Perfect Pecan Scrolls Recipe

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Perfect Pecan Scrolls
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Ingredients
9
Count
Nutrition
114
Calories
Total time
10
Minutes
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Ingredients:

  • 1/2 cup butter ( preferred or crisco - not lard or margarine)
  • 1/2 tsp vanilla
  • 4 tbsp cake flour
  • 1/2 tsp salt
  • equipment needed
  • wooden spoon, working oven on 325 degrees, cookie cooling racks, mix master

Directions:

  1. Cook one sheet at a time, since you will need to remove them from the cookie sheet as soon as they come out so that you can mold these around the end of a wooden spoon before placing them onto your cookie cooling sheets. You can have a second cookie sheet ready to go into the oven if you are so inclined to multi task.
  2. ***OK Ready? here we go.....
  3. Cream butter in mixer then add brown sugar slowly and beat until light.
  4. Add eggs to creamed mixture and beat till all is incorporated.
  5. Add vanilla, flour, salt and mix again till combined.
  6. Add nuts and mix once more.
  7. Drop scant (small) teaspoons onto greased baking sheets leaving 4-5 inches between cookies.
  8. With back of greased spoon press down on drops of cookie dough to flatten.
  9. Bake at 325 for 10 to 12 minutes.
  10. ****Now comes the harder part - move quickly once they are out of the oven.
  11. Having cooling cookie sheets nearby, grab a metal spatula and remove one wafer then roll it around the end of the wooden spoon, then slide off onto your cooling racks. Repeat with the other baked wafers.
  12. Let cool then serve the crispy treats-
  13. ****Wish to be even naughtier? Of course, I thought so....melt some semi-sweet chocolate chips or milk chocolate, and dip one end of the cooled perfect pecan scrolls into the melted chocolate then let sit on wax paper to cool and allow chocolate to become hard. Or sprinkle with a little of powdered sugar for a different look.
  14. Easy to freeze, just place them in a container not a zip lock bags since they are fragile, and separate layers with wax paper to prevent sticking.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 114.4 Kcal (479 kJ)
Calories from fat 70.73 Kcal
% Daily Value*
Total Fat 7.86g 12%
Cholesterol 23.81mg 8%
Sodium 56.83mg 2%
Potassium 40.93mg 1%
Total Carbs 10.84g 4%
Sugars 9.1g 36%
Dietary Fiber 0.47g 2%
Protein 1.13g 2%
Iron 0.4mg 2%
Calcium 14.6mg 1%
Amount Per 100 g
Calories 474.07 Kcal (1985 kJ)
Calories from fat 293.1 Kcal
% Daily Value*
Total Fat 32.57g 12%
Cholesterol 98.65mg 8%
Sodium 235.48mg 2%
Potassium 169.59mg 1%
Total Carbs 44.9g 4%
Sugars 37.71g 36%
Dietary Fiber 1.96g 2%
Protein 4.69g 2%
Vitamin C 0.2mg 0%
Vitamin A 0.2mg 2%
Iron 1.7mg 2%
Calcium 60.4mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.8
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free

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