic, finely chopped, lemon juice, salt and freshly ground black pepper, extra-virgin olive oil, portobello caps , wiped clean, shallots, minced, black peppercorns, crushed, dry white wine, lemon, juiced, cider vinegar, heavy cream, unsalted butter, room temperature, salt and freshly ground black pepper, sun-dried tomato paste, butter, fennel bulbs, julienned and blanched, heavy cream, salt and freshly ground white pepper, broccoli florets, blanched
    2 hour 20 min, 30 ingredients




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