9967 persimmon squash Recipes
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Persimmon Piepersimmon pulp, sugar, egg, slightly beaten and7 Morepersimmon pulp, sugar, egg, slightly beaten, egg yolks, slightly beaten, evaporated milk, cornstarch, ground nutmeg, salt, unbaked (9-inch) pastry shell, cream10 ingredients
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Persimmon Puddingpersimmon pulp, butter or margarine, melted, sugar, eggs and7 Morepersimmon pulp, butter or margarine, melted, sugar, eggs, all-purpose flour, baking powder, baking soda, ground cinnamon, milk, buttermilk, cinnamon-butter sauce11 ingredients
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Squash Soup (Alton Brown)squash ) seeded 2-inch wide chunks butternut and8 Moresquash ) seeded 2-inch wide chunks butternut, melted butter, for brushing, kosher salt , plus 1 tsp, freshly ground white pepper , plus 1/2 teaspoon, chicken or vegetable stock, honey, minced ginger, heavy cream, nutmeg50 min, 9 ingredients
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Squash Casserolesquash casserole, yellow squash, butter, evaporated milk and6 Moresquash casserole, yellow squash, butter, evaporated milk, bread crumbs (dry ), onion (grated ), eggs, salt, pepper, cracker crumbs (buttered )1 hour , 10 ingredients
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Squash Custard Piesquash puree, eggs, separated and6 Moresquash puree, eggs, separated, scant 3/4 cup of vanilla sugar made with light brown sugar, fine sea salt, whole milk, all-purpose flour, pre-baked 10-inch tart pastry, ground cinnamon8 ingredients
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