5044 perfect squares Recipes

unsalted butter, plus more for greasing pan and hands., marshmallows, instant coffee or instant espresso, rice cereal (recommended : rice krispies), lightly butter an 8-inch square pan .

uncooked glutinous white rice (sushi rice), water, rice vinegar, vegetable oil, white sugar, salt

butter, minced green onion, cooked crabmeat, finely chopped, dry bread crumbs, shredded monterey jack cheese, egg, beaten, lemon juice, dried dill weed, butter, melted, fresh button mushrooms, stems removed, shredded monterey jack cheese, dry white wine

bread flour, whole wheat flour, salt, baking soda, white sugar, margarine, buttermilk, vegetable oil, buttermilk, white sugar

butternut squash, eggs, water, vegetable oil, white sugar, brown sugar, whole wheat flour, all-purpose flour, baking powder, baking soda, ground cinnamon, salt, nutmeg, pumpkin pie spice, raisins (optional), chopped walnuts (optional)

fresh lemon juice, grated lemon zest, sugar, eggs, unsalted butter, cubed

fresh orange juice, fresh lemon juice, brown sugar, grated orange zest, grated lemon zest, vanilla extract, cubed fresh pineapple, strawberries, hulled and sliced, kiwi fruit, peeled and sliced, bananas, sliced, oranges, peeled and sectioned, seedless grapes, blueberries

butter, eggs, sourdough bread, toasted, dijon mustard, avocado - peeled, pitted, and sliced, grated parmesan cheese, or more to taste

pumpkin, eagle brand sweetened condensed milk, eggs, ground cinnamon, ground ginger, ground nutmeg, salt, unbaked pie crust

all-purpose bleached flour, salt, baking powder, sugar, divided, butter, frozen, egg, beaten, egg white (optional), cold half-and-half, assemble, unsweetened frozen raspberries , blackberries, blueberries or strawberries, thawed and crushed, fresh raspberries , blackberries or blueberries (rinsed and patted dry), or strawberries (hulled and sliced), sugar, divided, chilled heavy cream, vanilla extract

unsweetened cocoa powder, boiling water, all-purpose flour, baking soda, salt, baking powder, butter, softened, white sugar, eggs, vanilla extract, heavy whipping cream, vanilla extract, sugar, butter, sugar, vanilla extract, unsweetened cocoa powder

irish stout beer (such as guinness), butter , cut into pieces, unsweetened cocoa powder, eggs, sour cream, all-purpose flour, white sugar, baking soda, salt, sugar , or as needed, butter at room temperature, irish cream liqueur (such as baileys), or as needed, bittersweet chocolate, coarsely chopped, heavy cream, butter at room temperature

crushed graham crackers, white sugar, ground cinnamon (optional), chopped pecans (optional), melted butter, cream cheese, softened, eggs, sugar, vanilla extract, sour cream

pillsbury refrigerated pie crusts , softened as directed on box, sliced, peeled apples, sugar, all-purpose flour, ground cinnamon, salt, ground nutmeg, lemon juice

quaker oat squares cereal, cashews or mixed nuts, pretzels, melted butter or margarine, grated parmesan cheese

buttery biscuit squares, self-rising flour, sugar, milk, butter, melted, all-purpose flour, make your own self-rising flour : place 1 1/2 tsp. baking powder and 1/2 tsp. salt in a measuring cup. add enough flour to measure 1 cup., combine flour , sugar and milk; mix well. turn onto floured surface; sprinkle with all-purpose flour. pat into 1/2-inch thickness. dip a knife in flour and cut into 3 x 2-inch pieces., pour butter into ungreased 13 x 9-inch baking pan. dip 1 side of each square into butter , turning carefully to coat. bake, uncovered, in preheated 450* f. oven for 10 minutes or until golden brown., makes 15 biscuits .

chocolate fudge squares with mocha glaze, unsalted butter, at room, granulated sugar, egg, all-purpose flour, baking powder, unsweetened chocolate, melted, milk, vanilla extract, chopped walnuts, glaze, generous cup powdered sugar, unsalted butter, at room temperature, unsweetened chocolate, melted, vanilla extract, brewed double-strength coffee, preferably, made from dark-roasted beans, preheat oven to 350 degrees f. butter an 8-inch square baking pan., make fudge squares: in a large bowl, cream the butter with the sugar and egg., in a small bowl, sift together the flour and baking powder. add to the butter mixture. then add the melted chocolate, being careful not to over-beat. add the milk, vanilla and walnuts, stirring just to blend., pour the batter into the prepared pan. bake until the edges begin to pull away from the sides of the pan and the top springs back when pressed lightly, about 30 minutes. allow the cake to cool completely. meanwhile, make glaze., make glaze : in a medium bowl, combine the powdered sugar, butter, chocolate and vanilla extract. stir in the coffee and whisk until smooth., refrigerate the glaze until cool , then pour over the top of the cake and cut the cake into squares.