39685 persian eggplant yogurt dip Recipes

  • Garlic & Herb Yogurt Dip
    plain greek-style low-fat yogurt, garlic clove, minced and
    6 More
    plain greek-style low-fat yogurt, garlic clove, minced, chopped chives, salt, pepper, dried dill, lemon juice, baked potato chips
    5 min, 8 ingredients
  • Pide with Yogurt Dip
    fat-free plain yogurt, minced green onions and
    13 More
    fat-free plain yogurt, minced green onions, fresh lemon juice, chopped fresh dill, salt, freshly ground black pepper, garlic, minced, less-fat cream cheese, softened, all-purpose flour (about 36 oz), salt, dry yeast (about 2 1/4 tsp), warm water (100o to 110o), egg yolk, lightly beaten, nigella seeds
    15 ingredients
  • Honey-Lime Yogurt Dip
    plain yogurt, honey, lime juice, grated lime peel and
    1 More
    plain yogurt, honey, lime juice, grated lime peel, assorted fresh fruit
    5 min, 5 ingredients
  • Mast-O Musir - Persian Yogurt Dip With Shallots
    shallot, plain nonfat yogurt, greek yogurt
    5 min, 3 ingredients
  • Yogurt and Eggplant Dip
    eggplants , cut in half lengthwise and seeded and
    8 More
    eggplants , cut in half lengthwise and seeded, extra virgin olive oil, garlic, peeled and crushed, salt, freshly ground black pepper, fat free yogurt , drained in cheesecloth for 3 hours, fresh mint, chopped, saffron , dissolved in 1 tbsp hot water, walnuts, chopped (optional)
    9 ingredients
  • Eggplant Dip
    eggplants, halved, olive oil cooking spray, olive oil and
    7 More
    eggplants, halved, olive oil cooking spray, olive oil, spring onion, coarsely chopped, garlic, minced, heirloom tomatoes, coarsely chopped, hot paprika, plain lowfat yogurt, coarsely ground black pepper, sliced basil
    10 ingredients
  • Eggplant Casserole (Fatet Makdous)
    eggplants, ground beef, crushed tomatoes, tomato sauce and
    11 More
    eggplants, ground beef, crushed tomatoes, tomato sauce, onion, finely chopped (or 3 shallots), garlic cloves, chopped, garlic cloves (mashed in a mortar and pestle to use with yogurt), plain greek yogurt, pomegranate molasses, pita bread, toasted pine nuts, flat leaf parsley, clarified butter, olive oil, salt and pepper
    1 hour 5 min, 15 ingredients
  • Fat Free Yogurt Dip Fat Free Yogurt Dip
    fat free plain yogurt, cucumber and
    6 More
    fat free plain yogurt, cucumber, dill, about 1/2 cup, chopped, scallions, finely chopped, garlic, minced or pressed, dry mustard powder, juice of 1/2 lemon, salt and pepper to taste
    8 ingredients
  • Labneh Thick Yogurt Dip Labneh Thick Yogurt Dip
    fresh yogurt, tea spoon salt and
    3 More
    fresh yogurt, tea spoon salt, glove garlic crushed and mashed well, fresh mint leaves shredded well, kitchen towel (thin and material wise like a pillow case)
    5 ingredients
  • Haydari Turkish Yogurt Dip Haydari Turkish Yogurt Dip
    plain yogurt, garlic, salt, fresh dill, chopped and
    3 More
    plain yogurt, garlic, salt, fresh dill, chopped, fresh parsley, chopped, cream cheese, softened (optional), mint leaves, for garnish
    15 min, 7 ingredients
  • Sweet Onion Yogurt Dip Sweet Onion Yogurt Dip
    sweet onion, thinly sliced, sugar, canola oil and
    7 More
    sweet onion, thinly sliced, sugar, canola oil, garlic clove, pressed, plain low-fat yogurt, light sour cream, crumbled feta cheese, chopped fresh parsley, salt, pepper
    31 min, 10 ingredients
  • Tzatziki (Greek Yogurt Dip) Tzatziki (Greek Yogurt Dip)
    low-fat greek yogurt, chopped fresh dill, grated cucumber and
    1 More
    low-fat greek yogurt, chopped fresh dill, grated cucumber, garlic, finely chopped
    4 ingredients
  • Creamy Cucumber Yogurt Dip Creamy Cucumber Yogurt Dip
    reduced-fat plain yogurt, reduced-fat cream cheese and
    9 More
    reduced-fat plain yogurt, reduced-fat cream cheese, chopped seeded peeled cucumber, chopped onion, snipped fresh dill or 1/2 tsp dill weed, lemon juice, grated lemon peel, garlic clove, minced, salt, pepper, assorted fresh vegetables
    15 min, 11 ingredients
  • Persian  Roasted Eggplant Persian Roasted Eggplant
    eggplants, olive oil, garlic, peeled and crushed, salt and
    9 More
    eggplants, olive oil, garlic, peeled and crushed, salt, fresh ground black pepper, drained yogurt, fresh mint, chopped or 1 tsp dried mint, fresh lime juice, powdered saffron, threads in (optional), water (optional), drained yogurt, fresh mint leaves
    40 min, 13 ingredients
  • Khoresh Bademjan (Persian Eggplant Sauce) Khoresh Bademjan (Persian Eggplant Sauce)
    boneless lamb, cubed, eggplant, sliced, salt, onion, diced and
    11 More
    boneless lamb, cubed, eggplant, sliced, salt, onion, diced, olive oil, tomato paste, diced tomatoes, water, salt and pepper, cinnamon, turmeric, nutmeg, garlic cloves, minced, chopped fresh mint, steamed brown basmati rice
    1 hour , 15 ingredients
  • Eggplant and Walnut Dip Eggplant and Walnut Dip
    eggplants , cut in half lengthwise (about 3/4 lb each) and
    6 More
    eggplants , cut in half lengthwise (about 3/4 lb each), chopped, toasted walnuts, divided, chinese five-spice powder, salt, half-and-half, plain low-fat yogurt, garnishes: fresh chives , toasted walnuts
    7 ingredients
  • Persian Lamb-Vegetable Khoreshe Persian Lamb-Vegetable Khoreshe
    eggplant, olive oil, onions, sliced and
    6 More
    eggplant, olive oil, onions, sliced, boneless lamb, cut into 1 inch cubes, tomatoes, peeled and chopped, fresh lemon juice, ground cinnamon, ground nutmeg, fresh ground pepper
    31 min, 9 ingredients
  • Eggplant Slices with Pomegranate, Yogurt, and Tahini Eggplant Slices with Pomegranate, Yogurt, and Tahini
    eggplant, olive oil, salt, molasses, red wine vinegar and
    4 More
    eggplant, olive oil, salt, molasses, red wine vinegar, plain nonfat yogurt, garlic, tahini, pine nuts
    9 ingredients




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