58612 perfect cakes chesapeake style Recipes

bleached all-purpose flour, unsalted butter, cold; 5 tbsp cut into 1/4-inch dice , the rest left whole, plain whole yogurt (not greek-style), cold, salt

lucky leaf premium peach pie filling, yellow cake mix, eggs, sugar, ground cinnamon

yellow cake mix (reserve 1/2 cup), vegetable oil, eggs, sweetened condensed milk, pack pumpkin, almond extract, ground cinnamon, salt, chopped nuts (optional)

butter ( preferred or crisco - not lard or margarine), brown sugar, well beaten eggs, vanilla, cake flour, salt, fine chopped pecans, equipment needed, wooden spoon , working oven on 325 degrees, cookie cooling racks, mix master

duncan hines triple chocolate cake mix, water, for filling, water, eggs, oil, duncan hines creamy home-style chocolate frosting, candy melts or candy coating, shortening, special tools, lollipop sticks, styrofoam block, decorations for cake pops (coconut, nuts, candy)

cake mix , your choice of flavor avoid those with pudding in the mix, all-purpose flour, eggs, room temperature, margarine, melted, vanilla extract, substitute with whatever suits the cake mix flavour, nuts or 3/4 cup chocolate piece

flour, butter, beer (a strong ale), cheddar cheese (sharp), english mustard, worcestershire sauce, black pepper, bread (granary style)

flank steaks, soya sauce (japanese style ), sumac (powdered )

red or orange peppers, log , chevre (creamy goat cheese), low-fat cream cheese, minced fresh thyme, oregano, garlic clove, minced, non-fat greek style yogurt, minced chives, black pepper, fresh basil leaves

yellow cake mix, butter (melted ), egg, brown sugar (firmly packed), dark corn syrup, vanilla, eggs, chopped pecans

white cake mix, oil, canned pumpkin, pumpkin pie spice, eggs

cake, sugar, flour, cocoa, baking powder, baking soda, salt, eggs, milk, vegetable oil, vanilla, boiling water, peanut butter cream, whipping cream, divided, peanut butter chips, glaze, margarine, cocoa, vanilla, water, powdered sugar

pumpkin (either 1 big can or 2 smaller cans), evaporated milk, sugar, eggs, ginger, nutmeg, cinnamon, pumpkin pie spice , in place of ginger, nutmeg and cinnamon, duncan hines butter cake mix, coarsely chopped pecans, unsalted butter, melted, sweetened whipped cream for topping

perfect yeast breads and rolls are, high and evenly shaped., uniformly golden brown with a tender crust., even in texture with no large air holes., moist and silky with an elastic quality.

cake mix tips, cake mix yields 4 to 6 cups of batter., use a mix with pudding included if you re using a recipe that calls for instant pudding as an ingredient - the pudding-included cakes will turn out heavier and wetter., use regular salted butter to balance the high sugar content of cake mixes and give a more homemade taste. if you must use margarine for health reasons, make sure it is stick style and has more than 65 percent vegetable oil., cake mixes have a shelf life of up to two years if kept in a cool, dry place, like your pantry. so, if you live where it s humid in the summertime you d best not stock up on cake mixes for the long haul.

cake flour (not self-rising; sift before measuring), baking powder, baking soda, salt, unsalted butter, softened, granulated sugar, pure vanilla extract, eggs , warmed in shell in warm water 10 minutes, well-stirred plain whole-milk yogurt (not greek-style) atroom temperature 30 minutes, fresh red currants (1/2 lb), stemmed, fresh raspberries (16 oz), divided, granulated sugar room temperature 30 minutes, confectioners sugar, light corn syrup, heavy cream, scant 1/2 tsp pure vanilla extract

cake flour , plus, cake flour , sifted, butter, salt, sugar, egg, water

cake flour, baking soda, sea salt, cocoa, european style, warm water, buttermilk, cool water, vanilla, unsalted butter, softened, white sugar, light brown sugar, whole eggs, room temperature, bittersweet scharffen berger chocolate, finely grated, chocolate cream filling , recipe follows, thick and rich chocolate glaze , recipe follows, heavy cream, cold, bittersweet chocolate, chopped coarsely, unsalted butter, heavy cream, unsalted butter, bittersweet chocolate, chopped