68261 peruvian pan anis bread Recipes

bread flour, whole wheat flour, salt, sugar, recently fed sourdough starter, melted, salted butter, water, dry bread crumbs

whole fresh french bread or french rolls split lengthwise, fresh garlic minced, extra virgin olive oil and or softened butter - i use both, fresh black pitted olives or mixed olive salad, sliced or chopped red bell pepper rings- roasted are great, green bell pepper rings- roasted are great, fresh thin sliced tomatoes, anchoives ( optional ) i love it, capers, sliced onion rings- roasted are great, other options: ( non traditional but no meat or cheese ), albacore tuna chunks, grilled eggplant slices, roasted great, sardines, more olive oil and red wine vinegar or lemon juice, salt and fresh cracked black pepper ( to taste )

bread (any kind ), margarine, bacon (rindless), onion, butter, shredded tasty cheese, minced garlic (or more , jar ok), oil, plain flour, milk, mustard or 1 pinch dry, salt and fresh pepper

bread flour, instant yeast, salt, sugar, water, powdered milk, vegetable oil, gruyere cheese, shredded (or any hard cheese)

bread, sugar, veg. oil, flour, cinnamon, nutmeg, baking soda, eggs, any flavor of fruit baby food, chopped walnuts, butter, sugar, vanilla, milk, baking soda

grated daikon radish, salt, garlic, minced, red onion, chopped, egg, beaten, italian seasoned bread crumbs, ground black pepper, paprika, chile-garlic sauce (such as sriracha), vegetable oil for frying

milk, white sugar, butter, active dry yeast, salt, baking soda, baking powder, all-purpose flour, dry bread crumbs for topping

panko bread crumbs, salt, paprika, ground thyme, ground black pepper, dried parsley, spicy brown mustard, mayonnaise, vegetable oil , or as needed, tilapia fillets

yeast, sugar, lukewarm water, shortening, sugar, bread flour, salt, bread crumbs

pan of corn bread (12 round skillet), bacon cooked crisp and crumbled, onion diced, shredded cheddar cheese, dill pickles diced, black-eyed peas, cobs of corn , corn removed from cobb(i don tsp cook the corn), mayonaise, pickle juice

big ripe tomatoes (about 1/4 lb), rustic sourdough bread, toasted, spanish extra-virgin olive oil to taste, salt and pepper to taste

bread, eggs, cream (or 2 tblsp. butter with milk), brown sugar (or tsp. molasses with white sugar), cinnamon, nutmeg, apple, diced, raisins (or any dried fruit), pecans, chopped, honey

warm water, molasses, whole wheat flour (or any combination of white and wheat), vital wheat gluten, salt, yeast

bread (any round, loaf), grated sharp cheddar cheese, cream cheese, softened, dairy sour cream, minced green onion, white and green part, worcestershire sauce, chopped green chilies, chopped cooked ham

garlic bread (costco 2 loaves to a bag), whole wheat french (costco 2 loaves to a bag), prosciutto 1/2 lb (freeze slightly so you can chop into bite sized strips, salami 1/2 lb (pick something exotic from the deli when you buy the prosciutto) sliced thin, italian olive medley 1 pint, pitted ( buy where you can taste and pick ones you like), chopped, roasted red peppers 1 jar, 7 oz, chopped, artichoke hearts 7 oz, sliced, red onion 1 small, sliced thin, english cucumber, peeled & sliced, parmesan cheese 1.5 cups grated, garlic olive oil or any that you like, fresh herbs 1/4 cup (rosemary, lavender marjoram, thyme & basil is what s in my garden) chopped, fresh ground pepper, sea salt, italian dressing (optional)

bread flour, baking powder, salt, sugar, beer any kind, butter melted

bread flour, more for dusting, instant yeast granules, sugar, salt, warm tap water, olive oil or any combination of flavor infused oils, any dried seasonings, herbs or rubs (optional)

whole lobsters, lemongrass-lobster stock, juice of 1/2 a lemon, salt and white pepper to taste, canola oil to cook, uncooked lobster heads, sliced fennel, sliced red onion, sliced carrot, stalk celery, stalks lemongrass, white part only, pounded, ginger, chardonnay, tomato paste, bay leaf, whole green peppercorn, water, canola oil to cook, minced ginger, minced garlic, butter, chopped bok choy, lobster stock, lobster knuckle meat from 4 lobsters, salt and black pepper to taste, in a hot saute pan , saute garlic and ginger in butter. add bok choy, stock and lobster meat., season and cook until soft. check for seasoning .