681 persimmon freezer Recipes

fresh lemon juice, water, sweet white miso* (fermented soybean paste ), black pepper, salt, olive oil, firm-ripe california avocados (1 1/2 lb total ), firm-ripe fuyu persimmons, peeled , halved lengthwise, seeded if necessary, and thinly sliced crosswise, watercress (6 oz total), coarse stems discarded

balsamic vinegar (preferably aged ), coarse kosher salt, freshly ground black pepper, ripe fuyu persimmons, peeled, each cut into 12 wedges, or 2 medium mangoes, peeled, pitted, each cut lengthwise into 12 spears, paper-thin slices bresaola (8 oz), baby arugula leaves (2 oz)

ripe hachiya persimmons, whole milk, arborio rice, honey, sugar, grated orange peel, salt, dried cranberries

boneless pork shoulder , cut into 1 1/2-inch pieces, salt, vegetable oil, onion, chopped, green bell pepper, chopped, celery rib, chopped, garlic clove, minced, ground cumin, ground coriander, ground turmeric, cayenne, water, tomatoes (3/4 lb total), peeled (see cooks note, below) and chopped, or 1 (14- to 16-oz) can whole tomatoes, drained and chopped, firm-ripe fuyu persimmons, peeled , seeded if necessary, and cut into 1/4-inch-thick wedges, chopped scallion greens, cooked white rice

cider vinegar, chopped onion, pippin apple (about 8 oz), peeled, cored, chopped, raisins, sugar, fresh lemon juice, jalapeno chili with seeds, minced, minced peeled fresh ginger, grated lemon peel, ground coriander, chopped peeled fuyu persimmons (about 4 medium)

pomegranate juice, walnut oil or 2 tbsp extra virgin olive oil, balsamic vinegar (optional), garlic clove, finely minced, brown sugar , packed, soft fresh goat cheese, fresh ground pepper, toasted walnuts, finely chopped, spinach or 12 cups other lettuce, fuyu persimmons, peeled and cut into wedges, pomegranate, seeded, fresh basil (optional)

fuyu persimmons, peeled and cut into small cubes, pomegranate seeds, pecans, chopped coarsely and toasted, fresh squeezed orange juice

japanese persimmons , pulp (kaki, 6 blended persimmons with a little water), flour, salt, baking powder, baking soda, ground cinnamon, ground cardamom, sugar, egg whites (or 3 large egg replacer for 2 eggs), applesauce, raisins, almonds, vanilla (can be omitted)

petite green beans, trimmed and cut into 1/2-inch pieces, olive oil, ripe fuyu persimmons , , cut into 1/4-inch-thick slices (, about 1 lb), fresh chives (1-inch pieces), sugar

very ripe (very soft) hachiya persimmons (1 1/4 lb total ), fresh lemon juice, baking soda, all-purpose flour, salt, cinnamon, freshly grated nutmeg, egg, granulated sugar, vegetable oil, loosely packed dried pitted dates (5 oz), finely chopped, walnuts or pecans (3 1/2 oz), finely chopped, confectioners sugar, fresh lemon juice, grated fresh lemon zest

green beans, trimmed and cut diagonally into 1/2-inch pieces, olive oil, ripe fuyu (not hachiya) persimmons* (about 1 lb), cut into 1/4-inch-thick slices and each slice cut into 1-inch pieces, fresh chives

chopped shallot, olive oil, grain white rice, chopped peeled fresh ginger, cinnamon, chicken broth, water, firm-ripe fuyu persimmons, peeled , seeded if necessary, and chopped, chopped fresh cilantro, fresh lemon juice to taste

vegetable stock or water, cornstarch, soy sauce, asian sesame oil, balsamic vinegar, honey, coarse-grain mustard, kosher salt, olive oil, garlic, finely chopped, heads belgian endive , core ends cut off and leaves separated, fuyu persimmons, peeled and sliced, head frisee, trimmed and leaves separated, baby spinach, parmesan cheese, room temperature

fresh tangerine juice, grated tangerine peel, vegetable oil, hazelnut oil or walnut oil, balsamic vinegar, salt, ground cinnamon, head escarole (about 11 oz), torn into 2-inch pieces (about 12 cups), watercress, stemmed (about 6 cups), fuyu persimmon, peeled, halved, thinly sliced, hazelnuts, toasted, skin rubbed off

firm-ripe fuyu persimmon (12 oz total), peeled with a knife, cored, seeded if necessary, and cut into 1/4-inch dice, chopped sweet onion, grated peeled fresh ginger, fresh jalapeno chile, seeded and minced, fresh lime juice, salt, thick) loin lamb chops, olive oil

cider vinegar, onion, chopped, pippin apple, peeled, cored and chopped, raisins, sugar, fresh lemon juice, jalapeno chile, with seeds, minced, fresh ginger, peeled and minced, lemon peel, grated, ground coriander, fuyu persimmons, peeled and chopped (about 4 medium)