48974 persian rice naan berenji Recipes

oranges (not shellacked), sugar, carrots , cut into matchsticks, basmati rice or 4 cups persian rice, margarine (for roasting chicken), oil, for sauteing, margarine (for sauteing ), cinnamon, frozen orange juice concentrate, roasting chicken, honey-roasted pecans (optional), almonds (optional), shelled pistachios (optional), raisins (optional)

butter, uncooked rice, salt, raisins, red pepper flakes, gingerroot (grated or finely minced ), chicken broth, orange juice, fresh parsley (chopped optional), grated orange zest (zest navel oranges before juicing), almonds (slivered and toasted )

lentils, soaked, basmati rice, water, onion, sliced thinly, garlic cloves, minced, salt, pepper, turmeric, cinnamon, nutmeg, cardamom, cumin, saffron , dissolved in 2 tbsp water, raisins, dates, pitted and chopped, potato, sliced into thin rounds, canola oil, butter, melted

water, grain basmati rice, plain 2% reduced-fat greek yogurt, kosher salt, crushed saffron threads, unsalted butter, canola oil

naan bread , breads, tzatziki , sauce (store baught or your favorite), diced cooked chicken, seasoned with, oregano, red pepper , diced smallish, mozzarella cheese (or more ), green onion, chopped, salt and pepper

naan bread , 2 large (or 4 small), mango chutney, tomato paste, rotisserie-cooked chicken, diced (not cold ), romaine lettuce, diced, olive oil

naan bread, basil pesto, vine ripened baby tomatoes, sliced, kalamata olives , destoned and sliced, fresh buffalo mozzarella , torn into chunks (approx. 1/2 a ball ), dried oregano, fresh ground black pepper , to taste

naan bread, cut into thin wedges, clarified butter, melted, salt

fresh sour cherries, sugar, basmati rice, cooked (persian style preferred!), butter, spices , advieh (find this at a middle eastern market, or you can use vegetable or chicken bouillon), spices , advieh (find this at a middle eastern market, or you can use vegetable or chicken bouillon), plain nonfat yogurt, saffron, canola oil, butter, pistachios , slivered

basmati rice (1 1/4 lb), salt, saffron threads, crumbled, plain yogurt, unsalted butter, fresh dill, chopped, shelled natural pistachios (about 5 oz), coarsely chopped

basmati rice, cooked, frozen lima beans, dill, freshly chopped (about 5 1/2 cups), garlic cloves, minced, yogurt, saffron, spices , advieh (this can be found at a middle eastern market, or you can use vegetable or chicken bouillon), canola oil, salt and pepper

basmati rice, water, sea salt, vegetable oil (i use olive oil or sunflower oil), cinnamon sticks (optional, but recommended )

basmati rice, orange peel , slivered, dates, raisins, onion, diced finely, noodles , reshteh, cinnamon, saffron, turmeric, water, spices , advieh (can be found at middle eastern markets, but you can use vegetable or chicken bouillon), pistachios and almonds, slivered and toasted, butter, canola oil

onions, oil, persian rice, carrot , cut into matchsticks, sugar, salt & pepper, chicken drumsticks or 1/2 kg of cubed beef

butter, onion, chopped, almonds, uncooked basmati rice, golden raisin, ground turmeric, cinnamon, salt, chicken broth

cn drained sweet pitted dark cherries, drained cherry liquid, chicken broth, nutmeg & cloves, raw rice, dark raisins, salt as needed

naan breads, olive oil , or as needed, green onion, sliced, garlic, finely chopped, mozzarella cheese, roma tomato, thinly sliced, salt and ground black pepper to taste, prosciutto, sliced, leaves fresh basil, roughly chopped, grated parmesan cheese