58058 perfectly moist bread Recipes

bread flour, whole wheat flour, salt, baking soda, white sugar, margarine, buttermilk, vegetable oil, buttermilk, white sugar

bread flour, milk, warm water (110 degrees ), active dry yeast (or 3 packets), honey, salt, oil, sugar, egg, beaten (optional)

boiling water (3 cups if using as stuffing) or 1 quart chicken broth (3 cups if using as stuffing), turkey giblets (including neck, but excluding liver), bay leaf, salt (or to taste, may omit if using broth), peppercorn, butter, minced onion, black pepper, poultry seasoning, salt (or to taste), snipped fresh parsley, diced celery, day-old white bread, cut into 1/2 inch cubes (24 cups, lightly packed, or about 1 1/2-2 loaves ), dry mustard, eggs (omit for stuffing option)

bread , except plain white (squaw, sourdough or hearty wheat are my favorites), mayonnaise or vegan , to taste, avocado, sliced, tomatoes , thin, monterey jack pepper cheese, red bell pepper , rings, red onion ring, romaine lettuce or other tasty lettuce, mixed sprouts (optional)

bread flour, salt, fast rising yeast (quick rise), lukewarm water, olive oil

bread flour, yeast, sugar, milk, salt, butter, mixed spice, dried fruit, egg, plain flour, sugar, milk

bread pudding, whole milk (or 2 cups half & half), butter, brown sugar (light or dark , depending on taste preference), eggs, cinnamon, ground nutmeg, vanilla extract, salt, bread , torn into small pieces (french works best), raisins (optional, yuck , but i did think dried cranberries might be good!), bread pudding , sauce, whole milk, butter, granulated sugar, vanilla, flour, salt

bread, butter , to apply to the bread, milk, sugar, eggs, vanilla essence, raisins, water, cinnamon

bread , torn into bite-size pieces, raisins, cinnamon, nuts, sugar, eggs, milk, vanilla

perfect yeast breads and rolls are, high and evenly shaped., uniformly golden brown with a tender crust., even in texture with no large air holes., moist and silky with an elastic quality.

light brown sugar, softened unsalted butter, extra large eggs, vanilla, rum flavoring, cinnamon, milk, raisins (optional), white bread

stalks celery, onions, butter, loaves bread, cut in to small squares, parsley, garlic powder

dough, unsalted butter, divided (2 tbsp softened, 2 tbsp melted ), milk, warm (around 110 degrees ), water, warm (also around 110 degrees ), granulated sugar, rapid rise, instant or bread machine yeast, all-purpose flour, plus extra for work surface, table salt, brown sugar coating, light brown sugar (ci advises against dark brown, which they feel imparts too strong of a molasses taste;but it s up to you ), ground cinnamon, unsalted butter (1 stick or 4 oz), mleted, cream cheese glaze( not in the cup.i. recipe , adapted and perfect for monkey bread ! ), cream cheese, softened, powdered sugar , plus extra if needed, milk , plus extra if needed, vanilla extract

complete turkey wings , cut into sections, washed clean., water , keep in pan while cooking., salt ., black pepper ., cook meat until tender, remove from heat , save lean meat and cut into small pieces. (discard all fat and skin)., reserve broth for stuffing ., stuffing ingredients, butter ., chopped onions ., diced celery ., dried parsley ., salt ., black pepper ., poultry seasoning ., eggs, slightly beaten ., turkey broth ., loaves white bread , it should yield 16 cups.

bread flour, whole wheat flour, flour, yeast, honey, filtered water, warmed if refrigerated, flour, yeast, unsalted butter, salt

moist white cake mix, vanilla instant pudding mix, ground nutmeg, vegetable oil, white wine, eggs